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Plant-Based Cheez-It Crackers Premium PD Recipe

2020-01-14

A convenient easy spread-and-bake DIY grain-free powdered mix to make a generous fuss-free batch of fat-free cheezy crackers is in our Workplace for Wellness. This recipe will have everyone nostalgically crunching and munching together in good health. With Protective Diet recipes, we can continue to celebrate familiar comfort foods while we protect humans, animals, and our planet with the utmost dietary consciousness.

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Recipe Comments

Comment (1)

  1. Avatar

    posted by Janice Price on May 27, 2020

    These crackers are crispy and tasty…makes a great snack alone or platform for dipping. I also crumbled some to topped baked Mac & Cheeze—yummy!

     

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My note from my husband last night: “Dinner last night was great!” I tried two recipes last night from Protective Diet. I’ve never thought nonfat could taste so good! Kids would love these nachos! Inexpensive and turned out great! Un-Fried Black beans and Not Yo Cheeze Sauce with Baked Tortilla Chips

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Julie, I have to take a moment to thank you. I currently have your spinach lasagna in the oven baking and I am looking forward to dinner tonight! I changed the way I have been eating a few months ago but I have yet to actually cook an actual recipe. I have never eaten tofu… Read more or comment “Shannon O.”

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