Italian Anisete Biscotti Premium PD Recipe2015-06-16
I grew up eating these Italian sweet biscuit style cookies with my father. They were one of his favorites, so of course they became one of mine. I gave these old-fashioned twice-baked cookies an egg-free, fat-free and sugar-free Protective Diet Style makeover. Biscotti are perfect for a whole grain breakfast on the go, to pack in a lunch box, or with afternoon tea.
Related Recipes:Click to View Related Recipes
Premium Member Rating
(5 / 5)
4 people rated this recipe