Kale & Dumplings Premium PD Recipe
- Cuisine: American
- Skill Level: Easy
- Print Recipe
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This healthy, plant-based, hug-in-a-bowl remake of Colonial Williamsburg Chicken and Dumplings showcases round tender dumplings in a creamy delicious broth. Instant Pot fans will rejoice with cooking pleasure and outstanding results. “Dumplings” conjures up different memories depending on where you are from. In the South, dumplings are thick flat noodles while in the Midwest, they are dense and hearty like those featured in Veggie Soup & Dumplings on Protective Diet. The original Virginia Inn recipe was created during times of scarcity allowing one chicken to stretch a meal to feed everyone. Today we celebrate the abundance of cost-cutting kale and aromatic protective veggies to nourish and satisfy our plant-based, health-conscious families with the finest ingredients.