Gluten Free Apple Pie Premium PD Recipe

This beautiful dessert is breakfast in camouflage. Leave it to me to come up with a pie you can eat for breakfast!

  • This is a Premium Recipe

    Premium BenefitsFree Recipes

Responses

  1. This was the very first PD recipe I made. I was so surprise that I could have something that tasted this good and yet be on a diet? I’ve since learned this is a lifestyle and a way of eating, it definitely is not a diet. And this pie proves that ! Gaining health and losing weight eating apple pie!!!

  2. I tried this tonight and it was very good however, I will make some changes the next time I bake it to tweak it more to our family’s tastes. I plan on cutting the crust recipe in half so it is not so thick. Also, I will use my apple peeler/corer/slicer to slice the apple into thinner slices. I did cut the stevia in half but, it still had the aftertaste. May try eliminating it.

  3. I’ve made many versions of the pie and they have all come out tasting great. The last pie I made was the apple as I’m not a big apple fan, but I have to say this was delicious! I had it for breakfast for a week and enjoyed it every day. Once it cools it stays together as nicely as any pie I’ve ever made. Highly recommend this pie.

  4. I will admit, I was skeptical when I saw the ingredients and how easy it looked in the video. If you bake the pie the night before, the next morning you can feed your family in no time flat! This recipe was a total hit and it’s inspired me to make other pies from the PD website. Thanks for saving breakfast for this busy family Julie Marie 🙂

  5. Hello Marlene and Nancy,

    As the title indicates this is a PD-Ed Exclusive recipe just like all recipes published after October 30, 2013. As such only people enrolled in PD-Ed have access. As free subscribers of ProtectiveDiet.com you have access to the 123 free recipes published prior to the launch of PD-Ed.

    Best of Health,

    Jerry
    ProtectiveDiet.com Webmaster

  6. On a scale of 1 to 10, I would give this a 100! It is absolutely divine! Another awesome recipe by Julie! I ate a slice during tonight’s class. (side note: Sign up for PD-Ed if you haven’t already!) The crust is delicious! It was my first time ever actually making oat flour – wayyyyy too easy. This apple pie is 10,000 times easier, healthier and tastier than a SAD version! I think the presentation is beautiful as well. Thanks, Julie!