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Sep 21

Class #296 – Incorporating Dried Herbs for Flavor & Protection

September 21, 2021 @ 8:00 pm - 9:00 pm CDT

Drying, sourcing, and cooking with herbs.

Live question and answer review of a specific archived lesson to address tending community challenges

Webcasts and chats are accessed by clicking the “Classroom” tab at the top of every ProtectiveDiet.com page

Details

Date:
September 21, 2021
Time:
8:00 pm - 9:00 pm CDT

Venue

PD-Ed Online Classroom
View Venue Website

Organizer

Jerry Christensen
Email:
jerry@protectivediet.com

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