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Quinoa & Preserved Lemon Salad Premium PD Recipe

2018-04-02

Perfect oil-free picnic salad, or pack into daily lunch box servings for plant-based freshness that will turn heads in the cafeteria. Bursting with the bright flavors of a Protective Diet that will gather the party around your beautifully presented rainbow of edible color. You’ll feel like a plant-based Foodie extraordinaire when they ask for the recipe and you share how lemon peels protect our DNA from the free radicals of the sun. Move over, delicious Black Bean and Corn Summer Salad. Protective Diet has added this summer’s 50/50 party friendly salad. Serve alone or surround with fun self-serve lettuce cups.

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Recipe Comments

Comment (1)

  1. posted by diane ogdon on April 5, 2018

    Delicious easy dish. My daughter and her husband gave me thumbs up. I used cilantro, apples and jalapeños. Very fresh and yummy!

     

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Results are typical on a Protective Diet

My journey on the Protective Diet has been so eye-opening. I remember finding Protective Diet when I did a search for vegan recipes. I had been on another well-known plant-based diet off and on for over a decade, but my weight was still up and down. It took me a year and a half to… Read more or comment “Results are typical on a Protective Diet”

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~Going to a party and not feeling the need to eat everything in sight.
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Angela S.

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