Chickpea Cucumber Salad Free PD Recipe

Chick Pea Cucumber Salad - ©

This Middle Eastern inspired salad stays fresh in the refrigerator and makes healthy lunch packing fast and easy. Top mixed baby greens or chopped romaine to pack up a fresh, colorful and inexpensive meal to go

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Comments (5)

  1. posted by asd on June 26, 2015


  2. posted by Penny on February 25, 2014

    Made this because I needed to use up a can of garbanzo beans that were a little old, it was delicious can’t wait to make it again with fresher beans or even homemade ones. Loved the simplicity of the ingredients, husband loves it as a topping for his salads. Another great recipe.

  3. posted by Denise on August 10, 2013

    I put off making this for awhile, thinking that it wouldn’t be all that exciting with a dressing of just lemon juice, sea salt, and black pepper. Well, I was wrong! It is absolutely delicious! I had it for lunch yesterday, and had leftovers for breakfast today! 🙂

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