Fermented BBQ Sauce Premium PD Recipe
- Cuisine: American
- Skill Level: Easy
-
Print Recipe - [wpc_button]
Direct link to this recipe: https://protectivediet.com/recipe/fermented-bbq-sauce
Fermentation adds a gourmet finger licking good flavor to this tangy, sweet and spicy probiotic-populated, sugar-free BBQ sauce. My sure-thing brine seal technique eliminates the need for airlock fermentation accessories. This unique fast ferment technique produces a perfect squeezable texture that will stay fresh for months in your refrigerator door with all natural lacto fermentation. With Protective Diet recipes for Favorite Fries, Batter & Bake Onion Rings, Cutlets, BBQ Burgers, Smash Browns, BBQ Bites, Not Yo Mama’s Meat Loaf, and more, this health-promoting condiment will disappear fast.
Fermented BBQ Sauce Premium PD Recipe
Free users have access to
all free content.
Click here for enrollment information including access to all Protective Diet recipes (Including this one) and all Protective Diet Education lessonsThis is a Premium Recipe available in full to Premium Members
Responses
You must be logged in to post a comment.
I almost did not make this recipe because I LOVE the sweet & spicy BBQ sauce so much, but I’m glad I did. This sauce is very good and has the added benefit of probiotics. I don’t know which sauce I like better…it’s a toss up!
Can this be made with another fermented brine? I have pickles and pepper rings handy.