Oat Milk Free PD Recipe

Making your own Oat Milk eliminates the additives and sugar found in packaged plant-based milks. It will save you money and trips to the market. It tastes just like oats and has a smooth and thick texture.

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Responses

    1. If you are using a high speed blender and using the rice or oat milk in a sauce or soup there is no need to strain. If you are drinking it I recommend straining it.

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