Family-Sized Eggless Salad Premium PD Recipe
- Cuisine: American
- Skill Level: Easy
-
Print Recipe - [wp_ulike style="wp-ulike-pro-check-like"]
Direct link to this recipe: https://protectivediet.com/recipe/family-sized-eggless-salad/
Pardon my excitement when I see notices on grocery store doors for disease promoting food ingredient shortages. If they last long enough we will see a decline in inflammatory disease and improved microbiome health. The current egg crisis is my opportunity to share delicious, low cost, naturally slimming, plant-based recipes to achieve optimal health and a fit body. I channeled my excitement to enlarge my usual batch of Epic Egg-Less Salad while reducing the costs and improving digestibility to share with my egg-dependent friends. An egg-free Protective Diet improves food quality, reduces costs, and populates a healthy microbiome to reverse and prevent heart disease. This new take on an old favorite creamy deli-style salad makes preparing an all-in-one starch based meal fast and easy. Jerry and I enjoy quickly assembling crunchy wraps, lettuce boats, and green burritos that we eat with our hands. The original recipe produces a small high-fiber batch that requires separate mayo blending and measuring. A batch of this quick to prepare Family-Sized Eggless Salad will easily serve a hungry plant-based family calorie-conservative, nitric oxide promoting, crunchy lettuce wraps. The upgraded recipe also incorporates bits of tiny pasta to reduce the high-fiber effects of consuming copious amounts of tofu, and is a fun-to-eat meal sure to please everyone with all the texture and flavor of traditional egg salad. Obesity and inflammatory disease can be eliminated by removing all cancer-promoting animal protein, blood-sludging, fat-filled mayo, dangerous dietary cholesterol, and health-inhibiting saturated fat from our diets. Don’t be fooled into believing false advertising that saturated fat and cholesterol are part of a healthy diet. The struggling animal agriculture industry is falsely marketing its non-health promoting products for better sales by telling us bad things are good for us to cover up the truth. Unfortunately, most people fall prey to the marketing lies and struggle with obesity, disease, and pain. The truth is that it is by stopping the consumption of all animal products and eating a full-time Protective Diet that disease, the need for pharmaceuticals, and rising costs of medical copays can be eliminated, with the added benefit of food costs being reduced.
Free users have access to
all free content.
Click here for enrollment information including access to all Protective Diet recipes (Including this one) and all Protective Diet Education lessonsThis is a Premium Recipe available in full to Premium Members
Responses
You must be logged in to post a comment.
Have you made this salad? This is my favorite in Salad Crunch Wraps.
I am curious as to what the cook spaghetti does for this recipe???
This is in the recipe description:
A batch of this quick-to-prepare Family-Sized Eggless Salad will easily serve a hungry plant-based family, calorie-conservative, nitric oxide promoting, crunchy lettuce wraps. The upgraded recipe also incorporates bits of tiny pasta to reduce the high-fiber effects of consuming copious amounts of tofu and is a fun-to-eat meal sure to please everyone with all the texture and flavor of traditional egg salad. It stretches the batch, adds starch energy to make it a complete meal as a lettuce wrap Pasta lowers the fiber content to eliminate gas and bloating while newbies build and develop gut microbes that effortlessly ferment and digest plant fiber.