Agar-Agar Powder

Agar-agar is a non-digestible polysaccharide extracted from red algae such as Gelidium amansii growing in clean seawater area.
Having been used as a material for home cooking since the old days, Agar-agar is now widely used for making jellies, cookies, tissue culture
and bacteriological cultivation base. Especially, being acknowledged as the best source for dietary fiber, it has currently become then best source of high quality dietary foods.
100percent Natural Agar Powder Vegetable Gelatin, High dietary fiber food from Korea. PACKING : 100g(3.5oz) in Zipper Plastic Bag.
INGREDIENTS : Natural Agar-agar Powder 100percent (No additives).
DIRECTION : Mix agar powder(4g) with boiled Water, Juice, Milk, Coffee(500ml). You can make your own puddings.Expiration Date : 24 Months from Manufacturing Date.

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