Recipe Search

Cuisine Types: American , Asian , Caribbean , Dog Food , German , Greek , Indian , Italian , Jewish , Mexican , Middle Eastern , Peruvian , Polish , Puerto Rican , Scottish , Southwestern , Spanish , Swedish , Vietnamese

Recipe Types: Baked Goods , Beverages , Breakfast , Condiments , Cooking Videos , Free Recipes , Freezer Friendly , Game Day , Gluten Free , Holiday Table , Hot Stuff , Kids , Lifestyle , Premium Recipes , Pressure Cooker , Quick Prep , Salads & Dressings , Set It & Forget It , Slow Cooker , Soup & Stew , Starters & Snacks , Summertime , Treats

Twice Baked Potatoes Premium PD Recipe

2016-12-20

Twice Baked Potatoes are the perfect holiday side dish. Get ahead and prepare this easy recipe a day in advance, and just twenty minutes before mealtime, bake these delicious individual golden boats. This recipe will reduce your day-of-the-party kitchen hours and make a whole food plant-based holiday meal something to remember.

Recipe Categories: , , , , ,
Premium Member Rating

(5 / 5)

5 5 5

5 people rated this recipe

Related Recipes:

  • Mango Chutney Premium PD Recipe

  • Chai Latte Premium PD Recipe

  • Roasted Chili Verde Premium PD Recipe

  • Quinoa & Preserved Lemon Salad Premium PD Recipe

  • Carrot Cake with Cream Cheeze Frosting Premium PD Recipe

Favorite Recipes
A quick reference favorite recipe list is another benefit of Protective Diet Premium Membership.

You must be logged into your premium membership to view your favorite recipes

Recipe Comments

Comments (2)

  1. posted by dianeb on January 2, 2017

    What do I use if I cannot stand the taste of nutritional yeast? I want to try this recipe so bad….

     

    • posted by Julie Marie on January 4, 2017

      I would try a different recipe. Leaving it out may leave it too bland. If you still want to give it a go without I would reduce the moist ingredient slightly to compensate for the reduction of dry ingredients.

       

Leave a Reply

  • Amy Before-After

    Plant-Based Nutritional Intervention Results are typical on a Protective Diet Amy’s Testimonial

    On PD I have reached all of my health goals. I am free of my excess weight. I’m off all meds. I’m alert & happy. I’m active and physically strong. I sleep well. I’m pain free. My body and mind are healed from the constant thoughts of weight, diet & food addictions. I eat delicious food, love the recipes & enjoy cooking again. This is all thanks to PD. I feel more alive than ever and EVERY cell in my body is healthier. I want everyone to know PD is a real sustainable and enjoyable way to live healthy. Get on Protectivediet.com, make a 30 day 100% commitment and your life will never be the same.

  • Plant-Based Nutritional Intervention Results are typical on a Protective Diet Judi’s Testimonial

    About 90 days after beginning my PD journey it was time for another round of blood tests. By this time I’d lost another 30 lbs. or so, and I was not taking BP meds. My total cholesterol had dropped to 132, and I was no longer “pre-diabetic.” The nurse had taken my blood pressure (it was something like 124/72) and when the doctor came into the office and looked at my chart he commented on how things were looking really good. He commented on my blood pressure so I asked him “are those numbers satisfactory?” He said “absolutely”. I said “Awesome…because I’VE NOT TAKEN ANY BLOOD PRESSURE MEDICINE IN THE PAST 3 MONTHS”. I even showed him the app I’d been using to track my readings. He scrolled back through the days and kept shaking his head…”I’ll take these readings all day long.” I reminded him…”IT’S THE FOOD!” There are two thoughts I’ve held very close during this journey. One is a play on what Weight Watchers uses. My version is NOTHING TASTES AS GOOD AS HEALTHY FEELS (they say skinny…I think that’s the wrong message!). And the other is “WHEN THE STUDENT IS READY, THE TEACHER WILL APPEAR.” I was so ready! Thankfully, Julie appeared!