Plant-Based Taquitos Premium PD Recipe

2020-01-28

Celebrate game day or any day of the week with oil-free dippable taquitos. They’re traditionally filled with meat, tightly rolled, fried, and served with high-fat guacamole and sour cream. Our guilt-free remake is complete with protective toppings and dip options to improve our blood flow and maintain slim waistlines. This quick-prep whole-grain gluten-free recipe transforms leftovers into party food everyone will enjoy. Practicing a Protective Diet is never a sacrifice, with recipes and cooking techniques to keep fun, satisfying meals on your table while offering protection to humans, animals and our planet.

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Comment (1)

  1. posted by Judy Chancey on February 14, 2020

    I made these last night and they are SO good. I had with salsa, PD Buttermilk Ranch and Probiotic Onions. Will definitely make again.

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