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Quick-Mix Pizza Crust Premium PD Recipe

2017-04-25

The best whole grain oil-free thin crust is also the easiest and fastest to make and bake. Zero rise time using PD yeast-free no fuss dough. With this quick-mix and easy-roll crust recipe, you’ll have pizzas flying out of the oven faster than it would take your family to decide on toppings for delivery. Sauces and toppings are exciting on a Protective Diet, but the secret to good pizza is a perfect crust. Calling all first time pizza makers and any flour fearing non-bakers. This easy-roll technique will keep your counter tops clean and totally flour free.

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(4.7 / 5)

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3 people rated this recipe

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Recipe Comments

Comments (3)

  1. jill sterner

    posted by jill sterner on February 17, 2018

    I would like a Bite of your Party Pizza looks Goood yumO

     
  2. Lisa Allphin

    posted by LJAll on April 30, 2017

    Julie, can this be made gluten-free?

     

    • posted by Julie Marie on April 30, 2017

      Use the Quick-Bake Party Pizza recipe or Grilled Party Pizza recipe Both include a gluten-free option.

       

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  • Plant-Based Nutritional Intervention Results are typical on a Protective Diet Kat’s testimonial recovering from fibromyalgia

    I am a see it to believe it kind of girl. Protective Diet has proven itself hands down. The most amazing thing is that my skin has started healing and I have not had a migraine since changing to PD. My skin from psoriasis kept me from many activities. I used to have to take tissues with me everywhere because I bled all the time. It not only was unsightly and people looked at me with horror. I could not sleep from pain. I suffered from hemiplegic migraines for a very long time. I had them 2-3 times a week. Severe paralysis from them having to use cane, walker and a wheelchair at one point. I have not had one in the entire month (miracle). My mouth has healed from lichen planus. The E.N.T doctor says I only have it about the size of a pea and I used to have it all over. I suffered blisters on the roof of mouth all the way down throat that have completely healed as well. I had fibromyalgia and psoriatic arthritis and I suffered from chronic pain. Levels of pain varied but constant pain nonetheless. Since changing to PD I only have pain on the days the weather is changing and I am able to move my fingers and write now.

  • Plant-Based Nutritional Intervention Results are typical on a Protective Diet Barb’s Testimonial

    I began my PD journey March 1, 2014. It all started because my FB friend posted a food picture from Julie's website protectivediet.com. Since starting protective diet, I have lost a total of 62 lbs in a little over 9 months! I didn't really have any health problems before starting my new plant based diet (that I know of) other than acid reflux, and I did have pretty bad carpel tunnel in my wrists that seems to have disappeared now!! I no longer have acid reflux and now I feel better than ever!!! I am no longer addicted to food or most of all addicted to chocolate!! I am so happy to have found this life style and I will never go back to eating a standard american diet (SAD) again!