King Sauce Premium PD Recipe


This is the KING of all Protective Diet sauces. It is loaded with smoky, roasted flavor and just enough heat to use as a sauce for noodles, to top a rice bowl, layer in a Green Burrito, or squeeze on Home Fries. In the weeks after its creation, I found myself starting with the sauce and choosing ingredients to put it on to create simple, but deliciously flavored meals.

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Comments (5)

  1. posted by Jodi Harvatin on February 21, 2017

    This stuff is awesome! I just LOVE it. Sometimes I add smoked paprika and chipotle powder to get a smoky flavor. It helps with my previous Chipotle Cholula addiction. I like to use half ACV and half white vinegar and I prefer it that way. Thanks for yet ANOTHER great recipe, Julie!

  2. posted by deb dendinger on December 31, 2016

    Added chipotle powder instead of the chilis, holy moly it will definitely clean out your pores but very tasty!

    • posted by Julie Marie on January 2, 2017

      Great sub! As you know powdered hot chilies will be way more concentrated.

  3. posted by lynsul on January 4, 2016

    I made this for the first time and I love it!! It is absolutely tasty. However, mine is so thick I can hardly squeeze it out of the bottle, I cut the tip off to make it bigger. I noticed a pic of Jerry pouring his into a bottle. Do I add water? I followed the directions and I have a Blendtec!

  4. posted by chitownjayzgirl on July 22, 2015

    I never was one for spicy food but I think king sauce has converted me!! YUM! I love the roasted red pepper flavor!

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