Class #283 – Melt & Bake Cheeze Pro Tips

Steaming, applying, and baking on pizza, nachos, quesadillas, tuna melts, and casseroles for cheezy success on a Protective Diet.

Live question and answer review of a specific archived lesson to address tending community challenges

Webcasts and chats are accessed by clicking the “Classroom” tab at the top of every ProtectiveDiet.com page

Date

Mar 23 2021
Expired!

Time

8:00 pm - 9:00 pm

Location

PD-Ed Online Classroom

Organizer

Jerry Christensen
Email
[email protected]
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