Class #255 – Baking Bread & Following Through on a Protective Diet

By : | 0 Comments February 11, 2020 | Category : Back On Track, Cooking, Premium Classes

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    Assemble open-faced party sandwiches
    Select your fast 5 favorite recipes for busy weekdays
    Making my favorite Quickie Cream of Veggie Soup with a gourmet twist
    Proofing bread in the Instant Pot
    Selecting a Dutch oven
    How to use fermentation brine to enhance flavor and protection in recipes
    Tips to get back on track and achieve your goals

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