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Protective Diet Education Master Course

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  1. Lesson #385 | Regenerative Garden: Saving Seeds & Drying Herbs
  2. Lesson #384 | Farmer’s Market Ingredients Cooking Demo
  3. Lesson #383 | Pint of Beans Live Q&A
  4. Lesson #382 | PD Camping: How to Prep & Pack
  5. Lesson #381 | Protein on a Protective Diet
  6. Lesson #380 | Microplastic Detox and Mustard
  7. Lesson #379 | Cooking With Purpose: Hand Rolled Pasta
  8. Lesson #378 | Weight Loss Pep Talk & Personal Party Pizza
  9. Lesson #377 | Feeding House Guests
  10. Lesson #376 | Scalloped Potatoes
  11. Lesson #375 | Sheet Pan Pizza
  12. Lesson #374 | Head Start with Black Bean Soup Featuring Broiled Trinity
  13. Lesson #373 | Daily Sprouts System Featuring The 50/50 Salad Stuffed Potato Bowl
  14. Lesson #372 | Protective Fast Food - Dirty Martini Pasta
  15. Lesson #371 | Reframe Your Perspective With Craveable Cabbage
  16. Lesson #370 | Why & How to Whip Organic Derma Cream
  17. Lesson #369 | Toasted Cheeze: Soup & Sandwich Night
  18. Lesson #368 | Baking Bodacious Boules Without A Bread Maker
  19. Lesson #367 | Learn To Make Busy Day Chili Using Dried Beans with Vegged-Up Serving Examples
  20. Lesson #366 | Philly Cabbage Steaks and Melt & Bake Cheeze
  21. Lesson #365 | Emergency Brain Surgery & 10 Actions To Improve Cognition
  22. Lesson #364 | No Matter What Pt. 2: Meals Under Construction
  23. Lesson #363 | No Matter What Pt. 1
  24. Lesson #362 | Metabolic Rev-up: Change = Change & Menopause
  25. Lesson #361 | Scale Games - OMAD Sustainability Coaching
  26. Lesson #360 | Reversing Diabetes Checklist
  27. Lesson #359 | Boule In My Bread Maker
  28. Lesson #358 | Fermenting Onions With Julie Marie
  29. Lesson #357 | Protective Maintenance
  30. Lesson #356 | Sauerkraut Master Class
  31. Lesson #355 | Whole Wheat Berry Bread & Excess Skin Elimination
  32. Lesson #354 | Cream Of Beauty Broth Slim Down Support Challenge
  33. Lesson #353 | OMAD Thanksgiving! Leftover Solutions: Holiday Casserole
  34. Lesson #352 | Winter Freezer & Flavor Building Techniques
  35. Lesson #351 | Promote GLP-1 The Satiation Hormone For Sustainable Weight Loss
  36. Lesson #350 | Promote: The Microbiome Population Project
  37. Lesson #349 | Protect: The Microbiome Population Project
  38. Documentary: Secret Ingredients - Protective Movie Night
  39. Lesson #348 | Populate: The Microbiome Population Project
  40. Lesson #347 | 30 Day Detox: The Microbiome Population Project
  41. Lesson #346 | Objective: The Microbiome Population Project
  42. Lesson #345 | Air Frying & Incorporating Medicinal Mushrooms
  43. Lesson #344 | Reduce Toxic Load: Castor Oil Deodorant & More
  44. Lesson #343 | Slimming Down with Concession Stand Nachos
  45. Lesson #342 | Burritos With Homemade 12-Inch Flour Tortillas
  46. Lesson #341 | Pre-Gaming & Post-Gaming For Caloric Reduction
  47. Lesson #340 | Resistant Starch & Unforgettable Theme Fries
  48. Lesson #339 | Anticipation, Dopamine, & The Diet Struggle Reward Cycle
  49. Lesson #338 | Eliminating The Diet Struggle Reward Cycle
  50. Lesson #337 | Hamburger Pinwheels & Reducing Inflammation Not Cholesterol: A holistic approach to inflammatory disease remission
  51. Lesson #336 | Bring This To Thanksgiving
  52. Lesson #335 | Food Additives Inhibit The Microbiome: Clean-Eating Made Easy
  53. Lesson #333 | Get Motivated With Exciting Goals
  54. Lesson #332 | Canning Whole Applesauce
  55. Lesson #331 | Top Cancer Protective Ingredients, Socializing Without Alcohol, and Preserving the Harvest
  56. Lesson #330 | Puffing Pita On The Grill with Quick Mix Tzatziki Sauce
  57. Lesson #329 | Soymilk & Active Meditation with Positive Self-talk
  58. Lesson #328 | Weight Loss Challenge and the Salad Crunch Wrap
  59. Lesson #327 | Binge Eating and The Butyrate Bath
  60. Lesson #326 | 45-Second Tortillas & Daily Diligence
  61. Lesson #325 | 3-Month Goal Challenge
  62. Lesson #324 | Get Shredded With Carrot Salad
  63. Lesson #323 | Seed to Harvest Hydroponics featuring Eggless Egg Salad Lettuce Wraps
  64. Lesson #322 | Baking Oatmeal Cookies & Fiber Fueled Microbes
  65. Lesson #321 | Slimdown & The Beauty Broth Hot Pot Demo 
  66. Lesson #320 | Beauty Broth Hot Pot Slim-down Support Challenge 
  67. Lesson #319 | Sip On Polyphenol Protection & Intro to Hydroponics
  68. Lesson #318 | Garden Confetti Bread Cooking Demonstration
  69. Lesson #317 | Walipini Field Trip, Watermellon Harvesting, and Seed Saving
  70. Lesson #316 | Seven-Day Sauerkraut: Preserve Your Harvest with Small Batch Fermentation
  71. Lesson #315 | 12 - Steps To Improve Your Metabolism
  72. Lesson #314 | Veg-it-Up with Zucchini and The 50/50 Bowl Balance
  73. Lesson #313 | Master Fasting - A Transitional Approach For Maximum Benefits
  74. Lesson #312 | Calling All Health Geeks & Health Enthusiasts
  75. Lesson #311 | Time-Sensitive Immune Boosting Benefits of Summer
  76. Lesson #310 | Using Bread Makers and Milling Whole Grains
  77. Lesson #309 | Get Excited and Get It Done
  78. Lesson #308 | Terminal Cancer Cure Part 2: How I Did It With An Anti-Cancer Diet
  79. Lesson #307 | Terminal Cancer Cure Part 1: Diagnosis Decisions
  80. Lesson #306 | A Deep Pantry Saves Us Money & Time While Improving Food Quality
  81. Lesson #305 | Protective Sprouts
  82. Lesson #304 | Personal Weight Loss Consultation
  83. Lesson #303 | ProtectiveDiet.com Tutorial
  84. Lesson #302 | Lifeline Recipe Good & Bad Actions Produce Results
  85. Lesson #301 | Kids’ Spaghetti Pasta-Bake Casserole and Demonstration featuring Melt and Bake Cheeze
  86. Lesson #300 | Okara Pie Crust Demonstration with a Happy Thanksgiving Pep Talk
  87. Lesson #299 | Making Organic Soymilk & Yogurt
  88. Lesson #298 | Stress Elimination Challenge
  89. Lesson #297 | Fall Harvest and Winter Food Storage
  90. Lesson #296 | Incorporating Dried Herbs for Flavor & Protection Incorporating Dried Herbs for Flavor and Protection and Tips to Resolve Binge Eating Cycles
  91. Lesson #295 | 48-Hour Fast: Day Two
  92. Lesson #294 | 48-Hour Fast: Day One Support
  93. Lesson #293 | 48-Hour Fast: Plan & Prep Guide
  94. Lesson #292 | Travel - Manifest - Peach Buckle
  95. Lesson #291 | July Garden Tour : Learn as we GROW with community support
  96. Lesson #290 | Fitness Support: High-Energy Fuel, Build Muscle, & Get Shredded Fast
  97. Lesson #289 | You Are Not a Victim of Osteoporosis - It's Reversible & Preventable
  98. Lesson #288 | Socializing & PD Living – a “This Is How We Do It” live broadcast
  99. Lesson #287 | Achieving A Pro Mindset
  100. Lesson #286 | Our New Workplace for Wellness
  101. Lesson #285 Protective Kimchi 101
  102. Lesson #284 | House Hunting Travel Meals & a Personal Jump Start with Bill
  103. Lesson #283 | Melt & Bake Cheeze Pro Tips
  104. Lesson #282 | Become Vanilla Rich with Bean Saving Bonus Batches
  105. Lesson #281 | Making Perfect Yogurt and Including Soy On An Anti-Angiogenic Diet to Prevent Cancer
  106. Lesson #280 | Corn Crisps, PD Success, & The 50/50 Plate Practice
  107. Lesson #279 | Nutty Butter & The Noodle Bowl
  108. Lesson #278 | Winter 2020 - Fresh Produce Restock and Enjoying Indian Food
  109. Lesson #277 | Holiday Special - Gingerbread Cookies & Sugar-Free Royal Icing
  110. Lesson #276 | Mastering PD Cooking Techniques featuring Plant-Based Stroganoff
  111. Lesson #275 | Thanksgiving Preparation Tips & Eliminating Social Media Conflict
  112. Lesson #274 | Road Trip Travel
  113. Lesson #273 | Mexican Sweet Corn Cakes, Red Lentil Chili & Apple Pie Filling
  114. Lesson #272 | Allergies and the Microbiome
  115. Lesson #271 | You Can’t Outrun an Unhealthy Diet
  116. Lesson #270 | Protective Diet Pro Tips
  117. Lesson #269 | Getting Comfortable Enjoying Delicious Food
  118. Free Lesson #268 | Mind Games: Self Awareness & Celebrating Success
  119. Lesson #267 | Finger Salad, Chips & Dip for Dinner featuring Refrigerator Tacos
  120. Lesson #266 | Homemade Tortillas & Pro Tips for Perfect Chips
  121. Lesson #265 | What's Your Food Mood
  122. Lesson #264 | Two Years Day Fasting on a Protective Diet
  123. Lesson #263 | Bag of Questions
  124. Lesson #262 | Rebuilding Our Immune System is our Social Responsibility
  125. Lesson #261 | Eliminate Produce Waste & Shopping Trips
  126. Free Lesson #260 | Day One On a Protective Diet
  127. Lesson #259 | Oil-Free Garlic Naan in my Workplace for Wellness
  128. Lesson #258 | Pandemic Pantry
  129. Lesson #257 | How the Gut Microbiota Influences Our Behavior & Controls Our Wellbeing
  130. Lesson #256 | Cornflakes & Cholesterol
  131. Lesson #255 | Baking Bread & Following Through on a Protective Diet
  132. Lesson #254 | Taquitos & Living In the Moment to Reduce Stress
  133. Lesson #253 | Benefits of Nutritional Yeast and Making Cheez-It Crackers
  134. Lesson #252 | Making MoJos - New Year New You
  135. Lesson #251 | Nice Cream Sandwiches & Building a Strong Immune System
  136. Lesson #250 | Instant Vanilla Extract
  137. Lesson #249 – Paralyzed By Stress
  138. Lesson #248 | Self Awareness Training – Not Hungry, but I’m Eating
  139. Lesson #247 | Intro to Indian
  140. Lesson #246 | The Instant Pot Advantage: Pro Tips, Tricks & Accessories
  141. Lesson #245 | Promoting Autophagy While We Eat, Sleep And Play
  142. Lesson #244 | Back To The Basics 2019
  143. Lesson #243 | Health Benefits of Spicy Food
  144. Lesson #242 | Tips From The Pros Weekend
  145. Lesson #241 | Increase Protective Lycopene with Fermented Salsa
  146. Lesson #240 | All Natural Beauty
  147. Lesson #239 | Tweak Your Physique
  148. Lesson #238 | Protective Beverages
  149. Lesson #237 | What I Eat In A Day Spring 2019
  150. Lesson #236 | Weeknight Setup SUS
  151. Lesson #235 | The Benefits of Sulforaphane & Co-Cooking Egg Rolls
  152. Lesson #234 | Know Your Fast Five
  153. Lesson #233 | Biology of Burning Body Fat
  154. Lesson #232 | Fermentation Techniques & Tools Part 3 – Probiotic Pickles
  155. Lesson #231 | Enjoying Fermented Food featuring The Pro Bowl
  156. Lesson #230 | Fermentation Techniques & Tools Part 2 – Dry Brining & Blending Fermented Hot Sauce
  157. Lesson #229 | Fermentation Techniques & Tools Part 1 – Water Brining
  158. Lesson #228 | Benefits of Fermented Food
  159. Lesson #227 | Navigating ProtectiveDiet.com
  160. Lesson #226 | New Year/New You
  161. Lesson #225 | Dementia Defense
  162. Lesson #224 | Sweet Action Rituals & Routines for a Better Life Experience
  163. Lesson #223 | Call To Action
  164. Lesson #222 | Pep Talk with Mexican Pizza Shortcut Techniques
  165. Lesson #221 | Day Fast and Feast
  166. Lesson #220 | Day Fast & Feast Guide
  167. Lesson #219 | Day Fasting on a Plant Based Diet
  168. Lesson #218 | The Hideous Truth of Opioid Addiction
  169. Lesson #217 | Baby Jack Ribs BBQ or Baked
  170. Lesson #216 | I Lost My Way
  171. Lesson #215 | Glamping On A Protective Diet
  172. Lesson #214 | In Flight Travel Meal Made Easy
  173. Lesson #213 | Healthiest Summer Kick-off Challenge
  174. Lesson #212 | Fat Reception Review & Cheezecake Workplace For Wellness Demonstration
  175. Lesson #211 | Weighing the Risks of Cancer Screening
  176. Lesson #210 | Easy Bake Loaf Bread
  177. Lesson #209 | Soup for One
  178. Lesson #208 | Workplace for Wellness - Pressure Cooked Frittata
  179. Lesson #207 | The Need To Feed
  180. Lesson #206 | Tea Ritual & Spices for Protection
  181. Lesson #205 | Celebrating Spring With Carrot Cake Frosting Techniques - Workplace For Wellness Demonstration
  182. Lesson #204 | Body Management & Understanding Cancer
  183. Size 22 to a Size 2
  184. Lesson #203 | Workplace For Wellness - Glazed Cinnamon Rolls
  185. Lesson #202 | PD Progress Challenge & Favorite Fries Cooking Technique
  186. Lesson #201 | Kitchen Peptalk
  187. Lesson #200 | Stop The Snacks Challenge
  188. Lesson #199 | Organic Co-Op Shopping Tour
  189. Lesson #198 | Grocery Store Restock
  190. Lesson #197 | Costco Run
  191. Lesson #196 | International Market Tour
  192. Lesson #195 | Navigating Holiday Dinners
  193. Lesson #194 | Co-Cooking Cherry Cheeze Danish
  194. Lesson #193 | Co-Cooking A Taste of Thanksgiving
  195. Lesson #192 | Co-Cooking Sauerkraut
  196. Lesson #191 | Healthy Halloween Treats & Co-Cooking Cinnamon Swirled Sweet Potato Bread
  197. Lesson #190 | Cancer & Angiogenesis Inhibitors
  198. Lesson #189 | Co-Cooking Egg-less Omelet
  199. Lesson #188 | Co-Cooking Apple Fritter Cake
  200. Lesson #187 | The PD Groove
  201. Lesson #186 | Co-cooking Flatbread Pizza
  202. Lesson #185 | Picnic with Julie Marie
  203. Lesson #184 | Dinner Party with Julie Marie
  204. Lesson #183 | Batch Cooking Can Stall Weight Loss
  205. Lesson #182 | A Summer Day Eating PD
  206. Lesson #181 | Keep It Out & Keep It Off
  207. Lesson #180 | Co-cooking Italian "Sausage" and Sweet Peppers
  208. Lesson #179 | Weekend of Wellness
  209. Lesson #178 | All Natural Cleaning
  210. Lesson #177 | Annual Halftime Checkin
  211. Lesson #176 | PD Picnic Packing
  212. Lesson #175 | Mastering Oil-free Grilled Pizza
  213. Lesson #174 | Downsizing Daily Salads
  214. Lesson #173 | Fat-Free Salad Dressing 101
  215. Lesson #172 | Falafel Party & Protective Spices
  216. Lesson #171 | The Burden Of Thin
  217. Lesson #170 | Slimming Down With Biscuits & Gravy
  218. Lesson #169 | Cutting Ripe Jackfruit & Cultural Adventure At International Markets
  219. Lesson #168 | Making Quick-Mix Pizza
  220. Lesson #167 | Opiods Causing More Pain Than Surgery
  221. Lesson #166 | A Winter Day Eating PD
  222. Lesson #165 | Rolling Sushi & Gimbop
  223. Lesson #164 | Eliminate, Heal and Achieve Optimal Health
  224. Lesson #163 | Handicapping The Binge
  225. Lesson #162 | Emergency Hospital Prep
  226. Lesson #161 | Tips For Limiting Stress In Challenging Times
  227. Lesson #160 | Feeling Anxious About Greens
  228. Lesson #159 | Sweet Action Saturday
  229. Lesson #158 | Be The Boss Of Your Body
  230. Lesson #157 | Preparing To Be Away
  231. Lesson #156 | Calendar of Achievements
  232. Lesson #155 | Cancer Prevention & Regression on a Protective Diet
  233. Lesson #154 | Daily Application
  234. Lesson #153 | Essential Oil Basics: Topical Applications, Oral Dosing & Diffusing
  235. Lesson 152 | Packing Travel Meals, Taking PD to the Party, Healthy Makeup & Hair Loss
  236. Lesson #151 | Hosting House Guests Protective Diet Style
  237. Lesson #150 | Complimentary Video Coaching Hour
  238. Lesson 149 | Video Coaching Hour
  239. Lesson #148 | Sulforaphane Protection: Sprouting, Chopping & Maximizing Protection On A Protective Diet
  240. Lesson #147 | Pressure Cooker Stir Fry
  241. Lesson #146 | Video Coaching Hour
  242. Lesson #145 | Cutting Food Costs & Improving Food Quality
  243. Lesson #144 | Mastering Mindful Eating Part 2: Following Through
  244. Lesson #143 | Mastering Mindful Eating Part 1: 21 Meal Challenge
  245. Lesson #142 | Video Coaching Hour
  246. Waking Up In America radio interview
  247. Lesson #141 | Maintaining A Healthy Weight & Vitality
  248. Lesson #140 | Video Coaching Hour
  249. Lesson #139 | Satisfying Salads - Building a Salad with Flavor, Texture and Nutrition
  250. Lesson #138 | Oil-Free Grilling Techniques Part 3 - Potatoes and Beets
  251. Lesson #137 | Oil-Free Grilling Techniques Part 2 Pizza 101 Grilled & Baked
  252. Lesson #136 | Oil-Free Grilling Techniques Part 1
  253. Lesson #135 | Packing a PD Picnic or Water Park Tailgate
  254. Lesson #134 | Tea Party Sipping on Liquid Antioxidants
  255. Lesson #133 | Spices and Aromatic Herbs
  256. Lesson #132 | Making Cutlets
  257. Lesson 131 | Video Coaching Hour #1
  258. Lesson #130 | Yogurt & Notzzarella Cheeze
  259. Lesson #129 | Daily Actions to Eliminate Stress
  260. Lesson #128 | Vitamins, Sunscreen and How They Work
  261. Lesson #127 | Kitchen Tools – Efficiency & Fun
  262. Lesson #126 | Cancer: The Protective Diet Advantage
  263. Lesson #125 | Kitchen Tools - Beginner Essentials
  264. Lesson #124 | Pick a Positive Proactive Partner
  265. Lesson #123 | Set It & Forget It Meals
  266. Lesson #122 | Freedom To Succeed
  267. Lesson #121 | Enjoying Cruciferous Vegetables
  268. Lesson #120 | Seven Steps to Overcoming Self Doubt
  269. Lesson #119 | Chili Cook-Off on Game-Day
  270. Lesson #118 | SUS - Set-Up For Success
  271. Lesson #117 | Fresh Restock
  272. Lesson #116 | Becoming A Plant-Based Chef/No Experience Necessary
  273. Lesson #115 | Rice Dishes From Around the World
  274. Lesson #114 | Kicking off the New Year
  275. Lesson #113 | Authentic Salsa
  276. Lesson #112 | Daily Spa Rituals
  277. Lesson #111 | Coffee and Diet Soda
  278. Lesson #110 | PD Holiday Mock-Tail Party
  279. Lesson #109 | Protection For Our Planet
  280. Lesson #108 | Whole Food Detox and Taste-bud Reprogram
  281. Lesson #107 | ProtectiveDiet.com User Guide
  282. Lesson #106 | Holiday Stress
  283. Lesson #105 | Commitment Class Kick Off
  284. Lesson #104 | KP Duty
  285. Lesson #103 | Learn Tips From A Minimalist
  286. Lesson #102 | Planning For Success
  287. Lesson #101 | Soup Month
  288. Lesson #100 | Eating A Diet In Perfect Balance
  289. Lesson #099 | Visualize Optimal Health
  290. Lesson #098 | Set Up Sunday
  291. Lesson #097 | 21 Meals to PD Mastery
  292. Lesson #096 | Kitchen Set-Up for Efficiency
  293. Lesson #095 | Back to school lunch packing Protective Diet Style
  294. Lesson #094 | Getting Back On Track
  295. Lesson #093 | Micro Goals
  296. Lesson #092 | Food Anxiety
  297. Lesson #091 | Transitioning to a Plant-Based Household
  298. Lesson #090 | Pizza Party
  299. Lesson #089 | Goal Setting
  300. Lesson #088 | Summer Holidays Protective Diet Style
  301. Lesson #087 | Pantry Par Stocking System
  302. Lesson #086 | Sugar In Health Food Camouflage
  303. Lesson #085 | Simplicity & Meal Satisfaction
  304. Lesson #084 | Steps for Replacing Self Judgement with Appreciation and Love
  305. Lesson #083 | Sip on this
  306. Lesson #082 | Mastering Label Reading & Understanding Food Additives
  307. Lesson #081 | Your Body's Sweet Spot
  308. Lesson #080 | Shift from Deprivation to Privilege
  309. Lesson #079 | Dining Out Protective Diet Style
  310. Lesson #078 | Checkup Follow up visit
  311. Lesson #077 | Spectacular Salads - PD salad prep 101
  312. Lesson #076 | The Three Phases Of Recovery & Following Through
  313. Lesson #075 | Spring Cleaning
  314. Lesson #074 | Oven Tips and Tricks
  315. Lesson #073 | Super Tasters and Taste Bud Evolution
  316. Lesson #072 | The PD-Practice Check-Up
  317. Lesson #071 | The power of the imagination
  318. Lesson #070 | Eliminating Doubt
  319. Lesson #069 | Entertaining with a Protective Diet Style Dinner Party
  320. Lesson #068 | Beans, Beans, Beans
  321. Lesson #067 | The Practice Of Gratitude
  322. Lesson #066 | Checking Into Your Healthy Life
  323. Lesson #065 | Kitchen Spa
  324. Lesson #064 | Secure Your Own Mask First
  325. Lesson #063 | Stove Top Tips & Tricks
  326. Lesson #062 | New Year! New Resolution
  327. Lesson #061 | Enjoying Your Journey to Goal
  328. Lesson #060 | Simple Meal Planning
  329. Lesson #059 | Encouraging and Coaching
  330. Lesson #058 | Improving Knife Skills
  331. Lesson #057 | Optimal Outlook
  332. Lesson #056 | Protective Diet & The Holidays
  333. Lesson #055 | Traveling Protective Diet Style
  334. Lesson #054 | Excuses Are Just Excuses
  335. Lesson #053 | Garlic Party
  336. Lesson #052 | Microwave...Yea or Nay
  337. Lesson #051 | We're Talking Tofu
  338. Lesson #050 | Let’s Talk & Cook Potatoes
  339. Lesson #048 | Greens and their importance in a Protective Diet
  340. Class #047 - Chopping, dicing, slicing and shredding
  341. Class #046 - Type I & Type II Diabetes
  342. Class #045 - Weight loss average on a Protective Diet
  343. Class #044 - Fundamentals
  344. Class #043 - Are some grains better than others?
  345. Class #042 - Protection For Human Health, The Animals & Planet Earth
  346. Class #041 - Veggie Gardens, Growing Potted Herbs or Sprouting
  347. Class #040 - Recipes for Success
  348. Class #039 - Lunch Packing
  349. Class #038 - Cooking with Kids
  350. Class #037 - Sleeping Like A Rock
  351. Class #036 - Nuts
  352. Class #035 - Search Box Dinners & Meals Without Planning
  353. Class #034 – Stocking Your Kitchen For Efficiency and Savings Part 3 – Refrigerator and Freezer Staples
  354. Class #033 - Stocking Your Kitchen For Efficiency and Savings Part 2 - Spices, Vinegars, Extracts and More
  355. Class #032 - Stocking Your Kitchen For Efficiency and Savings Part 1 – Pantry Staples
  356. Class #031 - Indigestion and Digestive Issues
  357. Class #030 - Workouts and Weight Loss
  358. Class #029 - Why am I sick?
  359. Class #028 - Inner Child Frame of Mind
  360. Class #027 - Being Challenged By Diet Trends
  361. Class #026 - Outdated recommendations in the Health Care System
  362. Class #024 - Food Obsessions
  363. Bonus - Grocery Store Tour of Costco
  364. Class #025 - Accepting and Loving The New Healthy You
  365. Class #023 - Remembering the Reasons You Began this Journey to Optimal Health
  366. Class #022 - All On or All Off, Starving or Bingeing, Perfection or Disaster
  367. Class #021 - Emotional Eating
  368. Class #020 - Food Additives & Code Names
  369. Class #019 - Kitchen Tools
  370. Class #018 - Raw vs. Cooked
  371. Class #017 - How to travel on a Protective Diet
  372. Class #016 - Inflammatory Disease - Acidic & Alkaline Foods
  373. Class #015 - GMOs & Non-Organics
  374. Class #014 - Acknowledging Your Achievements
  375. Class #013 - Pressure Cooking, Slow Cooking, Batch Cooking & Freezing
  376. Class #012 - How To Identify and Eliminate Emotional Eating
  377. Class #011 - Pantry Staples & Refridgerator Stocking
  378. Class #010 - Greens Discussion
  379. Lesson #009 | Alcoholic Beverages
  380. Class #009 - Alcoholic Beverages
  381. Class #008 - Understanding Cholesterol
  382. Class #007 - Understanding the Endothelium
  383. Class #006 - Taste bud reprogramming and eliminating food cravings
  384. Class #005 - Vitamin supplementation
  385. Class #004 - Lead By Example & Walk The Walk
  386. Class #003 - Protein Sources & Ideal Amounts
  387. Class #002 - Identify true hunger, food cravings and emotional eating
  388. Class #001 - Starting a Protective Diet
Lesson 93 of 388
In Progress

Lesson #293 | 48-Hour Fast: Plan & Prep Guide

Julie Marie September 7, 2021

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Protective Diet Class #293 Notes:

48-Hour Fast: Plan and Prep Guide

This class is Part One of a 3-part Fasting Support Series designed to kick start your day-fasting practice. Understand the Who and the Why, along with an overview of the process so you can start enjoying the extreme benefits of fasting coupled with a Protective Diet.

Announcements

Vocabulary

Day Fast and FeastEpitheliumFood SatisfactionAutophagyBeneficial Microbes
ElectrolytesEndotheliumDiureticAnti-InflammatoryKetosis

Action Steps for 48-Hour Weekend Fast Preparation

  • WHO Should Fast
  • Underweight—if are not food-focused and tend to fall underweight on a Protective Diet, continue grazing, snacking between meals and boosting your calorie intake. Get some bananas in the freezer and make yourself a Frosty every night.
  • Diseased—if you are in a diseased state that requires food taken with medication, focus on practicing a 100% Protective Diet to reverse disease and eliminate medication before starting a fasting practice.

HIGH BLOOD PRESSURE WARNING: If you are on blood pressure medication, please stay close to your doctor so you can make medication adjustments as you go. Day fasting will decrease blood pressure quickly. Stay off ladders to prevent a fall.

  • 30-Day Detoxing—it is very important to eliminate food cravings first. Watch class #260 Day One on a Protective Diet.
  • Practicing a Protective Diet Fulltime 100%—you will experience the benefits of fasting without the struggle of food cravings

– taking synthetic vitamin supplements is taxing on the liver and prevents it from performing autophagy/cellular recycling

– eat your vitamins in whole food form. Whole foods are perfectly packaged with everything you need including fiber.

– Zinc—found in legumes, beans, soymilk, yogurt—these are in our daily diet

– Vitamin C—found in fruits, vegetables and even potatoes

– Vitamin D—biosynthesized from healthy sun exposure in conjunction with protective herbal beverages

WHY Fast                                       10 Reasons to Take a Break From Digestion for 24 to 48 Hours
1Prevent Disease—#1 Health Hack! Fasting is the most effective way to prevent and reverse disease. Reduce Inflammation— most disease is inflammatory & anti-inflammatory response to fasting is fantastic.
2The Perfect Reset—Clean-up or kick-start your day fasting practice. Experience true hunger and meal satisfaction. Fasting paired with a Protective Diet delivers a double dose of multiple benefits in a manageable daily practice.
3Anti-Aging—cleans up debris in the brain & strengthens brain connections that signal word generation. Dementia Prevention—neurological clean-up is intense after 24-hours of fasting, improving cognition/focus.
4Gut-Healing—starve bad microbes/promote good microbes that thrive on a break from digestion + a PD feast. Eliminates “Leaky Gut Syndrome”—because of natural anti-inflammatory healing effects on the epithelium.
5Autophagy—cellular healing and recycling. Removes waste material from cells. Shifting into ketosis promotes new cell production, which heals DNA and promotes longevity.
6Strengthen Immune System—smooths the endothelium and tightens the epithelium for superior virus protection. Eliminates radiation damage on healthy cells DURING radiation. Initiates a cascade of protective mechanisms.
7Spiritual & Emotional Awareness—connect inward and upward, promote a body-mind-spirit-connection. Feel feelings instead of covering them up with food. Increase awareness–colors, smells and tastes intensify.
8Heighten Energy & Focus—energy increases at 16 to 20 hours of fasting. Take Back Your Time—cooking once a day leaves more time to focus, organize and be productive.
9Muscle Development—get a shredded, cut, muscular physique without food withdrawal challenges. Human Growth Hormone production increases promoting muscle building and giving you a youthful look.
10Body Fat Reduction—metabolism boosted for fast fat burn. Typical weight loss on a Protective Diet is 10lbs/month when averaged over the months from start to goal. Day fasting can reduce unwanted fat in half the time.
  • WHAT is The Plan

Pre-Fast—Eat a Starch-Heavy Meal on Thursday Night

  • Eat on Thursday night at the time you want to break your fast on Saturday. Hunger hormones will signal at that time.
  • Eat a 50/50 plate. DO NOT eat a carbohydrate-light meal. Fibrous starch balances our electrolytes and slows digestion.

– Keto flu occurs when people eat a low-carb diet. Electrolytes are low = Racing heartbeat/dizzy/shaky.

– Eating only veggies and fruits will have a diuretic effect causing you to release more water than usual.

– Without starch your body releases fluids quickly. The loss of water = unprepared to go without food for 48 hours.

  • Prepare Fresh Herb Teas for the next two days—loaded with polyphenols and anti-oxidants that protect you while you fast.

Day 1—Make a Productivity List to Accomplish on Friday

  • Abstain from all food. Drink a variety of herbal beverages. Avoid caffeinated beverages.
  • Stay off the internet. Stay off of food sites and groups you are a part of so you do not get triggered.
  • Stay out of the kitchen and away from food that taunts you and haunts you.
  • Enjoy the surge of energy—have a list of things to accomplish: refresh your bedroom, clean your closet, etc.
  • Plan what you will do at your normal eating time–watch a non-food related PD-Ed Class or two.
  • Going to bed without dinner is an unfamiliar feeling. Do things to soothe and settle yourself—take a warm bath with Epsom salts. Layer up with extra clothes because you will be colder than usual as your body burns body fat to stay warm.

Day 2—Plan to Take it Easy on Saturday

  • You may feel more sluggish on day two. Plan to take it easy.
  • Spike your herbal beverages with a little bit of salt to keep from diluting electrolytes.
  • Plan a gentle fast-breaking-meal—no high fiber, veggie-packing meals—you will get cramps and take many visits to the bathroom. Try watermelon, followed by a Yogi Bowl, then starchy soup, and a starch-based entrée.
  • It matters what you break your fast with–a Protective Diet meal passes through the digestive system in 24-hours. A SAD meal takes five days to pass through. After abstaining from food for 48-hours the system is empty. There is no fiber to hold our food or slow digestion so we have to be mindful to build it back up with starches.

Cooking Tips

  • Defrost Nice Cream Sandwiches for 2 hours in the refrigerator before eating for the perfect creamy consistency.
  • Brigham’s Tea—native to Utah; fresh pine needle tea is loaded with anti-oxidants and sustained settlers on the frontier.

Summer Slow Cook Instant Pot Meal Idea (Jerry’s Birthday Dinner):

Arrabbiata Pasta overZucchini Parmenon (in lieu of Eggplant Parmenon) with fresh basil and parsley

Drop and Bake Biscuits, Nice Cream Sandwiches, homegrown-fresh-picked peaches, and grapes

Student Q&A

Q: As a beginner, should I jump right into a 48-hour fast to prime my body or should I start with a 24-hour fast? (37:45)

Q: When can I take my Zinc, Vitamin D and Vitamin C supplements or my medication if I’m fasting? (41:16 and 52:45)

Q: When you say “fast fat loss” are you talking about 1 to 2 pounds a week? (57:30)

Encouragement

  • Remind us of your results and goals in PDL so we can support you in getting back into the groove. I understand life gets in the way. Let me help you get back in the groove and feeling good again. I want everyone feeling good on a Protective Diet.

“If we can prevent dementia by refraining from eating for a period of time, AND it intensifies how delicious our meal tastes later, AND it keeps our body fat low, AND our energy high, Why isn’t everyone doing this?”

Recommended Recipes

Unfried Zucchini SticksPressure Cooked PastaCream of Chick’N SoupSalsa Verde

Recommended Classes

#219 Day Fasting on a Plant-Based Diet#257 The Gut Microbiome#128 Vitamins
#220 Day Fast and Feast Guide#272 Allergies and the Microbiome#100 A Diet in Perfect Balance
#284 48-Hour Fast: Day One Support#102 Planning For Success#156 Calendar of Achievements
#295 48-Hour Fast: Day Two#225 Dementia Defense#289 Osteoporosis Prevention


Class Description:

This class is Part One of a 3-part Fasting Support Series designed to kick start your day-fasting practice. Understand the Who and the Why, along with an overview of the process so you can start enjoying the extreme benefits of fasting coupled with a Protective Diet.

Class URL: https://protectivediet.com/courses/protective-diet-education/lessons/class-293-48-hour-fast-plan-prep-guide/

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