Masa Harina (Corn Flour)

Description

Authentic Ingredients: Made from 100% organic, American-grown white corn, our masa harina organic corn flour delivers exceptional flavor and texture for homemade tortillas, tamales, empanadas, and pupusas. Experience authentic Mexican cuisine at home
Traditional Process: Our corn flour for baking undergoes the nixtamalization process, where corn is dried and soaked in lime water before being finely ground. This method enhances flavor, improves nutritional value, and ensures easy workability
Versatile Uses: Perfect for traditional Mexican dishes, our organic masa harina also excels as a gluten-free breading or thickener for chilis and soups. Add a subtle corn (maize) flavor and unique texture to various recipes
Convenient Packaging: The 2 lb resealable bag allows for easy portioning and storage, keeping your masa flour fresh for multiple uses. Includes directions to make 16 medium (5 in diameter) corn tortillas, perfect for your homemade Mexican feast
Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers

Bestseller No. 1

AUTHENTIC FLAVOR AND TEXTURE: Bob’s Red Mill Organic Masa Harina Flour is made from corn that has been cooked, soaked in limewater and finely ground, delivering the traditional flavor and springy texture needed for perfect tortillas
VERSATILE MEXICAN COOKING STAPLE: Use this flour to craft homemade tortillas, tamales, pupusas and sopes, or add it to baked goods for a subtle corn flavor that elevates sweet and savory recipes alike
EASY TO PREPARE: Just mix masa harina with water and salt to create a smooth pliable dough ready for pressing and cooking, making fresh handmade tortillas accessible to home cooks of all skill levels
CERTIFIED ORGANIC AND WHOLE GRAIN: Made with high-quality organic corn, this masa harina is USDA certified organic, Non-GMO Project Approved and crafted with the same commitment to purity and quality you expect from Bob’s Red Mill
BRING PEOPLE TOGETHER: Fresh corn tortillas and tamales are more than meals—they’re traditions that gather friends and family around the table, turning weeknight dinners into occasions worth savoring together

SaleBestseller No. 2

Certified quality: Just About Foods Organic Heirloom White Corn Masa Harina is USDA Organic, gluten-free, kosher, and Non-GMO, ensuring a wholesome and trustworthy ingredient for your kitchen.
Perfect for homemade favorites: Ideal for crafting fresh tortillas, tamales, sopes, gorditas, bringing the heart of Mexican cuisine to your table.
Versatile and easy to use: Mix with water to create smooth, pliable dough for savory or sweet recipes, from traditional antojitos to baked cornbread.
Naturally nutritious: Stone-ground from heirloom corn to preserve its natural nutrients, offering a pure and delicious base for your homemade creations.
Authentic Mexican flavor: Made from organic heirloom white corn, our masa harina delivers the rich, traditional taste essential for authentic Mexican dishes.

Bestseller No. 3

CERTIFIED ORGANIC & NON-GMO: Chef Mex Organic Corn Masa is USDA Organic and Non-GMO Project Verified, made with just four simple ingredients: Organic White Corn, Water, Lime, and Folic Acid (Vitamin B9).
GOURMET WHOLE GRAIN FLOUR: This authentic corn masa flour delivers traditional taste and texture perfect for homemade tortillas, tamales, pupusas, sopes, enchiladas, empanadas, and more.
CERTIFIED GLUTEN FREE: Ideal for those with gluten sensitivities, this masa flour is Certified Gluten Free, making it a wholesome choice for the whole family.
WHOLESOME NUTRITION: Each serving provides 110 calories, 3g of protein, and 2g of dietary fiber, offering a nutritious base for all your favorite Latin-inspired homemade dishes.
CRAFTED IN SMALL BATCHES: Each 2.2 lb bag contains about 33 servings and is carefully crafted in small batches to ensure consistent quality and authentic flavor every time.

Bestseller No. 4

Enhance your recipes: Use Blue Corn Flour for homemade tortilla chips, cornbread, muffins, puddings, or soups—its coarse texture adds a satisfying density to your creations.
Higher protein content: This nutrient-rich flour offers versatility in baking, allowing you to create delicious recipes with added nutritional benefits.
Certified quality: USDA Organic, gluten-free, kosher, and Non-GMO, ensuring you enjoy premium quality with every use.
Perfect for various dishes: Ideal for tortillas, sopes, tamales, crackers, bread, muffins, and brownies, bringing both uniqueness and nutrition to your favorite recipes.
No artificial flavors: Enjoy the pure, natural taste of our premium Blue Corn Flour.

Bestseller No. 5

Bestseller No. 6

Quality - Our flour is deeply flavorful and wholesome, leaving corn flavor lingering on your palate.
Authentic - Our nixtamalized masa harina comes from high quality heirloom corn from Mexico.
Details - Each bag of masa makes 84 6-inch tortillas. Store in a cool, dry place.
Our Cookbook - Find our best recipes in MASA to make tortillas for tacos, tamales, and more.
Masienda - Our mission is to connect people to the culinary and cultural richness of the Mexican kitchen.

Bestseller No. 7