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Protective Diet Education Master Course

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  1. Lesson #379 | Cooking With Purpose: Hand Rolled Pasta
  2. Lesson #378 | Weight Loss Pep Talk & Personal Party Pizza
  3. Lesson #377 | Feeding House Guests
  4. Lesson #376 | Scalloped Potatoes
  5. Lesson #375 | Sheet Pan Pizza
  6. Lesson #374 | Head Start with Black Bean Soup Featuring Broiled Trinity
  7. Lesson #373 | Daily Sprouts System Featuring The 50/50 Salad Stuffed Potato Bowl
  8. Lesson #372 | Protective Fast Food - Dirty Martini Pasta
  9. Lesson #371 | Reframe Your Perspective With Craveable Cabbage
  10. Lesson #370 | Why & How to Whip Organic Derma Cream
  11. Lesson #369 | Toasted Cheeze: Soup & Sandwich Night
  12. Lesson #368 | Baking Bodacious Boules Without A Bread Maker
  13. Lesson #367 | Learn To Make Busy Day Chili Using Dried Beans with Vegged-Up Serving Examples
  14. Lesson #366 | Philly Cabbage Steaks and Melt & Bake Cheeze
  15. Lesson #365 | Emergency Brain Surgery & 10 Actions To Improve Cognition
  16. Lesson #364 | No Matter What Pt. 2: Meals Under Construction
  17. Lesson #363 | No Matter What Pt. 1
  18. Lesson #362 | Metabolic Rev-up: Change = Change & Menopause
  19. Lesson #361 | Scale Games - OMAD Sustainability Coaching
  20. Lesson #360 | Reversing Diabetes Checklist
  21. Lesson #359 | Boule In My Bread Maker
  22. Lesson #358 | Fermenting Onions With Julie Marie
  23. Lesson #357 | Protective Maintenance
  24. Lesson #356 | Sauerkraut Master Class
  25. Lesson #355 | Whole Wheat Berry Bread & Excess Skin Elimination
  26. Lesson #354 | Cream Of Beauty Broth Slim Down Support Challenge
  27. Lesson #353 | OMAD Thanksgiving! Leftover Solutions: Holiday Casserole
  28. Lesson #352 | Winter Freezer & Flavor Building Techniques
  29. Lesson #351 | Promote GLP-1 The Satiation Hormone For Sustainable Weight Loss
  30. Lesson #350 | Promote: The Microbiome Population Project
  31. Lesson #349 | Protect: The Microbiome Population Project
  32. Documentary: Secret Ingredients - Protective Movie Night
  33. Lesson #348 | Populate: The Microbiome Population Project
  34. Lesson #347 | 30 Day Detox: The Microbiome Population Project
  35. Lesson #346 | Objective: The Microbiome Population Project
  36. Lesson #345 | Air Frying & Incorporating Medicinal Mushrooms
  37. Lesson #344 | Reduce Toxic Load: Castor Oil Deodorant & More
  38. Lesson #343 | Slimming Down with Concession Stand Nachos
  39. Lesson #342 | Burritos With Homemade 12-Inch Flour Tortillas
  40. Lesson #341 | Pre-Gaming & Post-Gaming For Caloric Reduction
  41. Lesson #340 | Resistant Starch & Unforgettable Theme Fries
  42. Lesson #339 | Anticipation, Dopamine, & The Diet Struggle Reward Cycle
  43. Lesson #338 | Eliminating The Diet Struggle Reward Cycle
  44. Lesson #337 | Hamburger Pinwheels & Reducing Inflammation Not Cholesterol: A holistic approach to inflammatory disease remission
  45. Lesson #336 | Bring This To Thanksgiving
  46. Lesson #335 | Food Additives Inhibit The Microbiome: Clean-Eating Made Easy
  47. Lesson #333 | Get Motivated With Exciting Goals
  48. Lesson #332 | Canning Whole Applesauce
  49. Lesson #331 | Top Cancer Protective Ingredients, Socializing Without Alcohol, and Preserving the Harvest
  50. Lesson #330 | Puffing Pita On The Grill with Quick Mix Tzatziki Sauce
  51. Lesson #329 | Soymilk & Active Meditation with Positive Self-talk
  52. Lesson #328 | Weight Loss Challenge and the Salad Crunch Wrap
  53. Lesson #327 | Binge Eating and The Butyrate Bath
  54. Lesson #326 | 45-Second Tortillas & Daily Diligence
  55. Lesson #325 | 3-Month Goal Challenge
  56. Lesson #324 | Get Shredded With Carrot Salad
  57. Lesson #323 | Seed to Harvest Hydroponics featuring Eggless Egg Salad Lettuce Wraps
  58. Lesson #322 | Baking Oatmeal Cookies & Fiber Fueled Microbes
  59. Lesson #321 | Slimdown & The Beauty Broth Hot Pot Demo 
  60. Lesson #320 | Beauty Broth Hot Pot Slim-down Support Challenge 
  61. Lesson #319 | Sip On Polyphenol Protection & Intro to Hydroponics
  62. Lesson #318 | Garden Confetti Bread Cooking Demonstration
  63. Lesson #317 | Walipini Field Trip, Watermellon Harvesting, and Seed Saving
  64. Lesson #316 | Seven-Day Sauerkraut: Preserve Your Harvest with Small Batch Fermentation
  65. Lesson #315 | 12 - Steps To Improve Your Metabolism
  66. Lesson #314 | Veg-it-Up with Zucchini and The 50/50 Bowl Balance
  67. Lesson #313 | Master Fasting - A Transitional Approach For Maximum Benefits
  68. Lesson #312 | Calling All Health Geeks & Health Enthusiasts
  69. Lesson #311 | Time-Sensitive Immune Boosting Benefits of Summer
  70. Lesson #310 | Using Bread Makers and Milling Whole Grains
  71. Lesson #309 | Get Excited and Get It Done
  72. Lesson #308 | Terminal Cancer Cure Part 2: How I Did It With An Anti-Cancer Diet
  73. Lesson #307 | Terminal Cancer Cure Part 1: Diagnosis Decisions
  74. Lesson #306 | A Deep Pantry Saves Us Money & Time While Improving Food Quality
  75. Lesson #305 | Protective Sprouts
  76. Lesson #304 | Personal Weight Loss Consultation
  77. Lesson #303 | ProtectiveDiet.com Tutorial
  78. Lesson #302 | Lifeline Recipe Good & Bad Actions Produce Results
  79. Lesson #301 | Kids’ Spaghetti Pasta-Bake Casserole and Demonstration featuring Melt and Bake Cheeze
  80. Lesson #300 | Okara Pie Crust Demonstration with a Happy Thanksgiving Pep Talk
  81. Lesson #299 | Making Organic Soymilk & Yogurt
  82. Lesson #298 | Stress Elimination Challenge
  83. Lesson #297 | Fall Harvest and Winter Food Storage
  84. Lesson #296 | Incorporating Dried Herbs for Flavor & Protection Incorporating Dried Herbs for Flavor and Protection and Tips to Resolve Binge Eating Cycles
  85. Lesson #295 | 48-Hour Fast: Day Two
  86. Lesson #294 | 48-Hour Fast: Day One Support
  87. Lesson #293 | 48-Hour Fast: Plan & Prep Guide
  88. Lesson #292 | Travel - Manifest - Peach Buckle
  89. Lesson #291 | July Garden Tour : Learn as we GROW with community support
  90. Lesson #290 | Fitness Support: High-Energy Fuel, Build Muscle, & Get Shredded Fast
  91. Lesson #289 | You Are Not a Victim of Osteoporosis - It's Reversible & Preventable
  92. Lesson #288 | Socializing & PD Living – a “This Is How We Do It” live broadcast
  93. Lesson #287 | Achieving A Pro Mindset
  94. Lesson #286 | Our New Workplace for Wellness
  95. Lesson #285 Protective Kimchi 101
  96. Lesson #284 | House Hunting Travel Meals & a Personal Jump Start with Bill
  97. Lesson #283 | Melt & Bake Cheeze Pro Tips
  98. Lesson #282 | Become Vanilla Rich with Bean Saving Bonus Batches
  99. Lesson #281 | Making Perfect Yogurt and Including Soy On An Anti-Angiogenic Diet to Prevent Cancer
  100. Lesson #280 | Corn Crisps, PD Success, & The 50/50 Plate Practice
  101. Lesson #279 | Nutty Butter & The Noodle Bowl
  102. Lesson #278 | Winter 2020 - Fresh Produce Restock and Enjoying Indian Food
  103. Lesson #277 | Holiday Special - Gingerbread Cookies & Sugar-Free Royal Icing
  104. Lesson #276 | Mastering PD Cooking Techniques featuring Plant-Based Stroganoff
  105. Lesson #275 | Thanksgiving Preparation Tips & Eliminating Social Media Conflict
  106. Lesson #274 | Road Trip Travel
  107. Lesson #273 | Mexican Sweet Corn Cakes, Red Lentil Chili & Apple Pie Filling
  108. Lesson #272 | Allergies and the Microbiome
  109. Lesson #271 | You Can’t Outrun an Unhealthy Diet
  110. Lesson #270 | Protective Diet Pro Tips
  111. Lesson #269 | Getting Comfortable Enjoying Delicious Food
  112. Free Lesson #268 | Mind Games: Self Awareness & Celebrating Success
  113. Lesson #267 | Finger Salad, Chips & Dip for Dinner featuring Refrigerator Tacos
  114. Lesson #266 | Homemade Tortillas & Pro Tips for Perfect Chips
  115. Lesson #265 | What's Your Food Mood
  116. Lesson #264 | Two Years Day Fasting on a Protective Diet
  117. Lesson #263 | Bag of Questions
  118. Lesson #262 | Rebuilding Our Immune System is our Social Responsibility
  119. Lesson #261 | Eliminate Produce Waste & Shopping Trips
  120. Free Lesson #260 | Day One On a Protective Diet
  121. Lesson #259 | Oil-Free Garlic Naan in my Workplace for Wellness
  122. Lesson #258 | Pandemic Pantry
  123. Lesson #257 | How the Gut Microbiota Influences Our Behavior & Controls Our Wellbeing
  124. Lesson #256 | Cornflakes & Cholesterol
  125. Lesson #255 | Baking Bread & Following Through on a Protective Diet
  126. Lesson #254 | Taquitos & Living In the Moment to Reduce Stress
  127. Lesson #253 | Benefits of Nutritional Yeast and Making Cheez-It Crackers
  128. Lesson #252 | Making MoJos - New Year New You
  129. Lesson #251 | Nice Cream Sandwiches & Building a Strong Immune System
  130. Lesson #250 | Instant Vanilla Extract
  131. Lesson #249 – Paralyzed By Stress
  132. Lesson #248 | Self Awareness Training – Not Hungry, but I’m Eating
  133. Lesson #247 | Intro to Indian
  134. Lesson #246 | The Instant Pot Advantage: Pro Tips, Tricks & Accessories
  135. Lesson #245 | Promoting Autophagy While We Eat, Sleep And Play
  136. Lesson #244 | Back To The Basics 2019
  137. Lesson #243 | Health Benefits of Spicy Food
  138. Lesson #242 | Tips From The Pros Weekend
  139. Lesson #241 | Increase Protective Lycopene with Fermented Salsa
  140. Lesson #240 | All Natural Beauty
  141. Lesson #239 | Tweak Your Physique
  142. Lesson #238 | Protective Beverages
  143. Lesson #237 | What I Eat In A Day Spring 2019
  144. Lesson #236 | Weeknight Setup SUS
  145. Lesson #235 | The Benefits of Sulforaphane & Co-Cooking Egg Rolls
  146. Lesson #234 | Know Your Fast Five
  147. Lesson #233 | Biology of Burning Body Fat
  148. Lesson #232 | Fermentation Techniques & Tools Part 3 – Probiotic Pickles
  149. Lesson #231 | Enjoying Fermented Food featuring The Pro Bowl
  150. Lesson #230 | Fermentation Techniques & Tools Part 2 – Dry Brining & Blending Fermented Hot Sauce
  151. Lesson #229 | Fermentation Techniques & Tools Part 1 – Water Brining
  152. Lesson #228 | Benefits of Fermented Food
  153. Lesson #227 | Navigating ProtectiveDiet.com
  154. Lesson #226 | New Year/New You
  155. Lesson #225 | Dementia Defense
  156. Lesson #224 | Sweet Action Rituals & Routines for a Better Life Experience
  157. Lesson #223 | Call To Action
  158. Lesson #222 | Pep Talk with Mexican Pizza Shortcut Techniques
  159. Lesson #221 | Day Fast and Feast
  160. Lesson #220 | Day Fast & Feast Guide
  161. Lesson #219 | Day Fasting on a Plant Based Diet
  162. Lesson #218 | The Hideous Truth of Opioid Addiction
  163. Lesson #217 | Baby Jack Ribs BBQ or Baked
  164. Lesson #216 | I Lost My Way
  165. Lesson #215 | Glamping On A Protective Diet
  166. Lesson #214 | In Flight Travel Meal Made Easy
  167. Lesson #213 | Healthiest Summer Kick-off Challenge
  168. Lesson #212 | Fat Reception Review & Cheezecake Workplace For Wellness Demonstration
  169. Lesson #211 | Weighing the Risks of Cancer Screening
  170. Lesson #210 | Easy Bake Loaf Bread
  171. Lesson #209 | Soup for One
  172. Lesson #208 | Workplace for Wellness - Pressure Cooked Frittata
  173. Lesson #207 | The Need To Feed
  174. Lesson #206 | Tea Ritual & Spices for Protection
  175. Lesson #205 | Celebrating Spring With Carrot Cake Frosting Techniques - Workplace For Wellness Demonstration
  176. Lesson #204 | Body Management & Understanding Cancer
  177. Size 22 to a Size 2
  178. Lesson #203 | Workplace For Wellness - Glazed Cinnamon Rolls
  179. Lesson #202 | PD Progress Challenge & Favorite Fries Cooking Technique
  180. Lesson #201 | Kitchen Peptalk
  181. Lesson #200 | Stop The Snacks Challenge
  182. Lesson #199 | Organic Co-Op Shopping Tour
  183. Lesson #198 | Grocery Store Restock
  184. Lesson #197 | Costco Run
  185. Lesson #196 | International Market Tour
  186. Lesson #195 | Navigating Holiday Dinners
  187. Lesson #194 | Co-Cooking Cherry Cheeze Danish
  188. Lesson #193 | Co-Cooking A Taste of Thanksgiving
  189. Lesson #192 | Co-Cooking Sauerkraut
  190. Lesson #191 | Healthy Halloween Treats & Co-Cooking Cinnamon Swirled Sweet Potato Bread
  191. Lesson #190 | Cancer & Angiogenesis Inhibitors
  192. Lesson #189 | Co-Cooking Egg-less Omelet
  193. Lesson #188 | Co-Cooking Apple Fritter Cake
  194. Lesson #187 | The PD Groove
  195. Lesson #186 | Co-cooking Flatbread Pizza
  196. Lesson #185 | Picnic with Julie Marie
  197. Lesson #184 | Dinner Party with Julie Marie
  198. Lesson #183 | Batch Cooking Can Stall Weight Loss
  199. Lesson #182 | A Summer Day Eating PD
  200. Lesson #181 | Keep It Out & Keep It Off
  201. Lesson #180 | Co-cooking Italian "Sausage" and Sweet Peppers
  202. Lesson #179 | Weekend of Wellness
  203. Lesson #178 | All Natural Cleaning
  204. Lesson #177 | Annual Halftime Checkin
  205. Lesson #176 | PD Picnic Packing
  206. Lesson #175 | Mastering Oil-free Grilled Pizza
  207. Lesson #174 | Downsizing Daily Salads
  208. Lesson #173 | Fat-Free Salad Dressing 101
  209. Lesson #172 | Falafel Party & Protective Spices
  210. Lesson #171 | The Burden Of Thin
  211. Lesson #170 | Slimming Down With Biscuits & Gravy
  212. Lesson #169 | Cutting Ripe Jackfruit & Cultural Adventure At International Markets
  213. Lesson #168 | Making Quick-Mix Pizza
  214. Lesson #167 | Opiods Causing More Pain Than Surgery
  215. Lesson #166 | A Winter Day Eating PD
  216. Lesson #165 | Rolling Sushi & Gimbop
  217. Lesson #164 | Eliminate, Heal and Achieve Optimal Health
  218. Lesson #163 | Handicapping The Binge
  219. Lesson #162 | Emergency Hospital Prep
  220. Lesson #161 | Tips For Limiting Stress In Challenging Times
  221. Lesson #160 | Feeling Anxious About Greens
  222. Lesson #159 | Sweet Action Saturday
  223. Lesson #158 | Be The Boss Of Your Body
  224. Lesson #157 | Preparing To Be Away
  225. Lesson #156 | Calendar of Achievements
  226. Lesson #155 | Cancer Prevention & Regression on a Protective Diet
  227. Lesson #154 | Daily Application
  228. Lesson #153 | Essential Oil Basics: Topical Applications, Oral Dosing & Diffusing
  229. Lesson 152 | Packing Travel Meals, Taking PD to the Party, Healthy Makeup & Hair Loss
  230. Lesson #151 | Hosting House Guests Protective Diet Style
  231. Lesson #150 | Complimentary Video Coaching Hour
  232. Lesson 149 | Video Coaching Hour
  233. Lesson #148 | Sulforaphane Protection: Sprouting, Chopping & Maximizing Protection On A Protective Diet
  234. Lesson #147 | Pressure Cooker Stir Fry
  235. Lesson #146 | Video Coaching Hour
  236. Lesson #145 | Cutting Food Costs & Improving Food Quality
  237. Lesson #144 | Mastering Mindful Eating Part 2: Following Through
  238. Lesson #143 | Mastering Mindful Eating Part 1: 21 Meal Challenge
  239. Lesson #142 | Video Coaching Hour
  240. Waking Up In America radio interview
  241. Lesson #141 | Maintaining A Healthy Weight & Vitality
  242. Lesson #140 | Video Coaching Hour
  243. Lesson #139 | Satisfying Salads - Building a Salad with Flavor, Texture and Nutrition
  244. Lesson #138 | Oil-Free Grilling Techniques Part 3 - Potatoes and Beets
  245. Lesson #137 | Oil-Free Grilling Techniques Part 2 Pizza 101 Grilled & Baked
  246. Lesson #136 | Oil-Free Grilling Techniques Part 1
  247. Lesson #135 | Packing a PD Picnic or Water Park Tailgate
  248. Lesson #134 | Tea Party Sipping on Liquid Antioxidants
  249. Lesson #133 | Spices and Aromatic Herbs
  250. Lesson #132 | Making Cutlets
  251. Lesson 131 | Video Coaching Hour #1
  252. Lesson #130 | Yogurt & Notzzarella Cheeze
  253. Lesson #129 | Daily Actions to Eliminate Stress
  254. Lesson #128 | Vitamins, Sunscreen and How They Work
  255. Lesson #127 | Kitchen Tools – Efficiency & Fun
  256. Lesson #126 | Cancer: The Protective Diet Advantage
  257. Lesson #125 | Kitchen Tools - Beginner Essentials
  258. Lesson #124 | Pick a Positive Proactive Partner
  259. Lesson #123 | Set It & Forget It Meals
  260. Lesson #122 | Freedom To Succeed
  261. Lesson #121 | Enjoying Cruciferous Vegetables
  262. Lesson #120 | Seven Steps to Overcoming Self Doubt
  263. Lesson #119 | Chili Cook-Off on Game-Day
  264. Lesson #118 | SUS - Set-Up For Success
  265. Lesson #117 | Fresh Restock
  266. Lesson #116 | Becoming A Plant-Based Chef/No Experience Necessary
  267. Lesson #115 | Rice Dishes From Around the World
  268. Lesson #114 | Kicking off the New Year
  269. Lesson #113 | Authentic Salsa
  270. Lesson #112 | Daily Spa Rituals
  271. Lesson #111 | Coffee and Diet Soda
  272. Lesson #110 | PD Holiday Mock-Tail Party
  273. Lesson #109 | Protection For Our Planet
  274. Lesson #108 | Whole Food Detox and Taste-bud Reprogram
  275. Lesson #107 | ProtectiveDiet.com User Guide
  276. Lesson #106 | Holiday Stress
  277. Lesson #105 | Commitment Class Kick Off
  278. Lesson #104 | KP Duty
  279. Lesson #103 | Learn Tips From A Minimalist
  280. Lesson #102 | Planning For Success
  281. Lesson #101 | Soup Month
  282. Lesson #100 | Eating A Diet In Perfect Balance
  283. Lesson #099 | Visualize Optimal Health
  284. Lesson #098 | Set Up Sunday
  285. Lesson #097 | 21 Meals to PD Mastery
  286. Lesson #096 | Kitchen Set-Up for Efficiency
  287. Lesson #095 | Back to school lunch packing Protective Diet Style
  288. Lesson #094 | Getting Back On Track
  289. Lesson #093 | Micro Goals
  290. Lesson #092 | Food Anxiety
  291. Lesson #091 | Transitioning to a Plant-Based Household
  292. Lesson #090 | Pizza Party
  293. Lesson #089 | Goal Setting
  294. Lesson #088 | Summer Holidays Protective Diet Style
  295. Lesson #087 | Pantry Par Stocking System
  296. Lesson #086 | Sugar In Health Food Camouflage
  297. Lesson #085 | Simplicity & Meal Satisfaction
  298. Lesson #084 | Steps for Replacing Self Judgement with Appreciation and Love
  299. Lesson #083 | Sip on this
  300. Lesson #082 | Mastering Label Reading & Understanding Food Additives
  301. Lesson #081 | Your Body's Sweet Spot
  302. Lesson #080 | Shift from Deprivation to Privilege
  303. Lesson #079 | Dining Out Protective Diet Style
  304. Lesson #078 | Checkup Follow up visit
  305. Lesson #077 | Spectacular Salads - PD salad prep 101
  306. Lesson #076 | The Three Phases Of Recovery & Following Through
  307. Lesson #075 | Spring Cleaning
  308. Lesson #074 | Oven Tips and Tricks
  309. Lesson #073 | Super Tasters and Taste Bud Evolution
  310. Lesson #072 | The PD-Practice Check-Up
  311. Lesson #071 | The power of the imagination
  312. Lesson #070 | Eliminating Doubt
  313. Lesson #069 | Entertaining with a Protective Diet Style Dinner Party
  314. Lesson #068 | Beans, Beans, Beans
  315. Lesson #067 | The Practice Of Gratitude
  316. Lesson #066 | Checking Into Your Healthy Life
  317. Lesson #065 | Kitchen Spa
  318. Lesson #064 | Secure Your Own Mask First
  319. Lesson #063 | Stove Top Tips & Tricks
  320. Lesson #062 | New Year! New Resolution
  321. Lesson #061 | Enjoying Your Journey to Goal
  322. Lesson #060 | Simple Meal Planning
  323. Lesson #059 | Encouraging and Coaching
  324. Lesson #058 | Improving Knife Skills
  325. Lesson #057 | Optimal Outlook
  326. Lesson #056 | Protective Diet & The Holidays
  327. Lesson #055 | Traveling Protective Diet Style
  328. Lesson #054 | Excuses Are Just Excuses
  329. Lesson #053 | Garlic Party
  330. Lesson #052 | Microwave...Yea or Nay
  331. Lesson #051 | We're Talking Tofu
  332. Lesson #050 | Let’s Talk & Cook Potatoes
  333. Lesson #048 | Greens and their importance in a Protective Diet
  334. Class #047 - Chopping, dicing, slicing and shredding
  335. Class #046 - Type I & Type II Diabetes
  336. Class #045 - Weight loss average on a Protective Diet
  337. Class #044 - Fundamentals
  338. Class #043 - Are some grains better than others?
  339. Class #042 - Protection For Human Health, The Animals & Planet Earth
  340. Class #041 - Veggie Gardens, Growing Potted Herbs or Sprouting
  341. Class #040 - Recipes for Success
  342. Class #039 - Lunch Packing
  343. Class #038 - Cooking with Kids
  344. Class #037 - Sleeping Like A Rock
  345. Class #036 - Nuts
  346. Class #035 - Search Box Dinners & Meals Without Planning
  347. Class #034 – Stocking Your Kitchen For Efficiency and Savings Part 3 – Refrigerator and Freezer Staples
  348. Class #033 - Stocking Your Kitchen For Efficiency and Savings Part 2 - Spices, Vinegars, Extracts and More
  349. Class #032 - Stocking Your Kitchen For Efficiency and Savings Part 1 – Pantry Staples
  350. Class #031 - Indigestion and Digestive Issues
  351. Class #030 - Workouts and Weight Loss
  352. Class #029 - Why am I sick?
  353. Class #028 - Inner Child Frame of Mind
  354. Class #027 - Being Challenged By Diet Trends
  355. Class #026 - Outdated recommendations in the Health Care System
  356. Class #024 - Food Obsessions
  357. Bonus - Grocery Store Tour of Costco
  358. Class #025 - Accepting and Loving The New Healthy You
  359. Class #023 - Remembering the Reasons You Began this Journey to Optimal Health
  360. Class #022 - All On or All Off, Starving or Bingeing, Perfection or Disaster
  361. Class #021 - Emotional Eating
  362. Class #020 - Food Additives & Code Names
  363. Class #019 - Kitchen Tools
  364. Class #018 - Raw vs. Cooked
  365. Class #017 - How to travel on a Protective Diet
  366. Class #016 - Inflammatory Disease - Acidic & Alkaline Foods
  367. Class #015 - GMOs & Non-Organics
  368. Class #014 - Acknowledging Your Achievements
  369. Class #013 - Pressure Cooking, Slow Cooking, Batch Cooking & Freezing
  370. Class #012 - How To Identify and Eliminate Emotional Eating
  371. Class #011 - Pantry Staples & Refridgerator Stocking
  372. Class #010 - Greens Discussion
  373. Lesson #009 | Alcoholic Beverages
  374. Class #009 - Alcoholic Beverages
  375. Class #008 - Understanding Cholesterol
  376. Class #007 - Understanding the Endothelium
  377. Class #006 - Taste bud reprogramming and eliminating food cravings
  378. Class #005 - Vitamin supplementation
  379. Class #004 - Lead By Example & Walk The Walk
  380. Class #003 - Protein Sources & Ideal Amounts
  381. Class #002 - Identify true hunger, food cravings and emotional eating
  382. Class #001 - Starting a Protective Diet
Lesson 59 of 382
In Progress

Lesson #321 | Slimdown & The Beauty Broth Hot Pot Demo 

Julie Marie January 10, 2023

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Protective Diet Class #321

Slimdown & The Beauty Broth Hot Pot Demo

A Protective Diet will free you from chronic illness AND chronic fullness. This is a weight-loss-focused class to support the Beauty Broth Hot Pot Slimdown Challenge. Julie Marie demonstrates her daily dinner prep to inspire self-care in your workplace for wellness.

Announcements

Vocabulary

Psychological HungerPolyphenolPhytochemicalMicrobesPrebioticPlant Fiber Diversity

Action Steps for Feeling Lighter

  • Address Physical Cravings
  • Get through the first 30 days on a Protective Diet by eating through physical hunger pains. These sensations are caused by unhealthy microbes (which survive on dairy, oils, fats, sugars, food additives, processed/fast foods, etc.) dying. They are sending messages from your gut to the brain through the Vagus Nerve saying, “Eat junk!”
  • They will signal every few hours because they need constant feedings of junk in order to survive. The good news is they die off fast. Just like cancer cells, they are the weaker cells in our body. Healthy microbes can go days without food.
  • When you experience physical cravings, eat! But eat Protective Diet Recipes. Check out the recipes in the Quick Prep or Getting Started categories and keep it simple. Make a Frosty. If you’re cold, make Breakfast Brownies.
  • Address Psychological Cravings
  • After 30 days on a Protective Diet, we are past physical withdrawals and cravings. It’s time to address psychological hunger.
  • Review the 2-Step Self-Awareness Practice:
  • Acknowledge sensations, like physical discomfort, or emotions that trigger the thought of food.
  • Figure out what you truly need, and take action. Comfort yourself properly.
  • Reach for warm protective beverages instead of warm food when you need a change. Change your environment. Add a sweater. Change your energy. Take a nap or go for a walk.
  • In order to stop struggling with that last 10 pounds, you’ve got to address it. The way to address it is to address the real reason you are turning to healthy food instead of what you really need.
  • Address the Causes of Metabolic Slowdown
Chronic StressSleep DepravationSedentary Indoor LifestyleShallow Breathing
If your mind or body is constantly stressed, resident microbes will live in “survival mode” to conserve resources.  Leads to hormone disruption, cravings, belly fat, and reduced overall fat loss. Get into a sleep routine.Lymph is sluggish leading to toxin build-up, constipation, insulin resistance, low energy, and a weak microbiome.Cells that lack oxygen absorb nutrients poorly. Fast, shallow breathing causes anxiety, tight muscles, etc.
DehydrationToxin ExposureOverconsumptionRushed Eating
Metabolism occurs at the cellular level. Dehydrated cells cannot create and burn energy efficiently.Get cleaning and personal care products that list fragrance as an ingredient out of your house. It taxes your liver and lungs.Overeating regularly is taxing on the body. Eat things that make you go “mmm” with satisfaction.Shoveling in food while working, standing, watching stressful programming, or not chewing food thoroughly.
Chronic DetoxFeeling AloneCreate Peaceful RoutinesExercise & Get Outside
The body is constantly filtering off-plan foods, chemical food additives, alcohol or medication.Engage with supportive people. Sharing space with others boosts our resident microbes.So you can live at a pleasant pace and care for yourself every day.Especially in spring, summer & fall to boost our microbial population. In winter, pet dogs to get healthy microbes.
  • Get in a Groove of Daily Self-Care in your Workplace for Wellness
  • Brew a protective beverage in the morning. Julie Marie enjoys Mint with a pinch of Japanese Green Tea. The polyphenols and phytochemicals in PD Beverages are a prebiotic treat for healthy microbes. Re-strain with hot water throughout the day.
  • You may want to assemble Breadmaker Whole Wheat Loaf Bread, check ferments, make a salad dressing, or rinse sprouts.
  • To kick off dinner prep, pour yourself a warm beverage. Work at an easy, comfortable pace as you anticipate a delicious meal.
  • The Beauty Broth Hot Pot is a wellness ritual. Use it as a warm meal starter to enjoy your vegetable consumption in the winter.
  • Make your Hot Pot as delicious as the rest of your meal. Julie Marie’s favorite ingredient combination includes one cup of water, Protective Diet Broth Mix (gets functional foods like Turmeric & Shitake Mushrooms into the daily diet), Salt, Pepper (the Piperine in pepper makes other ingredients more bioavailable), Garlic, Onion, Celery, Carrots, a slice of Hot Pepper, Parsley & tender parsley stems, and any other vegetables she has on hand, like Yellow Bell Pepper, Summer Squash, & Broccoli.
  • Use a “Y”-mouth vegetable peeler to thinly shred cabbage. Place a mound on top of your Hot Pot as a warm, crunchy garnish.
  • As you chop vegetables for your Hot Pot, layer some in jars for future Hot Pots, and create raw side salads to go with dinner.
  • Every raw vegetable has its own microbiome which directly populates into our system when we eat them. Plant diversity is key.
  • Changes you may notice: The Beauty Broth Hot Pot may slow you down and help you eat more mindfully; as you prime your system with this warm, layered salad, you may be inspired to follow it with a cold salad. One healthy practice leads to another.
  • Record progress in your Calendar of Achievements. Write about good things you experience and any changes you notice.

Cooking Tips

  • Rebrew the same Green or Black Tea leaves. By the second brew, they are naturally decaffeinated.
  • Let Breadmaker Whole Wheat Loaf Bread cool completely before cutting. Cooling time is an important part of baking.
  • Measure flour for PD Recipes by scooping and leveling each heaping scoop with your finger. Use dry measuring cups for liquids.
  • This glass Hot Pot dish is traditionally used for cooking ramen noodles. Use gently on a small burner at medium-low heat.
  • Cook oil-free Ramen noodles in your Hot Pot—pour boiling water over them and let them sit for 6 minutes. Drain.
  • Salt—Protective Diet is a completely unprocessed, low-sodium diet. Do not fear the salt. Eliminating salt completely can have a negative effect on overall health, causing hunger hormone signaling & making the diet so bland that it becomes unsustainable.

Encouragement

  • If you are new here, introduce yourself! The more you interact with us in the classroom and live chats, the more support you will receive and the greater your success will be. If you have been quiet and keeping to yourself—stop it! Engage with us.
  • I’m here every week to inspire you either live or with an archived class, to throw in the inspiration and be an example. You know where I started off and you know where I am today and how long I’ve maintained it. Inspiration leads to motivation.
  • If you’re feeling alone, we’re here for you with a friendly, loving community that is ready to encourage anyone who reaches out.
  • Take “before” pictures! After three months of a changed activity, we become unrecognizable. Weight loss on a Protective Diet is an average of 10 lbs/month. If you have 100 lbs to lose, and you follow the recipes, you will be 100 lbs lighter in 10 months. If you have just 10 lbs to lose, you have one month. Follow through as I suggest every single meal and your results are guaranteed.
  • Get rid of all the voices giving conflicting health advice. Cook with me in your ear so I can inspire you to sustainable success.
  • Spend time with the things you want in your life. Notice the clothes you want to slip right into. Everything will fit very soon.

“Experience freedom from chronic fullness.”

Recommended Recipes

Creamy Mashed Potatoes by the PoundInstant Pot Kids SpaghettiInstant Alfredo
Breadmaker Whole Wheat Loaf BreadOld-Fashioned Toasted Oat CookiesInstant Tomato Cream Sauce
French Onion DipApplesauce7-Day Sauerkraut

Recommended Classes

#207 The Need to Feed#200 Stop the Snacks Challenge#313 Master Fasting
#315 Steps to Improve Your Metabolism#287 Achieving a Pro Mindset#290 Get Shredded Fast
#320 Beauty Broth Hot Pot Challenge#304 Personal Weight Loss Consultation#248 Self Awareness Training


Class Description:

A Protective Diet will free you from chronic illness AND chronic fullness. This is a weight-loss focused class to support the Beauty Broth Hot Pot Slimdown Challenge. Julie Marie demonstrates her daily dinner prep to inspire self-care in your workplace for wellness.

Class URL: https://protectivediet.com/courses/protective-diet-education/lessons/class-321-slimdown-the-beauty-broth-hot-pot-demo/
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