This easy-to-make flatbread recipe was created to fill the need for a gluten-free bread option that is healthy and free of eggs, oil, and additives. If gluten sensitivity challenges you or you’ve got celiac disease, you’ve probably come up short searching for clean bread to make a PD “Tuna” Melt, Pita Pizza, or toast into bread crumbs to top gluten-free Baked Mac and Cheeze. If you are gluten-free, you will enjoy practicing a Protective Diet. Most recipes include GF options if they aren’t naturally free of gluten.

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