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Smoke House Potato Salad Premium PD Recipe

2020-06-30

No bones about it, this creamy plant-based potato salad is going to become a backyard BBQ favorite. Potatoes, warm or cold, red or gold, paired with summer sweet smoked green onions and dressed with an abundance of whipped oil-free garlic- and herb-kissed mayo to balance the protective capsaicin from the hidden jalapeno surprise.

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Recipe Comments

Comments (2)

  1. posted by Jodi Harvatin on July 5, 2020

    I had to jump on here and say how good this is! I’ve never been a potato salad fan because I hare mayo and hate mustard. Blech! I was hesitant to make this because I figured I wouldn’t like it, but Julie asked me if I liked the French Onion Dip recipe and I told her it was one of my absolute favorites. She told me I’d probably like this, then. So, I decided to give it a try and am SO glad I did! I added the optional ingredients and this was so good! It was creamy with little crunchy bits and smoky and had little zips of heat here and there from the peppers. I’m so glad I tried this and I can’t wait to bring it to my next potluck! Thanks for convincing me to give it a shot, Julie! This is going to be a regular summer dish in the Harvatin house!

     

    • posted by Jodi Harvatin on July 5, 2020

      I forgot to add that my husband loved it so much he was running his fingers in the bowl to get every drop and was licking it up! Haha!

       

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120 days on a protective diet – May 20th, 2017

Weight – 173 lbs. Down 15.5 lbs.
Health Changes: More energy; skin looks great, feeling great overall.
I am fitting into the clothes on the small side of my closet. Measurements are dropping. Definitely dealing with some BCS. 🙂
Continuing to maintain “meals to mastery” way of eating. Using the 50/50… Read more or comment “120 days on a protective diet – May 20th, 2017”

Suzette K

I still don’t believe it….

I have been practicing a Protective Diet for over 5 years as of this writing – December 2018. I have never felt such a sense of freedom and empowerment as I do in my life now. Once I committed to this lifestyle, there was no turning back. I simply choose it, every bite, every meal,… Read more or comment “I still don’t believe it….”

Karla Freeze

First 30 Days

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I started PD July 21st. Reporting my 30 days results a tad early because I have family coming tomorrow for a week vacation and I will be away from the scale… July 21st weighed 362.2 lbs
Aug 17th weigh 340.8 lbs
Weight lost 21.4 lbs Thank you to Julie, Jerry and each of… Read more or comment “First 30 Days”

Meg W.

Shannon O.

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Hi Julie! I hope you have a wonderful blessed Thanksgiving! I wanted to take a moment and thank you for your support, encouragement and inspiration during my journey to wellness. I cooked my first vegan Thanksgiving and it turned out marvelous! FYI a homemade cranberry relish it was so so yummy! When we first spoke… Read more or comment “Shannon O.”

Shannon O

30 days on PD (again)

It has been years since I have done PD 100%. I never really left completely. Even when I went off plan there were recipes that I just loved. Today is my 30 days on PD again and for the last time. I have felt so good. All my inflammation and always feeling tired is gone.… Read more or comment “30 days on PD (again)”

Kristie Clark

Amazing Results

I am so excited about the changes I’ve seen on PD. I was at my dermatologist this morning for a skin check. I have actinic keratoses (precancerous skin lesions) that have to be frozen every few years. My last visit two years ago resulted in freezing over 30 lesions on my face, forearms and hands.… Read more or comment “Amazing Results”

Debra H

PD for Life!

Protective Diet saved my life. Baked chips entered my kitchen in March 2013 when Julie, the creator of the Protective Diet, suggested I try baking my own from a vegan weight loss group. In May 2013 I went 95% Protective Diet. I had considered my diet healthy as a 14 year vegan and gluten-free for… Read more or comment “PD for Life!”

Marci LeBon

For My Health and Happiness

I’m very proud of all members who have chosen to change from an unhealthy diet to a healthy eating lifestyle. I’m just starting all over again…..today, Nov 19, 2016. I was eating clean, not eating meat, exercising, drinking water, etc. etc. And then one day about three months ago, I decided to just eat a… Read more or comment “For My Health and Happiness”

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