No-Bake Banana Cream Pie in The Graham Crust Premium PD Recipe

Three bananas and ten minutes to a perfect banana cream pie! My brother Jason came for a visit and adored the texture and taste of this low-cal, unsweetened, plant-based pie. Every morning for eight days we assembled a pie to build anticipation and excitement for our PD OMAD nightly feast. Jason’s stay with us fell during holiday pie testing week, so I refer to it as “The Protective Pie Immersion.” He returned home healthier, detoxed, excited, and ten pounds slimmer after ten successful days of practicing One Meal A Day on a Protective Diet. On his first day home he called and said, “I NEED THE BANANA CREAM PIE RECIPE!” He didn’t have a pie plate, so he assembled a perfect pie into a small casserole pan and sent me a photo. I was thrilled! We are slimming down with pie on a Protective Diet! This revolutionary no-bake plant-based pie will surely be a hit in your workplace for wellness.

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Responses

  1. How easy is this pie to make! I’ve made it 5 times in the last 3 weeks. I’ve served it to SAD eaters with positive reactions. Then I tell them there is no sugar and virtually fat free and actually healthy for your body and they want more.

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