, every single one was delicious and easy to make. I just made the mushroom gravy
for the first time on Tuesday ( I can’t believe I waited so long to make it ) one of my favorites for sure! Not only has she provided all of these great recipes
, she has also been incredibly helpful when it comes to my questions on nutrition. Thank you, Julie, for making my transition into eating a plant-based diet the easiest and the best thing I have ever done for myself. – Kathryn J.
I have made almost all of Julie’s