Spanish Rice Premium PD Recipe

This traditional Mexican rice is perfectly prepared using my easy stove top method or a presser cooker. Server this heart healthy oil free version as a side dish with Beef-less tacos at your next fiesta.

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Responses

  1. I never made Spanish Rice with fresh tomatoes before, but it makes all the difference. I also love the fact that there’s no salt in it. The flavors are so simple and delicious, without an overabundance of seasonings. I made this in the electric pressure cooker and it couldn’t have been easier. This will become a regular meal at our house!