Buffalo Notzzarella Cheeze Premium PD Recipe
- Cuisine: Italian
- Skill Level: Easy
- Print Recipe
Direct link to this recipe: https://protectivediet.com/recipe/buffalo-notzzarella-cheeze
Protective Diet has created an oil and nut- free, nondairy MELTABLE Cheeze! Notzzarella is perfect for pizza, adding to pasta dishes, topping lasagna, melting into quesadillas, or completing a “tuna” melt. This recipe is a major game changer for all who are practicing an oil and nut-free plant-based Protective Diet.
Can I make yogurt with rice milk? I make all my rice milk because I can’t find any soy around here without additives.
Super easy and really good…I highly recommend this recipe! I added about 3 or 4 drops of liquid smoke to give it that smoked buffalo mozzarella taste…loved it!
Love this notzzarella it tastes so good! I can’t wait to make Notzzarella cheeze sticks!
This is a real game changer for me. I resisted this recipe for months because I needed a yogurt maker. I’m sorry I lost that time. I love pizza and lasagna with cheeze. Notzarella is exactly like it’s fattening counterpart. We are so lucky to have such good recipes with zero guilt!
I have been waiting all day for this recipe. I am so hoping I have two cups of yogurt left. You are awesome Julie!