Bulgar Wheat

Description

Jiva Organics Bulgur Wheat is grown right here in the USA! This is the coarse grind #3 grain size.
We sift our bulgur into a uniform particle size, and our bulgur is a light golden tan color.
This makes it great for consistent water absorption and a superior appearance!
Non-GMO, Organic, And All Natural Whole Grain. No chemicals or additives used in processing
Quick cook recipe on the back of the bag

Bestseller No. 1

Bestseller No. 2

Jiva Organics Bulgur Wheat is grown right here in the USA! This is the coarse grind #3 grain size.
We sift our bulgur into a uniform particle size, and our bulgur is a light golden tan color.
This makes it great for consistent water absorption and a superior appearance!
Non-GMO, Organic, And All Natural Whole Grain. No chemicals or additives used in processing
Quick cook recipe on the back of the bag

Bestseller No. 3

Jiva Organics Bulgur Wheat is grown right here in the USA! This is the fine grind #1 grain size.
We sift our bulgur into a uniform particle size, and our bulgur is a light golden tan color.
This makes it great for consistent water absorption and a superior appearance!
Non-GMO, Organic, And All Natural Whole Grain. No chemicals or additives used in processing
Quick cook recipe on the back of the bag

Bestseller No. 4

A staple in Middle Eastern and Mediterranean regions, bulgur wheat, also known as ala, is a wonderful and versatile ingredient for breakfast, lunch or dinner
Made from whole grain hard red wheat berries that have been parboiled, dried and cracked, this medium grind bulgur has more texture than fine bulgur, but it’s still quick to prepare and can be reconstituted with hot water in a matter of minutes
The benefits of bulgur wheat include 4 grams of protein and 5 grams of fiber per 1/4 cup serving, as well as vitamins and minerals including calcium and iron
Mix bulgur wheat into meatballs and meat loaf to bring whole grain nutrition to your table, use it in a pilaf, or make tabbouleh, the traditional Levantine salad

Bestseller No. 5

100% organic bulgur made from premium Italian wheat; USDA certified organic and non-GMO.
Traditional cracked bulgur (burghul) grown and processed in Italy.
Coarse cut delivers a hearty texture and is naturally a source of fiber and protein.
Quick-cooking grain ideal for weeknight meals and fast meal prep.
Great for tabbouleh, pilafs, soups, salads, and hearty side dishes; 3.3 lb (1.5 kg) bulk bag.

Bestseller No. 6

✅ QUICK & EASY COOKING:: Our premium Bulgur Cracked Wheat is finely cracked. Made from excellent USA grown bulgar wheat, it adds a nutty flavor & chewy texture to your dishes. Perfect for tabouleh and more!
✅ PURE & NATURAL: This wheat product is 100% natural. Free from additives and preservatives, it guarantees a wholesome and healthy choice for your meals.
✅ VERSATILE INGREDIENT: This fine bulgur wheat is grown right here in sunny California, USA. It's ideal for creating delicious vegan recipes, pilafs, salads, and stuffing.
🏅DISCOVER THE GOODNESS OF WHEAT: Packed with essential nutrients, bulgur cracked wheat offers a great source of fiber, protein, and vitamins. Incorporate this whole grain into your diet for a wholesome and satisfying meal option.
🎉 CONVENIENT PACKAGING: Our 2-pound bag is perfect for households and foodservice. It's easy to store, keeps the wheat fresh, and ensures you always have this versatile ingredient on hand. Enhance your cooking experience today!

Bestseller No. 7

NUTRITIOUS: Not only is bulgur tasty and quick to prepare but also very nutritious.
MINIMALLY PROCESSED: Because it’s a minimally processed grain, it maintains more nutritional value than more refined wheat products.
SIMPLE TO COOK:The cooking process is similar to that of rice or couscous in that boiling water is used to soften the grain. For every one part bulgur, you typically need about two parts water.
VERSATILE: You can also use it in almost any recipe that calls for rice, couscous or a similar grain.
DISCOVER BULGUR WHEAT:Bulgur is an edible cereal grain Made from dried, cracked wheat — most commonly durum wheat but also other wheat species. This ancient whole grain has been consumed for thousands of years. This Real food offers you many possibilities in pilafs, salads, Tabbouleh, hot breakfast and much more.

Bestseller No. 8

Bestseller No. 9

Made from premium bulgur wheat grown in California, USA for delicious flavor and texture
100% natural with no additives or preservatives for a wholesome, healthy choice
Versatile cracked wheat perfect for tabbouleh, pilafs, salads, stuffing, and more
Excellent source of fiber, protein, and essential vitamins and minerals
Convenient 2 lb bag keeps wheat fresh and makes a tasty, satisfying ingredient

Bestseller No. 10

VERSATILE: Ideal for enhancing your favorite recipes, our Fine Bulgur Wheat can be used in various dishes such as tabbouleh, kibbeh and stuffed vegetables. This quick and easy alternative to rice or couscous can also be used as a base for salads, a side dish, or even a filling for sandwiches and wraps. The perfect addition to your pantry
AUTHENTIC TASTE: Elevate your culinary creations with the delightful flavor of our Bulghur #1 Fine. Healthy and easy to use ingredient, perfect to provide you a natural, pure and authentic culinary experience.
TRADITIONAL: Our Bulghur is a clean, parboiled and dried type of wheat, known for its nutty flavor and chewy texture. It is the key to infusing Middle Eastern authenticity into your dishes, making every bite extraordinary.
KOSHER: Our kosher certification guarantees adherence to strict quality standards, making it a choice you can trust.
ALLERGEN: Packed on shared equipment with wheat, tree nuts, soy and sesame. Product of USA

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