Wicked Hot Chocolate Premium PD Recipe


This hot and spicy satisfying sipper is my favorite winter weekend warmup beverage. The original Wicked Hot Chocolate was created by chocolatier Jacques Torres and enjoyed as a rich morning beverage. I incorporated all the protective ingredients he included and replaced a few to make it a plant-based, sugar-free, low-calorie masterpiece. The Protective Diet version is balanced with spice excitement and full body sipping satisfaction. Capsaicin is the warming heat found in the chili pepper. It is known to improve blood flow and even increase metabolism, making it a health promoting way to warm up. Move over whiskey, we have a safe high-energy exciting sip-able way to warm up and enjoy without a care while driving through snow storms.

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Comments (2)

  1. posted by Dorothy Blevens on November 1, 2017

    Ummmmm so good and warm. On my tongue and throughout my body! I love this wickedly good hot chocolate. The spices are a nice surprise to the pallet.

  2. posted by PlantCook on October 31, 2017

    Love this recipe. Perfect on this cold blustery day.

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