Apple Crumble Premium PD Recipe

This recipe was created to satisfy Jerry‘s love of apple pie without the work of a rolled or pressed crust. With both a bottom and top layer of a tender crumble crust, it has greater breakfast satiation than Protective Diet’s Fruit Crumble. It’s quick and easy to prepare in the early morning to use as an aromatic wake up call for sleepy teens and house guests.

Premium Membership Required

You must be a Premium member to access this content.

Join Now

Already a member? Log in here

Responses

  1. I have an abundance of apples and decided to make the apple crumble as my meal today! Forgot to put half of the crumble down first and put all on top. Here’s to hoping it all turns out yummy!

  2. So good! I am not an apple pie person at all but fasting I absolutely love it. It is true fasting makes everything taste so much better. Have been eating warm with banana ice cream and yogurt. Yum it’s the spot!

  3. Really enjoyed this apple crumble…was super quick and easy to assemble, too. I have been doubling the crumble topping and storing the unused portion in the refrigerator making it even faster and easier to whip one of these up for breakfast, or dessert.

5
Share to...