Description
Recommended:
Bob's Red Mill Organic Pastry Flour Whole Wheat 5 lb, 80 Ounce
- WHOLE GRAIN GOODNESS: Organic Whole Wheat Pastry Flour is 100% stone ground from the finest soft white wheat; the lower protein content makes this flour perfect for tender whole grain baked goods like flaky pie crusts, delicious cookies, buttery biscuits, fluffy pancakes, layer cakes and quick breads
- ORGANIC: Certified Organic by QAI
- NON-GMO: Non-GMO Project Verified; we’ve always been committed to sourcing raw materials that are not modified through genetic engineering
- BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
- Bob’s Red Mill is the nation’s leader in stone milling and offers the widest diversity of whole grains found anywhere.
Best Sellers:
SaleBestseller No. 1
365 by Whole Foods Market, Flour 100 Percent Whole Wheat Pastry Organic, 32 Ounce (Pack of 2)
- The information below is per-pack only
- 32 ounces of organic whole wheat pastry flour
- Milled from soft white wheat
- Grown on family-owned organic farms
- Perfect for delicate baked goods
$5.78
Buy on Amazon
SaleBestseller No. 2
365 by Whole Foods Market, Organic Whole Wheat Pastry Flour, 2 LB
- 32 ounces of organic whole wheat pastry flour
- Milled from soft white wheat
- Grown on family-owned organic farms
- Perfect for delicate baked goods
- Good source of fiber
$3.18
Buy on Amazon
Bestseller No. 3
Sunrise Flour Mill USDA Organic Heritage Whole Wheat Pastry Flour - 5 lbs | Milled from White Sonora | Easier to Digest with Less Bloating | No Bleaching or Bromating | Zero Additives
- HERITAGE WHEAT - Pre-hybridized, many people acknowledge that digestibility is better than modern versions which helps to lessen bloating for those with gluten sensitivity
- PASTRY FLOUR - Super-fine in texture, it works best for making non-yeasted baked goods like whole wheat muffins, cookies, pancakes, brownies, tortillas, biscuits, pies and more
- 100% ORGANIC - Free from chemicals, pesticides, and herbicides, this multi-purpose flour is milled from White Sonora which is a soft white spring wheat
- FLAVORFUL & NUTRITIOUS - Superior flavor compared to conventional wheat with higher nutrient and micronutrient content
- SINGLE PASS MILLING - The use of unifine milling, a technology from the 1930’s, produces super-fine and fluffy flour ideal for creating lusciously lofty baked goods taking us back to a time before the introduction of intensive scientific plant breeding
Bestseller No. 4
Sunrise Flour Mill USDA Organic Heritage Whole Wheat Pastry Flour - 2 lbs | Great for Gluten Sensitive People | Easier to Digest with Less Bloating | No Bleaching or Bromating | Zero Additives
- HERITAGE WHEAT - Pre-hybridized, many people acknowledge that digestibility is better than modern versions which helps to lessen bloating for those with gluten sensitivity
- PASTRY FLOUR - Super-fine in texture, it works best for making non-yeasted baked goods like whole wheat muffins, cookies, pancakes, brownies, tortillas, biscuits, pies and more
- 100% ORGANIC - Free from chemicals, pesticides, and herbicides, this multi-purpose flour is milled from White Sonora which is a soft white spring wheat
- FLAVORFUL & NUTRITIOUS - Superior flavor compared to conventional wheat with higher nutrient and micronutrient content
- SINGLE PASS MILLING - The use of unifine milling, a technology from the 1930’s, produces super-fine and fluffy flour ideal for creating lusciously lofty baked goods taking us back to a time before the introduction of intensive scientific plant breeding
Bestseller No. 5
Bob's Red Mill Organic Pastry Flour Whole Wheat 5 lb, 80 Ounce
- WHOLE GRAIN GOODNESS: Organic Whole Wheat Pastry Flour is 100% stone ground from the finest soft white wheat; the lower protein content makes this flour perfect for tender whole grain baked goods like flaky pie crusts, delicious cookies, buttery biscuits, fluffy pancakes, layer cakes and quick breads
- ORGANIC: Certified Organic by QAI
- NON-GMO: Non-GMO Project Verified; we’ve always been committed to sourcing raw materials that are not modified through genetic engineering
- BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
- Bob’s Red Mill is the nation’s leader in stone milling and offers the widest diversity of whole grains found anywhere.
Bestseller No. 6
Great River Milling Organic Whole Wheat Pastry Flour | Soft Texture, Lower Gluten | USDA Organic, Non-GMO, Kosher | Ideal for Muffins, Cookies, Cakes & More | 25 Lb (Pack of 1)
- Organic Whole Wheat Pastry Flour – Made from low-protein soft wheat for a finer texture and tender crumb. USDA Organic, Non-GMO, and Kosher certified.
- Perfect for Light Baked Goods – Ideal for pastries, muffins, pancakes, cookies, cakes, and other delicate baked recipes requiring a softer flour.
- Lower Gluten, Whole Grain – Provides the nutrition of whole wheat with a lighter texture and lower gluten content than traditional whole wheat flour.
- Wholesome & Versatile – A great whole grain alternative for everyday baking that doesn’t sacrifice flavor or tenderness.
- Bulk 25 lb Bag – Great for home bakers, bakeries, cafés, and foodservice kitchens. Grown and milled in the USA for consistent quality and freshness.
Bestseller No. 7
Fine French Pastry Flour, by Dominique Ansel & Grands Moulins De Paris,T55 Soft White Wheat Flour From France, Ideal for Baking Pancakes, Sponge Cakes and Light and Airy Pastries, 1.65lb Carton
- HOME BAKERS REJOICE: Now available in the USA, this gourmet French flour offers home bakers a premium product to transform home baking. Crafted by the century-old French milling company Grands Moulins de Paris together with renowned chef Dominique Ansel, this refined T55 flour delivers professional-grade quality right to your kitchen.
- FEEL THE DIFFERENCE IN EVERY BITE: This finely milled T55 flour has a lighter, more airy texture compared to all-purpose flour, making it perfect for delicate pastries and pancakes. You'll notice the superior quality in both your doughs and the finished products. With this premium flour, you can bake pastries that boast an artisanal taste, texture, and appearance, impressing friends and family with every bite.
- OPTIMAL STRENGTH AND VERSATILITY: Our T55 flour offers moderate gluten content and medium strength, making it ideal for a wide range of recipes from airy pastries like light chiffon and sponge cakes. This versatile flour supports a perfect rise by capturing carbon dioxide, resulting in pastries with a light, airy texture, tender crumb, and crisp crust.
- INNOVATIVE, MESS-FREE PACKAGING: Say goodbye to messy spills and flour-dusted countertops with our unique resealable cardboard carton. Designed for easy, controlled pouring, this carton makes it simple to measure flour without mess. The screw-top carton ensures that every pour is clean and precise, keeping your kitchen tidy. Plus, the carton is recyclable, making it an eco-friendly choice for your pantry.
- A UNIQUE COLLABORATION COMES TO YOUR KITCHEN: Grands Moulins de Paris (GMP), a century-old French milling company, and internationally acclaimed Chef Dominique Ansel launch a new range of artisan flours to redefine home baking. As the #1 retail flour brand in France, GMP partners with Ansel—celebrated for his innovative pastries—to bring professional-quality French flour to home bakers across the United States.
Bestseller No. 9
Fairhaven Mill Organic Grain Pastry Flour, 5 lbs Bag
- Certified Organic & Non-GMO Quality: Made from premium quality soft white wheat, this pastry flour for baking delivers clean, wholesome nutrition without synthetic chemicals or additives
- Low Protein for Tender Results: At just 710% protein, this pastry flour creates light, delicate textures for flaky pie crusts, soft cookies, tender muffins, and airy cakes
- Versatile Baking Ingredient: With its fine texture and low protein content, this pastry flour works well for tender pies, cookies, muffins, and cakes, while also blending seamlessly into breads and savory dishes
- Wholesome Nutrition in Every Bag: Packed with natural fiber, vitamins, and essential minerals, this organic flour supports balanced nutrition while adding depth of flavor and a lighter texture to breads, muffins, cookies, and more
- Proudly USA Grown & Milled: Fairhaven Mill partners with local farmers to source premium grains grown in the United States, then carefully mills them to preserve quality, nutrition, and authentic flavor
Bestseller No. 10
Unpretentious Pastry Flour, Non-GMO, Great For Flaky Pastries, Pies, Muffins, Biscuits (5 Pound)
- Unpretentious Baker Pastry Flour
- Use for flaky pastries, pies, cookies, muffins, and cakes
- Non-GMO Wheat Enriched Flour
- Great for baking biscuits, cinnamon rolls, and scones
- Packaged in the USA
