Skinny Fry Sauce Premium PD Recipe
- Cuisine: American
- Skill Level: Easy
-
Print Recipe - [wpc_button]
Direct link to this recipe: https://protectivediet.com/recipe/skinny-fry-sauce
In Utah and Idaho Fry Sauce is a thing; a mayo-ketchup-potato-dip thing. On a Protective Diet it is a quick mix-no blender needed-saucy-protective thing to dip and toss everything in. Salads are tossed, and sandwiches, baked chips, and oil-free fries are dipped. I thinned it down, cut the fat, sugar, and additives making this sauce a probiotic packed-lycopene laced-cellular protective-put on everything thing. Check out the recipe serving suggestions and try the sauced up 50/50 Salad Stuffed Potato.
Responses
You must be logged in to post a comment.
Oh my gosh, so darn yummy!!!!!
Simple. Delicious. Amazing!
I’m all about sauces. I think they make meals delicious and exciting. I had not heard of or tried fry sauce before, but Julie’s skinny fry sauce is delicious. AND it couldn’t be easier to whip together! I highly recommend adding the garlic!
Delicious! So easy! The notes recommended you double the recipe. I agree, it’s do good.
This sauce is delicious! I’ve even served it over rice. Yummy!!
*only the intro
Mary what is your full name? Are you a premium member?
I can’t access the full recipe…only the recipe.