Stovetop Red Lentil Chili Premium PD Recipe
- Cuisine: American
- Skill Level: Easy
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Direct link to this recipe: https://protectivediet.com/recipe/red-lentil-chili/
This is my favorite fast protective recipe of the year so far. The outstanding flavor and texture have me tossing it together multiple days of the week. Stovetop Red Lentil Chili is simply spectacular served over hot brown rice. I ladled leftovers on cheezy Mix & Mac, and Jerry cheered “It’s my favorite! Let’s have this again tomorrow!” For plant diversity, I use fresh and fermented garnishes and have multiple starch suggestions. Try fresh Corn Tortillas for lentil chili tacos, make and layer it onto Loaded Nachos, or top a Mexican Pizza. For entrée salad night, the Chili Bowl Salad was created and featured in PD-Ed Lesson #266, Homemade Tortillas and Pro Tips for Perfect Chips. Our leftovers took Hot Diggity Dogs to the next level. Then I put together a family-style potato bar with all the toppings. Tonight we will be diving into Chili Cheeze Fries.
Responses
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This is delicious! Going into my rotation! Fast and Easy!
This chili is Divine! I think it has become my favorite recipe for the moment. I was able to prepare , cook, and serve this lentil chili within the hour. The entire house smelled so good. I loved the texture of the lentils, creamy with a little bite. I loved it on top of a crisp salad and will try it on rice and pasta soon.
This recipe is delicious and will be made by our Wednesday Supper Night Soup Groupies on Jan 31st 2024
This is one of my favorite recipes! It’s very exciting that the Soup Group will be making it!
So good! I made with Mix and Mac.
We really liked the Stovetop Red Lentil Chili. We put the chili over brown rice. Then we topped our chili with the PD Buttermilk Ranch Dressing. I will make this chili again.
I haven’t even finished dinner yet, but I have to come right over here and let you know how fantastic this chili tastes! I’m enjoying it over shredded lettuce and quinoa. Yummy!
I am always on the lookout for lentil recipes as I am not crazy about the taste. This one is so good! I love it!
I made it this morning. Ridiculously easy and so flavorful! Thank you, Julie Marie for yet another winner! 5 stars!