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Protective Diet Education Master Course

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  1. Lesson #383 | Pint of Beans Live Q&A
  2. Lesson #382 | PD Camping: How to Prep & Pack
  3. Lesson #381 | Protein on a Protective Diet
  4. Lesson #380 | Microplastic Detox and Mustard
  5. Lesson #379 | Cooking With Purpose: Hand Rolled Pasta
  6. Lesson #378 | Weight Loss Pep Talk & Personal Party Pizza
  7. Lesson #377 | Feeding House Guests
  8. Lesson #376 | Scalloped Potatoes
  9. Lesson #375 | Sheet Pan Pizza
  10. Lesson #374 | Head Start with Black Bean Soup Featuring Broiled Trinity
  11. Lesson #373 | Daily Sprouts System Featuring The 50/50 Salad Stuffed Potato Bowl
  12. Lesson #372 | Protective Fast Food - Dirty Martini Pasta
  13. Lesson #371 | Reframe Your Perspective With Craveable Cabbage
  14. Lesson #370 | Why & How to Whip Organic Derma Cream
  15. Lesson #369 | Toasted Cheeze: Soup & Sandwich Night
  16. Lesson #368 | Baking Bodacious Boules Without A Bread Maker
  17. Lesson #367 | Learn To Make Busy Day Chili Using Dried Beans with Vegged-Up Serving Examples
  18. Lesson #366 | Philly Cabbage Steaks and Melt & Bake Cheeze
  19. Lesson #365 | Emergency Brain Surgery & 10 Actions To Improve Cognition
  20. Lesson #364 | No Matter What Pt. 2: Meals Under Construction
  21. Lesson #363 | No Matter What Pt. 1
  22. Lesson #362 | Metabolic Rev-up: Change = Change & Menopause
  23. Lesson #361 | Scale Games - OMAD Sustainability Coaching
  24. Lesson #360 | Reversing Diabetes Checklist
  25. Lesson #359 | Boule In My Bread Maker
  26. Lesson #358 | Fermenting Onions With Julie Marie
  27. Lesson #357 | Protective Maintenance
  28. Lesson #356 | Sauerkraut Master Class
  29. Lesson #355 | Whole Wheat Berry Bread & Excess Skin Elimination
  30. Lesson #354 | Cream Of Beauty Broth Slim Down Support Challenge
  31. Lesson #353 | OMAD Thanksgiving! Leftover Solutions: Holiday Casserole
  32. Lesson #352 | Winter Freezer & Flavor Building Techniques
  33. Lesson #351 | Promote GLP-1 The Satiation Hormone For Sustainable Weight Loss
  34. Lesson #350 | Promote: The Microbiome Population Project
  35. Lesson #349 | Protect: The Microbiome Population Project
  36. Documentary: Secret Ingredients - Protective Movie Night
  37. Lesson #348 | Populate: The Microbiome Population Project
  38. Lesson #347 | 30 Day Detox: The Microbiome Population Project
  39. Lesson #346 | Objective: The Microbiome Population Project
  40. Lesson #345 | Air Frying & Incorporating Medicinal Mushrooms
  41. Lesson #344 | Reduce Toxic Load: Castor Oil Deodorant & More
  42. Lesson #343 | Slimming Down with Concession Stand Nachos
  43. Lesson #342 | Burritos With Homemade 12-Inch Flour Tortillas
  44. Lesson #341 | Pre-Gaming & Post-Gaming For Caloric Reduction
  45. Lesson #340 | Resistant Starch & Unforgettable Theme Fries
  46. Lesson #339 | Anticipation, Dopamine, & The Diet Struggle Reward Cycle
  47. Lesson #338 | Eliminating The Diet Struggle Reward Cycle
  48. Lesson #337 | Hamburger Pinwheels & Reducing Inflammation Not Cholesterol: A holistic approach to inflammatory disease remission
  49. Lesson #336 | Bring This To Thanksgiving
  50. Lesson #335 | Food Additives Inhibit The Microbiome: Clean-Eating Made Easy
  51. Lesson #333 | Get Motivated With Exciting Goals
  52. Lesson #332 | Canning Whole Applesauce
  53. Lesson #331 | Top Cancer Protective Ingredients, Socializing Without Alcohol, and Preserving the Harvest
  54. Lesson #330 | Puffing Pita On The Grill with Quick Mix Tzatziki Sauce
  55. Lesson #329 | Soymilk & Active Meditation with Positive Self-talk
  56. Lesson #328 | Weight Loss Challenge and the Salad Crunch Wrap
  57. Lesson #327 | Binge Eating and The Butyrate Bath
  58. Lesson #326 | 45-Second Tortillas & Daily Diligence
  59. Lesson #325 | 3-Month Goal Challenge
  60. Lesson #324 | Get Shredded With Carrot Salad
  61. Lesson #323 | Seed to Harvest Hydroponics featuring Eggless Egg Salad Lettuce Wraps
  62. Lesson #322 | Baking Oatmeal Cookies & Fiber Fueled Microbes
  63. Lesson #321 | Slimdown & The Beauty Broth Hot Pot Demo 
  64. Lesson #320 | Beauty Broth Hot Pot Slim-down Support Challenge 
  65. Lesson #319 | Sip On Polyphenol Protection & Intro to Hydroponics
  66. Lesson #318 | Garden Confetti Bread Cooking Demonstration
  67. Lesson #317 | Walipini Field Trip, Watermellon Harvesting, and Seed Saving
  68. Lesson #316 | Seven-Day Sauerkraut: Preserve Your Harvest with Small Batch Fermentation
  69. Lesson #315 | 12 - Steps To Improve Your Metabolism
  70. Lesson #314 | Veg-it-Up with Zucchini and The 50/50 Bowl Balance
  71. Lesson #313 | Master Fasting - A Transitional Approach For Maximum Benefits
  72. Lesson #312 | Calling All Health Geeks & Health Enthusiasts
  73. Lesson #311 | Time-Sensitive Immune Boosting Benefits of Summer
  74. Lesson #310 | Using Bread Makers and Milling Whole Grains
  75. Lesson #309 | Get Excited and Get It Done
  76. Lesson #308 | Terminal Cancer Cure Part 2: How I Did It With An Anti-Cancer Diet
  77. Lesson #307 | Terminal Cancer Cure Part 1: Diagnosis Decisions
  78. Lesson #306 | A Deep Pantry Saves Us Money & Time While Improving Food Quality
  79. Lesson #305 | Protective Sprouts
  80. Lesson #304 | Personal Weight Loss Consultation
  81. Lesson #303 | ProtectiveDiet.com Tutorial
  82. Lesson #302 | Lifeline Recipe Good & Bad Actions Produce Results
  83. Lesson #301 | Kids’ Spaghetti Pasta-Bake Casserole and Demonstration featuring Melt and Bake Cheeze
  84. Lesson #300 | Okara Pie Crust Demonstration with a Happy Thanksgiving Pep Talk
  85. Lesson #299 | Making Organic Soymilk & Yogurt
  86. Lesson #298 | Stress Elimination Challenge
  87. Lesson #297 | Fall Harvest and Winter Food Storage
  88. Lesson #296 | Incorporating Dried Herbs for Flavor & Protection Incorporating Dried Herbs for Flavor and Protection and Tips to Resolve Binge Eating Cycles
  89. Lesson #295 | 48-Hour Fast: Day Two
  90. Lesson #294 | 48-Hour Fast: Day One Support
  91. Lesson #293 | 48-Hour Fast: Plan & Prep Guide
  92. Lesson #292 | Travel - Manifest - Peach Buckle
  93. Lesson #291 | July Garden Tour : Learn as we GROW with community support
  94. Lesson #290 | Fitness Support: High-Energy Fuel, Build Muscle, & Get Shredded Fast
  95. Lesson #289 | You Are Not a Victim of Osteoporosis - It's Reversible & Preventable
  96. Lesson #288 | Socializing & PD Living – a “This Is How We Do It” live broadcast
  97. Lesson #287 | Achieving A Pro Mindset
  98. Lesson #286 | Our New Workplace for Wellness
  99. Lesson #285 Protective Kimchi 101
  100. Lesson #284 | House Hunting Travel Meals & a Personal Jump Start with Bill
  101. Lesson #283 | Melt & Bake Cheeze Pro Tips
  102. Lesson #282 | Become Vanilla Rich with Bean Saving Bonus Batches
  103. Lesson #281 | Making Perfect Yogurt and Including Soy On An Anti-Angiogenic Diet to Prevent Cancer
  104. Lesson #280 | Corn Crisps, PD Success, & The 50/50 Plate Practice
  105. Lesson #279 | Nutty Butter & The Noodle Bowl
  106. Lesson #278 | Winter 2020 - Fresh Produce Restock and Enjoying Indian Food
  107. Lesson #277 | Holiday Special - Gingerbread Cookies & Sugar-Free Royal Icing
  108. Lesson #276 | Mastering PD Cooking Techniques featuring Plant-Based Stroganoff
  109. Lesson #275 | Thanksgiving Preparation Tips & Eliminating Social Media Conflict
  110. Lesson #274 | Road Trip Travel
  111. Lesson #273 | Mexican Sweet Corn Cakes, Red Lentil Chili & Apple Pie Filling
  112. Lesson #272 | Allergies and the Microbiome
  113. Lesson #271 | You Can’t Outrun an Unhealthy Diet
  114. Lesson #270 | Protective Diet Pro Tips
  115. Lesson #269 | Getting Comfortable Enjoying Delicious Food
  116. Free Lesson #268 | Mind Games: Self Awareness & Celebrating Success
  117. Lesson #267 | Finger Salad, Chips & Dip for Dinner featuring Refrigerator Tacos
  118. Lesson #266 | Homemade Tortillas & Pro Tips for Perfect Chips
  119. Lesson #265 | What's Your Food Mood
  120. Lesson #264 | Two Years Day Fasting on a Protective Diet
  121. Lesson #263 | Bag of Questions
  122. Lesson #262 | Rebuilding Our Immune System is our Social Responsibility
  123. Lesson #261 | Eliminate Produce Waste & Shopping Trips
  124. Free Lesson #260 | Day One On a Protective Diet
  125. Lesson #259 | Oil-Free Garlic Naan in my Workplace for Wellness
  126. Lesson #258 | Pandemic Pantry
  127. Lesson #257 | How the Gut Microbiota Influences Our Behavior & Controls Our Wellbeing
  128. Lesson #256 | Cornflakes & Cholesterol
  129. Lesson #255 | Baking Bread & Following Through on a Protective Diet
  130. Lesson #254 | Taquitos & Living In the Moment to Reduce Stress
  131. Lesson #253 | Benefits of Nutritional Yeast and Making Cheez-It Crackers
  132. Lesson #252 | Making MoJos - New Year New You
  133. Lesson #251 | Nice Cream Sandwiches & Building a Strong Immune System
  134. Lesson #250 | Instant Vanilla Extract
  135. Lesson #249 – Paralyzed By Stress
  136. Lesson #248 | Self Awareness Training – Not Hungry, but I’m Eating
  137. Lesson #247 | Intro to Indian
  138. Lesson #246 | The Instant Pot Advantage: Pro Tips, Tricks & Accessories
  139. Lesson #245 | Promoting Autophagy While We Eat, Sleep And Play
  140. Lesson #244 | Back To The Basics 2019
  141. Lesson #243 | Health Benefits of Spicy Food
  142. Lesson #242 | Tips From The Pros Weekend
  143. Lesson #241 | Increase Protective Lycopene with Fermented Salsa
  144. Lesson #240 | All Natural Beauty
  145. Lesson #239 | Tweak Your Physique
  146. Lesson #238 | Protective Beverages
  147. Lesson #237 | What I Eat In A Day Spring 2019
  148. Lesson #236 | Weeknight Setup SUS
  149. Lesson #235 | The Benefits of Sulforaphane & Co-Cooking Egg Rolls
  150. Lesson #234 | Know Your Fast Five
  151. Lesson #233 | Biology of Burning Body Fat
  152. Lesson #232 | Fermentation Techniques & Tools Part 3 – Probiotic Pickles
  153. Lesson #231 | Enjoying Fermented Food featuring The Pro Bowl
  154. Lesson #230 | Fermentation Techniques & Tools Part 2 – Dry Brining & Blending Fermented Hot Sauce
  155. Lesson #229 | Fermentation Techniques & Tools Part 1 – Water Brining
  156. Lesson #228 | Benefits of Fermented Food
  157. Lesson #227 | Navigating ProtectiveDiet.com
  158. Lesson #226 | New Year/New You
  159. Lesson #225 | Dementia Defense
  160. Lesson #224 | Sweet Action Rituals & Routines for a Better Life Experience
  161. Lesson #223 | Call To Action
  162. Lesson #222 | Pep Talk with Mexican Pizza Shortcut Techniques
  163. Lesson #221 | Day Fast and Feast
  164. Lesson #220 | Day Fast & Feast Guide
  165. Lesson #219 | Day Fasting on a Plant Based Diet
  166. Lesson #218 | The Hideous Truth of Opioid Addiction
  167. Lesson #217 | Baby Jack Ribs BBQ or Baked
  168. Lesson #216 | I Lost My Way
  169. Lesson #215 | Glamping On A Protective Diet
  170. Lesson #214 | In Flight Travel Meal Made Easy
  171. Lesson #213 | Healthiest Summer Kick-off Challenge
  172. Lesson #212 | Fat Reception Review & Cheezecake Workplace For Wellness Demonstration
  173. Lesson #211 | Weighing the Risks of Cancer Screening
  174. Lesson #210 | Easy Bake Loaf Bread
  175. Lesson #209 | Soup for One
  176. Lesson #208 | Workplace for Wellness - Pressure Cooked Frittata
  177. Lesson #207 | The Need To Feed
  178. Lesson #206 | Tea Ritual & Spices for Protection
  179. Lesson #205 | Celebrating Spring With Carrot Cake Frosting Techniques - Workplace For Wellness Demonstration
  180. Lesson #204 | Body Management & Understanding Cancer
  181. Size 22 to a Size 2
  182. Lesson #203 | Workplace For Wellness - Glazed Cinnamon Rolls
  183. Lesson #202 | PD Progress Challenge & Favorite Fries Cooking Technique
  184. Lesson #201 | Kitchen Peptalk
  185. Lesson #200 | Stop The Snacks Challenge
  186. Lesson #199 | Organic Co-Op Shopping Tour
  187. Lesson #198 | Grocery Store Restock
  188. Lesson #197 | Costco Run
  189. Lesson #196 | International Market Tour
  190. Lesson #195 | Navigating Holiday Dinners
  191. Lesson #194 | Co-Cooking Cherry Cheeze Danish
  192. Lesson #193 | Co-Cooking A Taste of Thanksgiving
  193. Lesson #192 | Co-Cooking Sauerkraut
  194. Lesson #191 | Healthy Halloween Treats & Co-Cooking Cinnamon Swirled Sweet Potato Bread
  195. Lesson #190 | Cancer & Angiogenesis Inhibitors
  196. Lesson #189 | Co-Cooking Egg-less Omelet
  197. Lesson #188 | Co-Cooking Apple Fritter Cake
  198. Lesson #187 | The PD Groove
  199. Lesson #186 | Co-cooking Flatbread Pizza
  200. Lesson #185 | Picnic with Julie Marie
  201. Lesson #184 | Dinner Party with Julie Marie
  202. Lesson #183 | Batch Cooking Can Stall Weight Loss
  203. Lesson #182 | A Summer Day Eating PD
  204. Lesson #181 | Keep It Out & Keep It Off
  205. Lesson #180 | Co-cooking Italian "Sausage" and Sweet Peppers
  206. Lesson #179 | Weekend of Wellness
  207. Lesson #178 | All Natural Cleaning
  208. Lesson #177 | Annual Halftime Checkin
  209. Lesson #176 | PD Picnic Packing
  210. Lesson #175 | Mastering Oil-free Grilled Pizza
  211. Lesson #174 | Downsizing Daily Salads
  212. Lesson #173 | Fat-Free Salad Dressing 101
  213. Lesson #172 | Falafel Party & Protective Spices
  214. Lesson #171 | The Burden Of Thin
  215. Lesson #170 | Slimming Down With Biscuits & Gravy
  216. Lesson #169 | Cutting Ripe Jackfruit & Cultural Adventure At International Markets
  217. Lesson #168 | Making Quick-Mix Pizza
  218. Lesson #167 | Opiods Causing More Pain Than Surgery
  219. Lesson #166 | A Winter Day Eating PD
  220. Lesson #165 | Rolling Sushi & Gimbop
  221. Lesson #164 | Eliminate, Heal and Achieve Optimal Health
  222. Lesson #163 | Handicapping The Binge
  223. Lesson #162 | Emergency Hospital Prep
  224. Lesson #161 | Tips For Limiting Stress In Challenging Times
  225. Lesson #160 | Feeling Anxious About Greens
  226. Lesson #159 | Sweet Action Saturday
  227. Lesson #158 | Be The Boss Of Your Body
  228. Lesson #157 | Preparing To Be Away
  229. Lesson #156 | Calendar of Achievements
  230. Lesson #155 | Cancer Prevention & Regression on a Protective Diet
  231. Lesson #154 | Daily Application
  232. Lesson #153 | Essential Oil Basics: Topical Applications, Oral Dosing & Diffusing
  233. Lesson 152 | Packing Travel Meals, Taking PD to the Party, Healthy Makeup & Hair Loss
  234. Lesson #151 | Hosting House Guests Protective Diet Style
  235. Lesson #150 | Complimentary Video Coaching Hour
  236. Lesson 149 | Video Coaching Hour
  237. Lesson #148 | Sulforaphane Protection: Sprouting, Chopping & Maximizing Protection On A Protective Diet
  238. Lesson #147 | Pressure Cooker Stir Fry
  239. Lesson #146 | Video Coaching Hour
  240. Lesson #145 | Cutting Food Costs & Improving Food Quality
  241. Lesson #144 | Mastering Mindful Eating Part 2: Following Through
  242. Lesson #143 | Mastering Mindful Eating Part 1: 21 Meal Challenge
  243. Lesson #142 | Video Coaching Hour
  244. Waking Up In America radio interview
  245. Lesson #141 | Maintaining A Healthy Weight & Vitality
  246. Lesson #140 | Video Coaching Hour
  247. Lesson #139 | Satisfying Salads - Building a Salad with Flavor, Texture and Nutrition
  248. Lesson #138 | Oil-Free Grilling Techniques Part 3 - Potatoes and Beets
  249. Lesson #137 | Oil-Free Grilling Techniques Part 2 Pizza 101 Grilled & Baked
  250. Lesson #136 | Oil-Free Grilling Techniques Part 1
  251. Lesson #135 | Packing a PD Picnic or Water Park Tailgate
  252. Lesson #134 | Tea Party Sipping on Liquid Antioxidants
  253. Lesson #133 | Spices and Aromatic Herbs
  254. Lesson #132 | Making Cutlets
  255. Lesson 131 | Video Coaching Hour #1
  256. Lesson #130 | Yogurt & Notzzarella Cheeze
  257. Lesson #129 | Daily Actions to Eliminate Stress
  258. Lesson #128 | Vitamins, Sunscreen and How They Work
  259. Lesson #127 | Kitchen Tools – Efficiency & Fun
  260. Lesson #126 | Cancer: The Protective Diet Advantage
  261. Lesson #125 | Kitchen Tools - Beginner Essentials
  262. Lesson #124 | Pick a Positive Proactive Partner
  263. Lesson #123 | Set It & Forget It Meals
  264. Lesson #122 | Freedom To Succeed
  265. Lesson #121 | Enjoying Cruciferous Vegetables
  266. Lesson #120 | Seven Steps to Overcoming Self Doubt
  267. Lesson #119 | Chili Cook-Off on Game-Day
  268. Lesson #118 | SUS - Set-Up For Success
  269. Lesson #117 | Fresh Restock
  270. Lesson #116 | Becoming A Plant-Based Chef/No Experience Necessary
  271. Lesson #115 | Rice Dishes From Around the World
  272. Lesson #114 | Kicking off the New Year
  273. Lesson #113 | Authentic Salsa
  274. Lesson #112 | Daily Spa Rituals
  275. Lesson #111 | Coffee and Diet Soda
  276. Lesson #110 | PD Holiday Mock-Tail Party
  277. Lesson #109 | Protection For Our Planet
  278. Lesson #108 | Whole Food Detox and Taste-bud Reprogram
  279. Lesson #107 | ProtectiveDiet.com User Guide
  280. Lesson #106 | Holiday Stress
  281. Lesson #105 | Commitment Class Kick Off
  282. Lesson #104 | KP Duty
  283. Lesson #103 | Learn Tips From A Minimalist
  284. Lesson #102 | Planning For Success
  285. Lesson #101 | Soup Month
  286. Lesson #100 | Eating A Diet In Perfect Balance
  287. Lesson #099 | Visualize Optimal Health
  288. Lesson #098 | Set Up Sunday
  289. Lesson #097 | 21 Meals to PD Mastery
  290. Lesson #096 | Kitchen Set-Up for Efficiency
  291. Lesson #095 | Back to school lunch packing Protective Diet Style
  292. Lesson #094 | Getting Back On Track
  293. Lesson #093 | Micro Goals
  294. Lesson #092 | Food Anxiety
  295. Lesson #091 | Transitioning to a Plant-Based Household
  296. Lesson #090 | Pizza Party
  297. Lesson #089 | Goal Setting
  298. Lesson #088 | Summer Holidays Protective Diet Style
  299. Lesson #087 | Pantry Par Stocking System
  300. Lesson #086 | Sugar In Health Food Camouflage
  301. Lesson #085 | Simplicity & Meal Satisfaction
  302. Lesson #084 | Steps for Replacing Self Judgement with Appreciation and Love
  303. Lesson #083 | Sip on this
  304. Lesson #082 | Mastering Label Reading & Understanding Food Additives
  305. Lesson #081 | Your Body's Sweet Spot
  306. Lesson #080 | Shift from Deprivation to Privilege
  307. Lesson #079 | Dining Out Protective Diet Style
  308. Lesson #078 | Checkup Follow up visit
  309. Lesson #077 | Spectacular Salads - PD salad prep 101
  310. Lesson #076 | The Three Phases Of Recovery & Following Through
  311. Lesson #075 | Spring Cleaning
  312. Lesson #074 | Oven Tips and Tricks
  313. Lesson #073 | Super Tasters and Taste Bud Evolution
  314. Lesson #072 | The PD-Practice Check-Up
  315. Lesson #071 | The power of the imagination
  316. Lesson #070 | Eliminating Doubt
  317. Lesson #069 | Entertaining with a Protective Diet Style Dinner Party
  318. Lesson #068 | Beans, Beans, Beans
  319. Lesson #067 | The Practice Of Gratitude
  320. Lesson #066 | Checking Into Your Healthy Life
  321. Lesson #065 | Kitchen Spa
  322. Lesson #064 | Secure Your Own Mask First
  323. Lesson #063 | Stove Top Tips & Tricks
  324. Lesson #062 | New Year! New Resolution
  325. Lesson #061 | Enjoying Your Journey to Goal
  326. Lesson #060 | Simple Meal Planning
  327. Lesson #059 | Encouraging and Coaching
  328. Lesson #058 | Improving Knife Skills
  329. Lesson #057 | Optimal Outlook
  330. Lesson #056 | Protective Diet & The Holidays
  331. Lesson #055 | Traveling Protective Diet Style
  332. Lesson #054 | Excuses Are Just Excuses
  333. Lesson #053 | Garlic Party
  334. Lesson #052 | Microwave...Yea or Nay
  335. Lesson #051 | We're Talking Tofu
  336. Lesson #050 | Let’s Talk & Cook Potatoes
  337. Lesson #048 | Greens and their importance in a Protective Diet
  338. Class #047 - Chopping, dicing, slicing and shredding
  339. Class #046 - Type I & Type II Diabetes
  340. Class #045 - Weight loss average on a Protective Diet
  341. Class #044 - Fundamentals
  342. Class #043 - Are some grains better than others?
  343. Class #042 - Protection For Human Health, The Animals & Planet Earth
  344. Class #041 - Veggie Gardens, Growing Potted Herbs or Sprouting
  345. Class #040 - Recipes for Success
  346. Class #039 - Lunch Packing
  347. Class #038 - Cooking with Kids
  348. Class #037 - Sleeping Like A Rock
  349. Class #036 - Nuts
  350. Class #035 - Search Box Dinners & Meals Without Planning
  351. Class #034 – Stocking Your Kitchen For Efficiency and Savings Part 3 – Refrigerator and Freezer Staples
  352. Class #033 - Stocking Your Kitchen For Efficiency and Savings Part 2 - Spices, Vinegars, Extracts and More
  353. Class #032 - Stocking Your Kitchen For Efficiency and Savings Part 1 – Pantry Staples
  354. Class #031 - Indigestion and Digestive Issues
  355. Class #030 - Workouts and Weight Loss
  356. Class #029 - Why am I sick?
  357. Class #028 - Inner Child Frame of Mind
  358. Class #027 - Being Challenged By Diet Trends
  359. Class #026 - Outdated recommendations in the Health Care System
  360. Class #024 - Food Obsessions
  361. Bonus - Grocery Store Tour of Costco
  362. Class #025 - Accepting and Loving The New Healthy You
  363. Class #023 - Remembering the Reasons You Began this Journey to Optimal Health
  364. Class #022 - All On or All Off, Starving or Bingeing, Perfection or Disaster
  365. Class #021 - Emotional Eating
  366. Class #020 - Food Additives & Code Names
  367. Class #019 - Kitchen Tools
  368. Class #018 - Raw vs. Cooked
  369. Class #017 - How to travel on a Protective Diet
  370. Class #016 - Inflammatory Disease - Acidic & Alkaline Foods
  371. Class #015 - GMOs & Non-Organics
  372. Class #014 - Acknowledging Your Achievements
  373. Class #013 - Pressure Cooking, Slow Cooking, Batch Cooking & Freezing
  374. Class #012 - How To Identify and Eliminate Emotional Eating
  375. Class #011 - Pantry Staples & Refridgerator Stocking
  376. Class #010 - Greens Discussion
  377. Lesson #009 | Alcoholic Beverages
  378. Class #009 - Alcoholic Beverages
  379. Class #008 - Understanding Cholesterol
  380. Class #007 - Understanding the Endothelium
  381. Class #006 - Taste bud reprogramming and eliminating food cravings
  382. Class #005 - Vitamin supplementation
  383. Class #004 - Lead By Example & Walk The Walk
  384. Class #003 - Protein Sources & Ideal Amounts
  385. Class #002 - Identify true hunger, food cravings and emotional eating
  386. Class #001 - Starting a Protective Diet
Lesson 58 of 386
In Progress

Lesson #326 | 45-Second Tortillas & Daily Diligence

Julie Marie March 21, 2023

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Protective Diet Class #326

45-Second Tortillas & Daily Diligence

Welcome to the J&J Tortilla Factory! We are milling whole organic corn to make soft corn tortillas and the crispiest, flakiest, oil-free, oven-baked chips you’ve ever had, AND inspiring you to take action with daily diligence toward your 12-week transformation goal.

Announcements

Vocabulary

12-week TransformationVisualizationMotivationAnthocyaninPolyphenol

Action Steps: Tortillas and a “Talk”

  • Make Perfect Tortillas with Test Kitchen Precision
  • Always follow the written recipe for 45-Second Corn Tortillas, rather than the video, for the most up-to-date guidance.
  • It’s all about the puff. Steam built up inside creates air pockets that result in light tortillas & flaky chips. No steam, no puff.
  • For the perfect puff, focus on P·R·E·C·I·S·I·O·N in these five areas:
HeatMeasureKneadPressCook
  Preheat pan on the highest heat it can handle.   A cast iron pan may get too hot, so decrease the temperature slightly.   Set water to boil. Water must be very hot.   Note: When having company over for a fresh tortilla feast, make several batches of tortillas before they arrive, then cook just one batch with them.    Use a kitchen scale to measure ingredients to the gram before milling or mixing.   Improve ingredient quality by fresh milling whole organic blue, yellow, or white corn.   Blue dent corn provides added anthocyanin protection.   Write the amount of corn needed for tortillas on the storage canister to make the measuring process even faster.    Use a dough whisk to mix ingredients. Dough will be crumbly at first.   Knead warm dough by hand for 3 minutes.   This important step of working the dough rehydrates the flour.   If not done sufficiently, tortillas will be too dry. They will crack and release steam instead of trapping it, resulting in dense, thick tortillas instead of tender, delicate tortillas.  Wrap tortilla press itself in plastic wrap to keep it mess-free.   Roll dough into a log. Cut into 16 slices. No need to roll slices into balls.   Work quickly to press each slice between plastic sheets, not parchment. Plastic has more give, so dough can be pressed thinner.   Press. Rotate tortilla. Press. Peel plastic off and cook immediately.  Be precise. Use a stopwatch to cook each side for 15 seconds. Flip a third time, back to the first side, for 15 sec.   15 + 15 + 15 = 45 sec.   If cooking more than one tortilla at a time, keep track and time the flips precisely.   Don’t allow them to overcook and crack.   If one cracks, protect your finger with a towel and cover the crack to trap steam inside.

Tostadas are the fastest—our favorite easy energy vessel to deliver protective polyphenols straight to our microbes.

Chips are better for company because they are more familiar. Follow the same baking instructions for both.

– Place an Air Fryer baking rack on a platter or baking sheet. Arrange tortillas (whole for tostadas or cut into fourths for

  chips) on the rack. Sprinkle with salt. Spray with water to affix the salt. The platter/sheet pan will catch the salt.

– Transfer rack to Air Fryer and bake at 350˚, on air fry setting, for 8-9 minutes (9-minutes on the first batch, 8 after that).

Begin—Watch Class #325 3-Month Goal Challenge for guidance on designing your own 12-Week Transformation.

  • Determine the one thing that could most transform your life in the next 3 months. Don’t be afraid to make a BIG GOAL.
  • Identify the action steps you need to take to get there—What do you need to start doing? What do you need to stop doing?
  • Do the action steps with daily diligence. Daily Diligence = careful, persistent work and effort. It’s not easy.
  • BIG GOALS are not achieved by living like everyone else. You are doing something different than everyone else to produce outstanding results. It can be very uncomfortable in the beginning because you have to create a change.
  • Example: you want very low BMI for longevity, disease prevention, fitness and comfortable jeans. Don’t feel shameful about wanting the body of your dreams. This BIG GOAL takes effort and daily diligence. It’s not easy. But, don’t retract when it’s uncomfortable. Don’t go looking for something easier because easier is not going to produce life changing, dramatic, attention-getting results. People are watching you because you are doing things differently. Follow through 100%.

Go All In—that’s when it gets easy. A 100% Protective Diet is the most direct route to your goal. It will eliminate the cravings.

Your bad microbes will give up and die, unless you are feeding them that little tidbit of sugar. Then they will demand more.

Dying microbes are relentless, that’s why you have to have a little bit each day, then a little bit more and it never works out.

  • Do your goal fulltime—no “weekends off”. Dramatic, transformational results come from doing something dramatically different with daily diligence. If we still include off-plan foods on the weekend, we are not going to see exciting results.
  • In the Protective Diet community we don’t support comfort in the discomfort of a lifestyle that promotes disease and keeps you struggling. We push you past the discomfort to change that brings lasting freedom. Go all in.

Keep Going—In moments of resistance, remember that you WANT to achieve your goals, so push through excuses and take action.

  • Your old ways are comfortable, but they lead to the stress of not accomplishing your deepest, most exciting desires.
  • Tool: If you slip up, be honest with yourself. Identify the obstacle and make a plan for next time. Write it in your Calendar of Achievements to maintain momentum toward your goal—“Next time I will…” or “If (this happens), then I will (action step).”
  • Gauge your success by the number of days you have been consistent (daily diligence) rather than the number on the scale.

Expect Results—remove doubt. Your body responds rapidly because of the way you are feeding it.

  • Results are typical when we are diligent every day. You are producing amazing results—getting ready for the big reveal!
  • You are only 3 months from an unrecognizable you. Visualize your prize. It is achievable in the next 10 weeks. Let me be your biggest cheerleader. Watch supporting videos in the archives. Cook with me. It is my goal to get you to where you want to be—optimal health. Surround yourself with health-minded people in the Protective Diet community.
  • Give it YOUR VERY BEST! Watch the inspiring Death Crawl scene from Facing the Giants. Soon you will be in the end zone!

Cooking & Lifestyle Tips

Protective Diet Family Gut Microbiome Population Project:

  • Watch Class #327 for a roundup of Protective Diet Education information about assessing the health of your microbiome.
  • Integrate the information to transform an unhealthy microbial population to a healthy, thriving one. Learn how to ease your way into fiber until you populate microbes that can ferment and digest fiber to eliminate digestive distress.
  • The microbiome is the control panel of our whole life experience and the most accurate monitor of our health.

Encouragement

  • I love to eat! I’m so happy I found my way with a Protective Diet and Day Fasting so I can enjoy myself every day.
  • Meet me live in class so I can give you a push, the motivation and inspiration, to get you on your way to an unrecognizable you.

“I am all about pushing you past the discomfort,

 so you produce outstanding results.”

Recommended RecipesRecommended Classes
Plant-based TaquitosSheet Pan Quesadillas
Loaded Nachos
Apple Pie Yogi Bowl
Baked Tortilla Chips
Chorizo Tacos
Plant-based Carnitas
Chili Salad
#266 Homemade Tortillas & Pro Tips for Perfect Chips
#254 Taquitos and Living in the Moment to Reduce Stress
#306 A Deep Pantry Saves Money and Time
#323 Seed to Harvest Hydroponics


Class Description:

Welcome to the J&J Tortilla Factory! We are milling whole organic corn to make soft corn tortillas and the crispiest, flakiest, oil-free, oven-baked chips you’ve ever had, AND inspiring you to take action with daily diligence toward your 12-week transformation goal.

Class URL: https://protectivediet.com/courses/protective-diet-education/lessons/class-326-45-second-tortillas-daily-diligence/
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