Apple Pie Filling Premium PD Recipe

This quick-prep recipe will fill your workplace for wellness with fall spice aromatherapy. Any apple variety, including apples that have lost their crunch, are perfect for this recipe. Make a quart of this season’s trendy sugar-free breakfast condiment. Enjoy it hot off the stove or cold with old fashioned, steel-cut, or toasted oats for fall-inspired Yogi Bowls. Spoon it on Drop & Bake Biscuits, Oven-Baked Pancakes, or Oven Baked French Toast. Add spiced apple protection to Fat-Free Cheeze Cake or serve it a-la-mode over French Vanilla Nice Cream topped with toasted oats or Stovetop Granola. Fill Fruit Newtons, top your Grits & Greens or make fruit on the bottom yogurt cups. The apple orchard is the only limit on how you can incorporate apple spice protection on a Protective Diet.

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Responses

  1. Wow! The video just saved me! My apples made like 6 cups so now I have chopped apples for my salad and my filling is on the stove heating up! I finally got to use that fancy whisk and it’s perfect! This looks delicious and perfect for apple season! Can’t wait to taste it later!!