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Protective Diet Education Master Course

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  1. Lesson #372 | Protective Fast Food - Dirty Martini Pasta
  2. Lesson #371 | Reframe Your Perspective With Craveable Cabbage
  3. Lesson #370 | Why & How to Whip Organic Derma Cream
  4. Lesson #369 | Toasted Cheeze: Soup & Sandwich Night
  5. Lesson #368 | Baking Bodacious Boules Without A Bread Maker
  6. Lesson #367 | Learn To Make Busy Day Chili Using Dried Beans with Vegged-Up Serving Examples
  7. Lesson #366 | Philly Cabbage Steaks and Melt & Bake Cheeze
  8. Lesson #365 | Emergency Brain Surgery & 10 Actions To Improve Cognition
  9. Lesson #364 | No Matter What Pt. 2: Meals Under Construction
  10. Lesson #363 | No Matter What Pt. 1
  11. Lesson #362 | Metabolic Rev-up: Change = Change & Menopause
  12. Lesson #361 | Scale Games - OMAD Sustainability Coaching
  13. Lesson #360 | Reversing Diabetes Checklist
  14. Lesson #359 | Boule In My Bread Maker
  15. Lesson #358 | Fermenting Onions With Julie Marie
  16. Lesson #357 | Protective Maintenance
  17. Lesson #356 | Sauerkraut Master Class
  18. Lesson #355 | Whole Wheat Berry Bread & Excess Skin Elimination
  19. Lesson #354 | Cream Of Beauty Broth Slim Down Support Challenge
  20. Lesson #353 | OMAD Thanksgiving! Leftover Solutions: Holiday Casserole
  21. Lesson #352 | Winter Freezer & Flavor Building Techniques
  22. Lesson #351 | Promote GLP-1 The Satiation Hormone For Sustainable Weight Loss
  23. Lesson #350 | Promote: The Microbiome Population Project
  24. Lesson #349 | Protect: The Microbiome Population Project
  25. Documentary: Secret Ingredients - Protective Movie Night
  26. Lesson #348 | Populate: The Microbiome Population Project
  27. Lesson #347 | 30 Day Detox: The Microbiome Population Project
  28. Lesson #346 | Objective: The Microbiome Population Project
  29. Lesson #345 | Air Frying & Incorporating Medicinal Mushrooms
  30. Lesson #344 | Reduce Toxic Load: Castor Oil Deodorant & More
  31. Lesson #343 | Slimming Down with Concession Stand Nachos
  32. Lesson #342 | Burritos With Homemade 12-Inch Flour Tortillas
  33. Lesson #341 | Pre-Gaming & Post-Gaming For Caloric Reduction
  34. Lesson #340 | Resistant Starch & Unforgettable Theme Fries
  35. Lesson #339 | Anticipation, Dopamine, & The Diet Struggle Reward Cycle
  36. Lesson #338 | Eliminating The Diet Struggle Reward Cycle
  37. Lesson #337 | Hamburger Pinwheels & Reducing Inflammation Not Cholesterol: A holistic approach to inflammatory disease remission
  38. Lesson #336 | Bring This To Thanksgiving
  39. Lesson #335 | Food Additives Inhibit The Microbiome: Clean-Eating Made Easy
  40. Lesson #333 | Get Motivated With Exciting Goals
  41. Lesson #332 | Canning Whole Applesauce
  42. Lesson #331 | Top Cancer Protective Ingredients, Socializing Without Alcohol, and Preserving the Harvest
  43. Lesson #330 | Puffing Pita On The Grill with Quick Mix Tzatziki Sauce
  44. Lesson #329 | Soymilk & Active Meditation with Positive Self-talk
  45. Lesson #328 | Weight Loss Challenge and the Salad Crunch Wrap
  46. Lesson #327 | Binge Eating and The Butyrate Bath
  47. Lesson #326 | 45-Second Tortillas & Daily Diligence
  48. Lesson #325 | 3-Month Goal Challenge
  49. Lesson #324 | Get Shredded With Carrot Salad
  50. Lesson #323 | Seed to Harvest Hydroponics featuring Eggless Egg Salad Lettuce Wraps
  51. Lesson #322 | Baking Oatmeal Cookies & Fiber Fueled Microbes
  52. Lesson #321 | Slimdown & The Beauty Broth Hot Pot Demo 
  53. Lesson #320 | Beauty Broth Hot Pot Slim-down Support Challenge 
  54. Lesson #319 | Sip On Polyphenol Protection & Intro to Hydroponics
  55. Lesson #318 | Garden Confetti Bread Cooking Demonstration
  56. Lesson #317 | Walipini Field Trip, Watermellon Harvesting, and Seed Saving
  57. Lesson #316 | Seven-Day Sauerkraut: Preserve Your Harvest with Small Batch Fermentation
  58. Lesson #315 | 12 - Steps To Improve Your Metabolism
  59. Lesson #314 | Veg-it-Up with Zucchini and The 50/50 Bowl Balance
  60. Lesson #313 | Master Fasting - A Transitional Approach For Maximum Benefits
  61. Lesson #312 | Calling All Health Geeks & Health Enthusiasts
  62. Lesson #311 | Time-Sensitive Immune Boosting Benefits of Summer
  63. Lesson #310 | Using Bread Makers and Milling Whole Grains
  64. Lesson #309 | Get Excited and Get It Done
  65. Lesson #308 | Terminal Cancer Cure Part 2: How I Did It With An Anti-Cancer Diet
  66. Lesson #307 | Terminal Cancer Cure Part 1: Diagnosis Decisions
  67. Lesson #306 | A Deep Pantry Saves Us Money & Time While Improving Food Quality
  68. Lesson #305 | Protective Sprouts
  69. Lesson #304 | Personal Weight Loss Consultation
  70. Lesson #303 | ProtectiveDiet.com Tutorial
  71. Lesson #302 | Lifeline Recipe Good & Bad Actions Produce Results
  72. Lesson #301 | Kids’ Spaghetti Pasta-Bake Casserole and Demonstration featuring Melt and Bake Cheeze
  73. Lesson #300 | Okara Pie Crust Demonstration with a Happy Thanksgiving Pep Talk
  74. Lesson #299 | Making Organic Soymilk & Yogurt
  75. Lesson #298 | Stress Elimination Challenge
  76. Lesson #297 | Fall Harvest and Winter Food Storage
  77. Lesson #296 | Incorporating Dried Herbs for Flavor & Protection Incorporating Dried Herbs for Flavor and Protection and Tips to Resolve Binge Eating Cycles
  78. Lesson #295 | 48-Hour Fast: Day Two
  79. Lesson #294 | 48-Hour Fast: Day One Support
  80. Lesson #293 | 48-Hour Fast: Plan & Prep Guide
  81. Lesson #292 | Travel - Manifest - Peach Buckle
  82. Lesson #291 | July Garden Tour : Learn as we GROW with community support
  83. Lesson #290 | Fitness Support: High-Energy Fuel, Build Muscle, & Get Shredded Fast
  84. Lesson #289 | You Are Not a Victim of Osteoporosis - It's Reversible & Preventable
  85. Lesson #288 | Socializing & PD Living – a “This Is How We Do It” live broadcast
  86. Lesson #287 | Achieving A Pro Mindset
  87. Lesson #286 | Our New Workplace for Wellness
  88. Lesson #285 Protective Kimchi 101
  89. Lesson #284 | House Hunting Travel Meals & a Personal Jump Start with Bill
  90. Lesson #283 | Melt & Bake Cheeze Pro Tips
  91. Lesson #282 | Become Vanilla Rich with Bean Saving Bonus Batches
  92. Lesson #281 | Making Perfect Yogurt and Including Soy On An Anti-Angiogenic Diet to Prevent Cancer
  93. Lesson #280 | Corn Crisps, PD Success, & The 50/50 Plate Practice
  94. Lesson #279 | Nutty Butter & The Noodle Bowl
  95. Lesson #278 | Winter 2020 - Fresh Produce Restock and Enjoying Indian Food
  96. Lesson #277 | Holiday Special - Gingerbread Cookies & Sugar-Free Royal Icing
  97. Lesson #276 | Mastering PD Cooking Techniques featuring Plant-Based Stroganoff
  98. Lesson #275 | Thanksgiving Preparation Tips & Eliminating Social Media Conflict
  99. Lesson #274 | Road Trip Travel
  100. Lesson #273 | Mexican Sweet Corn Cakes, Red Lentil Chili & Apple Pie Filling
  101. Lesson #272 | Allergies and the Microbiome
  102. Lesson #271 | You Can’t Outrun an Unhealthy Diet
  103. Lesson #270 | Protective Diet Pro Tips
  104. Lesson #269 | Getting Comfortable Enjoying Delicious Food
  105. Free Lesson #268 | Mind Games: Self Awareness & Celebrating Success
  106. Lesson #267 | Finger Salad, Chips & Dip for Dinner featuring Refrigerator Tacos
  107. Lesson #266 | Homemade Tortillas & Pro Tips for Perfect Chips
  108. Lesson #265 | What's Your Food Mood
  109. Lesson #264 | Two Years Day Fasting on a Protective Diet
  110. Lesson #263 | Bag of Questions
  111. Lesson #262 | Rebuilding Our Immune System is our Social Responsibility
  112. Lesson #261 | Eliminate Produce Waste & Shopping Trips
  113. Free Lesson #260 | Day One On a Protective Diet
  114. Lesson #259 | Oil-Free Garlic Naan in my Workplace for Wellness
  115. Lesson #258 | Pandemic Pantry
  116. Lesson #257 | How the Gut Microbiota Influences Our Behavior & Controls Our Wellbeing
  117. Lesson #256 | Cornflakes & Cholesterol
  118. Lesson #255 | Baking Bread & Following Through on a Protective Diet
  119. Lesson #254 | Taquitos & Living In the Moment to Reduce Stress
  120. Lesson #253 | Benefits of Nutritional Yeast and Making Cheez-It Crackers
  121. Lesson #252 | Making MoJos - New Year New You
  122. Lesson #251 | Nice Cream Sandwiches & Building a Strong Immune System
  123. Lesson #250 | Instant Vanilla Extract
  124. Lesson #249 – Paralyzed By Stress
  125. Lesson #248 | Self Awareness Training – Not Hungry, but I’m Eating
  126. Lesson #247 | Intro to Indian
  127. Lesson #246 | The Instant Pot Advantage: Pro Tips, Tricks & Accessories
  128. Lesson #245 | Promoting Autophagy While We Eat, Sleep And Play
  129. Lesson #244 | Back To The Basics 2019
  130. Lesson #243 | Health Benefits of Spicy Food
  131. Lesson #242 | Tips From The Pros Weekend
  132. Lesson #241 | Increase Protective Lycopene with Fermented Salsa
  133. Lesson #240 | All Natural Beauty
  134. Lesson #239 | Tweak Your Physique
  135. Lesson #238 | Protective Beverages
  136. Lesson #237 | What I Eat In A Day Spring 2019
  137. Lesson #236 | Weeknight Setup SUS
  138. Lesson #235 | The Benefits of Sulforaphane & Co-Cooking Egg Rolls
  139. Lesson #234 | Know Your Fast Five
  140. Lesson #233 | Biology of Burning Body Fat
  141. Lesson #232 | Fermentation Techniques & Tools Part 3 – Probiotic Pickles
  142. Lesson #231 | Enjoying Fermented Food featuring The Pro Bowl
  143. Lesson #230 | Fermentation Techniques & Tools Part 2 – Dry Brining & Blending Fermented Hot Sauce
  144. Lesson #229 | Fermentation Techniques & Tools Part 1 – Water Brining
  145. Lesson #228 | Benefits of Fermented Food
  146. Lesson #227 | Navigating ProtectiveDiet.com
  147. Lesson #226 | New Year/New You
  148. Lesson #225 | Dementia Defense
  149. Lesson #224 | Sweet Action Rituals & Routines for a Better Life Experience
  150. Lesson #223 | Call To Action
  151. Lesson #222 | Pep Talk with Mexican Pizza Shortcut Techniques
  152. Lesson #221 | Day Fast and Feast
  153. Lesson #220 | Day Fast & Feast Guide
  154. Lesson #219 | Day Fasting on a Plant Based Diet
  155. Lesson #218 | The Hideous Truth of Opioid Addiction
  156. Lesson #217 | Baby Jack Ribs BBQ or Baked
  157. Lesson #216 | I Lost My Way
  158. Lesson #215 | Glamping On A Protective Diet
  159. Lesson #214 | In Flight Travel Meal Made Easy
  160. Lesson #213 | Healthiest Summer Kick-off Challenge
  161. Lesson #212 | Fat Reception Review & Cheezecake Workplace For Wellness Demonstration
  162. Lesson #211 | Weighing the Risks of Cancer Screening
  163. Lesson #210 | Easy Bake Loaf Bread
  164. Lesson #209 | Soup for One
  165. Lesson #208 | Workplace for Wellness - Pressure Cooked Frittata
  166. Lesson #207 | The Need To Feed
  167. Lesson #206 | Tea Ritual & Spices for Protection
  168. Lesson #205 | Celebrating Spring With Carrot Cake Frosting Techniques - Workplace For Wellness Demonstration
  169. Lesson #204 | Body Management & Understanding Cancer
  170. Size 22 to a Size 2
  171. Lesson #203 | Workplace For Wellness - Glazed Cinnamon Rolls
  172. Lesson #202 | PD Progress Challenge & Favorite Fries Cooking Technique
  173. Lesson #201 | Kitchen Peptalk
  174. Lesson #200 | Stop The Snacks Challenge
  175. Lesson #199 | Organic Co-Op Shopping Tour
  176. Lesson #198 | Grocery Store Restock
  177. Lesson #197 | Costco Run
  178. Lesson #196 | International Market Tour
  179. Lesson #195 | Navigating Holiday Dinners
  180. Lesson #194 | Co-Cooking Cherry Cheeze Danish
  181. Lesson #193 | Co-Cooking A Taste of Thanksgiving
  182. Lesson #192 | Co-Cooking Sauerkraut
  183. Lesson #191 | Healthy Halloween Treats & Co-Cooking Cinnamon Swirled Sweet Potato Bread
  184. Lesson #190 | Cancer & Angiogenesis Inhibitors
  185. Lesson #189 | Co-Cooking Egg-less Omelet
  186. Lesson #188 | Co-Cooking Apple Fritter Cake
  187. Lesson #187 | The PD Groove
  188. Lesson #186 | Co-cooking Flatbread Pizza
  189. Lesson #185 | Picnic with Julie Marie
  190. Lesson #184 | Dinner Party with Julie Marie
  191. Lesson #183 | Batch Cooking Can Stall Weight Loss
  192. Lesson #182 | A Summer Day Eating PD
  193. Lesson #181 | Keep It Out & Keep It Off
  194. Lesson #180 | Co-cooking Italian "Sausage" and Sweet Peppers
  195. Lesson #179 | Weekend of Wellness
  196. Lesson #178 | All Natural Cleaning
  197. Lesson #177 | Annual Halftime Checkin
  198. Lesson #176 | PD Picnic Packing
  199. Lesson #175 | Mastering Oil-free Grilled Pizza
  200. Lesson #174 | Downsizing Daily Salads
  201. Lesson #173 | Fat-Free Salad Dressing 101
  202. Lesson #172 | Falafel Party & Protective Spices
  203. Lesson #171 | The Burden Of Thin
  204. Lesson #170 | Slimming Down With Biscuits & Gravy
  205. Lesson #169 | Cutting Ripe Jackfruit & Cultural Adventure At International Markets
  206. Lesson #168 | Making Quick-Mix Pizza
  207. Lesson #167 | Opiods Causing More Pain Than Surgery
  208. Lesson #166 | A Winter Day Eating PD
  209. Lesson #165 | Rolling Sushi & Gimbop
  210. Lesson #164 | Eliminate, Heal and Achieve Optimal Health
  211. Lesson #163 | Handicapping The Binge
  212. Lesson #162 | Emergency Hospital Prep
  213. Lesson #161 | Tips For Limiting Stress In Challenging Times
  214. Lesson #160 | Feeling Anxious About Greens
  215. Lesson #159 | Sweet Action Saturday
  216. Lesson #158 | Be The Boss Of Your Body
  217. Lesson #157 | Preparing To Be Away
  218. Lesson #156 | Calendar of Achievements
  219. Lesson #155 | Cancer Prevention & Regression on a Protective Diet
  220. Lesson #154 | Daily Application
  221. Lesson #153 | Essential Oil Basics: Topical Applications, Oral Dosing & Diffusing
  222. Lesson 152 | Packing Travel Meals, Taking PD to the Party, Healthy Makeup & Hair Loss
  223. Lesson #151 | Hosting House Guests Protective Diet Style
  224. Lesson #150 | Complimentary Video Coaching Hour
  225. Lesson 149 | Video Coaching Hour
  226. Lesson #148 | Sulforaphane Protection: Sprouting, Chopping & Maximizing Protection On A Protective Diet
  227. Lesson #147 | Pressure Cooker Stir Fry
  228. Lesson #146 | Video Coaching Hour
  229. Lesson #145 | Cutting Food Costs & Improving Food Quality
  230. Lesson #144 | Mastering Mindful Eating Part 2: Following Through
  231. Lesson #143 | Mastering Mindful Eating Part 1: 21 Meal Challenge
  232. Lesson #142 | Video Coaching Hour
  233. Waking Up In America radio interview
  234. Lesson #141 | Maintaining A Healthy Weight & Vitality
  235. Lesson #140 | Video Coaching Hour
  236. Lesson #139 | Satisfying Salads - Building a Salad with Flavor, Texture and Nutrition
  237. Lesson #138 | Oil-Free Grilling Techniques Part 3 - Potatoes and Beets
  238. Lesson #137 | Oil-Free Grilling Techniques Part 2 Pizza 101 Grilled & Baked
  239. Lesson #136 | Oil-Free Grilling Techniques Part 1
  240. Lesson #135 | Packing a PD Picnic or Water Park Tailgate
  241. Lesson #134 | Tea Party Sipping on Liquid Antioxidants
  242. Lesson #133 | Spices and Aromatic Herbs
  243. Lesson #132 | Making Cutlets
  244. Lesson 131 | Video Coaching Hour #1
  245. Lesson #130 | Yogurt & Notzzarella Cheeze
  246. Lesson #129 | Daily Actions to Eliminate Stress
  247. Lesson #128 | Vitamins, Sunscreen and How They Work
  248. Lesson #127 | Kitchen Tools – Efficiency & Fun
  249. Lesson #126 | Cancer: The Protective Diet Advantage
  250. Lesson #125 | Kitchen Tools - Beginner Essentials
  251. Lesson #124 | Pick a Positive Proactive Partner
  252. Lesson #123 | Set It & Forget It Meals
  253. Lesson #122 | Freedom To Succeed
  254. Lesson #121 | Enjoying Cruciferous Vegetables
  255. Lesson #120 | Seven Steps to Overcoming Self Doubt
  256. Lesson #119 | Chili Cook-Off on Game-Day
  257. Lesson #118 | SUS - Set-Up For Success
  258. Lesson #117 | Fresh Restock
  259. Lesson #116 | Becoming A Plant-Based Chef/No Experience Necessary
  260. Lesson #115 | Rice Dishes From Around the World
  261. Lesson #114 | Kicking off the New Year
  262. Lesson #113 | Authentic Salsa
  263. Lesson #112 | Daily Spa Rituals
  264. Lesson #111 | Coffee and Diet Soda
  265. Lesson #110 | PD Holiday Mock-Tail Party
  266. Lesson #109 | Protection For Our Planet
  267. Lesson #108 | Whole Food Detox and Taste-bud Reprogram
  268. Lesson #107 | ProtectiveDiet.com User Guide
  269. Lesson #106 | Holiday Stress
  270. Lesson #105 | Commitment Class Kick Off
  271. Lesson #104 | KP Duty
  272. Lesson #103 | Learn Tips From A Minimalist
  273. Lesson #102 | Planning For Success
  274. Lesson #101 | Soup Month
  275. Lesson #100 | Eating A Diet In Perfect Balance
  276. Lesson #099 | Visualize Optimal Health
  277. Lesson #098 | Set Up Sunday
  278. Lesson #097 | 21 Meals to PD Mastery
  279. Lesson #096 | Kitchen Set-Up for Efficiency
  280. Lesson #095 | Back to school lunch packing Protective Diet Style
  281. Lesson #094 | Getting Back On Track
  282. Lesson #093 | Micro Goals
  283. Lesson #092 | Food Anxiety
  284. Lesson #091 | Transitioning to a Plant-Based Household
  285. Lesson #090 | Pizza Party
  286. Lesson #089 | Goal Setting
  287. Lesson #088 | Summer Holidays Protective Diet Style
  288. Lesson #087 | Pantry Par Stocking System
  289. Lesson #086 | Sugar In Health Food Camouflage
  290. Lesson #085 | Simplicity & Meal Satisfaction
  291. Lesson #084 | Steps for Replacing Self Judgement with Appreciation and Love
  292. Lesson #083 | Sip on this
  293. Lesson #082 | Mastering Label Reading & Understanding Food Additives
  294. Lesson #081 | Your Body's Sweet Spot
  295. Lesson #080 | Shift from Deprivation to Privilege
  296. Lesson #079 | Dining Out Protective Diet Style
  297. Lesson #078 | Checkup Follow up visit
  298. Lesson #077 | Spectacular Salads - PD salad prep 101
  299. Lesson #076 | The Three Phases Of Recovery & Following Through
  300. Lesson #075 | Spring Cleaning
  301. Lesson #074 | Oven Tips and Tricks
  302. Lesson #073 | Super Tasters and Taste Bud Evolution
  303. Lesson #072 | The PD-Practice Check-Up
  304. Lesson #071 | The power of the imagination
  305. Lesson #070 | Eliminating Doubt
  306. Lesson #069 | Entertaining with a Protective Diet Style Dinner Party
  307. Lesson #068 | Beans, Beans, Beans
  308. Lesson #067 | The Practice Of Gratitude
  309. Lesson #066 | Checking Into Your Healthy Life
  310. Lesson #065 | Kitchen Spa
  311. Lesson #064 | Secure Your Own Mask First
  312. Lesson #063 | Stove Top Tips & Tricks
  313. Lesson #062 | New Year! New Resolution
  314. Lesson #061 | Enjoying Your Journey to Goal
  315. Lesson #060 | Simple Meal Planning
  316. Lesson #059 | Encouraging and Coaching
  317. Lesson #058 | Improving Knife Skills
  318. Lesson #057 | Optimal Outlook
  319. Lesson #056 | Protective Diet & The Holidays
  320. Lesson #055 | Traveling Protective Diet Style
  321. Lesson #054 | Excuses Are Just Excuses
  322. Lesson #053 | Garlic Party
  323. Lesson #052 | Microwave...Yea or Nay
  324. Lesson #051 | We're Talking Tofu
  325. Lesson #050 | Let’s Talk & Cook Potatoes
  326. Lesson #048 | Greens and their importance in a Protective Diet
  327. Class #047 - Chopping, dicing, slicing and shredding
  328. Class #046 - Type I & Type II Diabetes
  329. Class #045 - Weight loss average on a Protective Diet
  330. Class #044 - Fundamentals
  331. Class #043 - Are some grains better than others?
  332. Class #042 - Protection For Human Health, The Animals & Planet Earth
  333. Class #041 - Veggie Gardens, Growing Potted Herbs or Sprouting
  334. Class #040 - Recipes for Success
  335. Class #039 - Lunch Packing
  336. Class #038 - Cooking with Kids
  337. Class #037 - Sleeping Like A Rock
  338. Class #036 - Nuts
  339. Class #035 - Search Box Dinners & Meals Without Planning
  340. Class #034 – Stocking Your Kitchen For Efficiency and Savings Part 3 – Refrigerator and Freezer Staples
  341. Class #033 - Stocking Your Kitchen For Efficiency and Savings Part 2 - Spices, Vinegars, Extracts and More
  342. Class #032 - Stocking Your Kitchen For Efficiency and Savings Part 1 – Pantry Staples
  343. Class #031 - Indigestion and Digestive Issues
  344. Class #030 - Workouts and Weight Loss
  345. Class #029 - Why am I sick?
  346. Class #028 - Inner Child Frame of Mind
  347. Class #027 - Being Challenged By Diet Trends
  348. Class #026 - Outdated recommendations in the Health Care System
  349. Class #024 - Food Obsessions
  350. Bonus - Grocery Store Tour of Costco
  351. Class #025 - Accepting and Loving The New Healthy You
  352. Class #023 - Remembering the Reasons You Began this Journey to Optimal Health
  353. Class #022 - All On or All Off, Starving or Bingeing, Perfection or Disaster
  354. Class #021 - Emotional Eating
  355. Class #020 - Food Additives & Code Names
  356. Class #019 - Kitchen Tools
  357. Class #018 - Raw vs. Cooked
  358. Class #017 - How to travel on a Protective Diet
  359. Class #016 - Inflammatory Disease - Acidic & Alkaline Foods
  360. Class #015 - GMOs & Non-Organics
  361. Class #014 - Acknowledging Your Achievements
  362. Class #013 - Pressure Cooking, Slow Cooking, Batch Cooking & Freezing
  363. Class #012 - How To Identify and Eliminate Emotional Eating
  364. Class #011 - Pantry Staples & Refridgerator Stocking
  365. Class #010 - Greens Discussion
  366. Lesson #009 | Alcoholic Beverages
  367. Class #009 - Alcoholic Beverages
  368. Class #008 - Understanding Cholesterol
  369. Class #007 - Understanding the Endothelium
  370. Class #006 - Taste bud reprogramming and eliminating food cravings
  371. Class #005 - Vitamin supplementation
  372. Class #004 - Lead By Example & Walk The Walk
  373. Class #003 - Protein Sources & Ideal Amounts
  374. Class #002 - Identify true hunger, food cravings and emotional eating
  375. Class #001 - Starting a Protective Diet
Lesson 80 of 375
In Progress

Lesson #293 | 48-Hour Fast: Plan & Prep Guide

Julie Marie September 7, 2021

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Protective Diet Class #293 Notes:

48-Hour Fast: Plan and Prep Guide

This class is Part One of a 3-part Fasting Support Series designed to kick start your day-fasting practice. Understand the Who and the Why, along with an overview of the process so you can start enjoying the extreme benefits of fasting coupled with a Protective Diet.

Announcements

Vocabulary

Day Fast and FeastEpitheliumFood SatisfactionAutophagyBeneficial Microbes
ElectrolytesEndotheliumDiureticAnti-InflammatoryKetosis

Action Steps for 48-Hour Weekend Fast Preparation

  • WHO Should Fast
  • Underweight—if are not food-focused and tend to fall underweight on a Protective Diet, continue grazing, snacking between meals and boosting your calorie intake. Get some bananas in the freezer and make yourself a Frosty every night.
  • Diseased—if you are in a diseased state that requires food taken with medication, focus on practicing a 100% Protective Diet to reverse disease and eliminate medication before starting a fasting practice.

HIGH BLOOD PRESSURE WARNING: If you are on blood pressure medication, please stay close to your doctor so you can make medication adjustments as you go. Day fasting will decrease blood pressure quickly. Stay off ladders to prevent a fall.

  • 30-Day Detoxing—it is very important to eliminate food cravings first. Watch class #260 Day One on a Protective Diet.
  • Practicing a Protective Diet Fulltime 100%—you will experience the benefits of fasting without the struggle of food cravings

– taking synthetic vitamin supplements is taxing on the liver and prevents it from performing autophagy/cellular recycling

– eat your vitamins in whole food form. Whole foods are perfectly packaged with everything you need including fiber.

– Zinc—found in legumes, beans, soymilk, yogurt—these are in our daily diet

– Vitamin C—found in fruits, vegetables and even potatoes

– Vitamin D—biosynthesized from healthy sun exposure in conjunction with protective herbal beverages

WHY Fast                                       10 Reasons to Take a Break From Digestion for 24 to 48 Hours
1Prevent Disease—#1 Health Hack! Fasting is the most effective way to prevent and reverse disease. Reduce Inflammation— most disease is inflammatory & anti-inflammatory response to fasting is fantastic.
2The Perfect Reset—Clean-up or kick-start your day fasting practice. Experience true hunger and meal satisfaction. Fasting paired with a Protective Diet delivers a double dose of multiple benefits in a manageable daily practice.
3Anti-Aging—cleans up debris in the brain & strengthens brain connections that signal word generation. Dementia Prevention—neurological clean-up is intense after 24-hours of fasting, improving cognition/focus.
4Gut-Healing—starve bad microbes/promote good microbes that thrive on a break from digestion + a PD feast. Eliminates “Leaky Gut Syndrome”—because of natural anti-inflammatory healing effects on the epithelium.
5Autophagy—cellular healing and recycling. Removes waste material from cells. Shifting into ketosis promotes new cell production, which heals DNA and promotes longevity.
6Strengthen Immune System—smooths the endothelium and tightens the epithelium for superior virus protection. Eliminates radiation damage on healthy cells DURING radiation. Initiates a cascade of protective mechanisms.
7Spiritual & Emotional Awareness—connect inward and upward, promote a body-mind-spirit-connection. Feel feelings instead of covering them up with food. Increase awareness–colors, smells and tastes intensify.
8Heighten Energy & Focus—energy increases at 16 to 20 hours of fasting. Take Back Your Time—cooking once a day leaves more time to focus, organize and be productive.
9Muscle Development—get a shredded, cut, muscular physique without food withdrawal challenges. Human Growth Hormone production increases promoting muscle building and giving you a youthful look.
10Body Fat Reduction—metabolism boosted for fast fat burn. Typical weight loss on a Protective Diet is 10lbs/month when averaged over the months from start to goal. Day fasting can reduce unwanted fat in half the time.
  • WHAT is The Plan

Pre-Fast—Eat a Starch-Heavy Meal on Thursday Night

  • Eat on Thursday night at the time you want to break your fast on Saturday. Hunger hormones will signal at that time.
  • Eat a 50/50 plate. DO NOT eat a carbohydrate-light meal. Fibrous starch balances our electrolytes and slows digestion.

– Keto flu occurs when people eat a low-carb diet. Electrolytes are low = Racing heartbeat/dizzy/shaky.

– Eating only veggies and fruits will have a diuretic effect causing you to release more water than usual.

– Without starch your body releases fluids quickly. The loss of water = unprepared to go without food for 48 hours.

  • Prepare Fresh Herb Teas for the next two days—loaded with polyphenols and anti-oxidants that protect you while you fast.

Day 1—Make a Productivity List to Accomplish on Friday

  • Abstain from all food. Drink a variety of herbal beverages. Avoid caffeinated beverages.
  • Stay off the internet. Stay off of food sites and groups you are a part of so you do not get triggered.
  • Stay out of the kitchen and away from food that taunts you and haunts you.
  • Enjoy the surge of energy—have a list of things to accomplish: refresh your bedroom, clean your closet, etc.
  • Plan what you will do at your normal eating time–watch a non-food related PD-Ed Class or two.
  • Going to bed without dinner is an unfamiliar feeling. Do things to soothe and settle yourself—take a warm bath with Epsom salts. Layer up with extra clothes because you will be colder than usual as your body burns body fat to stay warm.

Day 2—Plan to Take it Easy on Saturday

  • You may feel more sluggish on day two. Plan to take it easy.
  • Spike your herbal beverages with a little bit of salt to keep from diluting electrolytes.
  • Plan a gentle fast-breaking-meal—no high fiber, veggie-packing meals—you will get cramps and take many visits to the bathroom. Try watermelon, followed by a Yogi Bowl, then starchy soup, and a starch-based entrée.
  • It matters what you break your fast with–a Protective Diet meal passes through the digestive system in 24-hours. A SAD meal takes five days to pass through. After abstaining from food for 48-hours the system is empty. There is no fiber to hold our food or slow digestion so we have to be mindful to build it back up with starches.

Cooking Tips

  • Defrost Nice Cream Sandwiches for 2 hours in the refrigerator before eating for the perfect creamy consistency.
  • Brigham’s Tea—native to Utah; fresh pine needle tea is loaded with anti-oxidants and sustained settlers on the frontier.

Summer Slow Cook Instant Pot Meal Idea (Jerry’s Birthday Dinner):

Arrabbiata Pasta overZucchini Parmenon (in lieu of Eggplant Parmenon) with fresh basil and parsley

Drop and Bake Biscuits, Nice Cream Sandwiches, homegrown-fresh-picked peaches, and grapes

Student Q&A

Q: As a beginner, should I jump right into a 48-hour fast to prime my body or should I start with a 24-hour fast? (37:45)

Q: When can I take my Zinc, Vitamin D and Vitamin C supplements or my medication if I’m fasting? (41:16 and 52:45)

Q: When you say “fast fat loss” are you talking about 1 to 2 pounds a week? (57:30)

Encouragement

  • Remind us of your results and goals in PDL so we can support you in getting back into the groove. I understand life gets in the way. Let me help you get back in the groove and feeling good again. I want everyone feeling good on a Protective Diet.

“If we can prevent dementia by refraining from eating for a period of time, AND it intensifies how delicious our meal tastes later, AND it keeps our body fat low, AND our energy high, Why isn’t everyone doing this?”

Recommended Recipes

Unfried Zucchini SticksPressure Cooked PastaCream of Chick’N SoupSalsa Verde

Recommended Classes

#219 Day Fasting on a Plant-Based Diet#257 The Gut Microbiome#128 Vitamins
#220 Day Fast and Feast Guide#272 Allergies and the Microbiome#100 A Diet in Perfect Balance
#284 48-Hour Fast: Day One Support#102 Planning For Success#156 Calendar of Achievements
#295 48-Hour Fast: Day Two#225 Dementia Defense#289 Osteoporosis Prevention


Class Description:

This class is Part One of a 3-part Fasting Support Series designed to kick start your day-fasting practice. Understand the Who and the Why, along with an overview of the process so you can start enjoying the extreme benefits of fasting coupled with a Protective Diet.

Class URL: https://protectivediet.com/courses/protective-diet-education/lessons/class-293-48-hour-fast-plan-prep-guide/
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