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Protective Diet Education Master Course

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  1. Lesson #380 | Microplastic Detox and Mustard
  2. Lesson #379 | Cooking With Purpose: Hand Rolled Pasta
  3. Lesson #378 | Weight Loss Pep Talk & Personal Party Pizza
  4. Lesson #377 | Feeding House Guests
  5. Lesson #376 | Scalloped Potatoes
  6. Lesson #375 | Sheet Pan Pizza
  7. Lesson #374 | Head Start with Black Bean Soup Featuring Broiled Trinity
  8. Lesson #373 | Daily Sprouts System Featuring The 50/50 Salad Stuffed Potato Bowl
  9. Lesson #372 | Protective Fast Food - Dirty Martini Pasta
  10. Lesson #371 | Reframe Your Perspective With Craveable Cabbage
  11. Lesson #370 | Why & How to Whip Organic Derma Cream
  12. Lesson #369 | Toasted Cheeze: Soup & Sandwich Night
  13. Lesson #368 | Baking Bodacious Boules Without A Bread Maker
  14. Lesson #367 | Learn To Make Busy Day Chili Using Dried Beans with Vegged-Up Serving Examples
  15. Lesson #366 | Philly Cabbage Steaks and Melt & Bake Cheeze
  16. Lesson #365 | Emergency Brain Surgery & 10 Actions To Improve Cognition
  17. Lesson #364 | No Matter What Pt. 2: Meals Under Construction
  18. Lesson #363 | No Matter What Pt. 1
  19. Lesson #362 | Metabolic Rev-up: Change = Change & Menopause
  20. Lesson #361 | Scale Games - OMAD Sustainability Coaching
  21. Lesson #360 | Reversing Diabetes Checklist
  22. Lesson #359 | Boule In My Bread Maker
  23. Lesson #358 | Fermenting Onions With Julie Marie
  24. Lesson #357 | Protective Maintenance
  25. Lesson #356 | Sauerkraut Master Class
  26. Lesson #355 | Whole Wheat Berry Bread & Excess Skin Elimination
  27. Lesson #354 | Cream Of Beauty Broth Slim Down Support Challenge
  28. Lesson #353 | OMAD Thanksgiving! Leftover Solutions: Holiday Casserole
  29. Lesson #352 | Winter Freezer & Flavor Building Techniques
  30. Lesson #351 | Promote GLP-1 The Satiation Hormone For Sustainable Weight Loss
  31. Lesson #350 | Promote: The Microbiome Population Project
  32. Lesson #349 | Protect: The Microbiome Population Project
  33. Documentary: Secret Ingredients - Protective Movie Night
  34. Lesson #348 | Populate: The Microbiome Population Project
  35. Lesson #347 | 30 Day Detox: The Microbiome Population Project
  36. Lesson #346 | Objective: The Microbiome Population Project
  37. Lesson #345 | Air Frying & Incorporating Medicinal Mushrooms
  38. Lesson #344 | Reduce Toxic Load: Castor Oil Deodorant & More
  39. Lesson #343 | Slimming Down with Concession Stand Nachos
  40. Lesson #342 | Burritos With Homemade 12-Inch Flour Tortillas
  41. Lesson #341 | Pre-Gaming & Post-Gaming For Caloric Reduction
  42. Lesson #340 | Resistant Starch & Unforgettable Theme Fries
  43. Lesson #339 | Anticipation, Dopamine, & The Diet Struggle Reward Cycle
  44. Lesson #338 | Eliminating The Diet Struggle Reward Cycle
  45. Lesson #337 | Hamburger Pinwheels & Reducing Inflammation Not Cholesterol: A holistic approach to inflammatory disease remission
  46. Lesson #336 | Bring This To Thanksgiving
  47. Lesson #335 | Food Additives Inhibit The Microbiome: Clean-Eating Made Easy
  48. Lesson #333 | Get Motivated With Exciting Goals
  49. Lesson #332 | Canning Whole Applesauce
  50. Lesson #331 | Top Cancer Protective Ingredients, Socializing Without Alcohol, and Preserving the Harvest
  51. Lesson #330 | Puffing Pita On The Grill with Quick Mix Tzatziki Sauce
  52. Lesson #329 | Soymilk & Active Meditation with Positive Self-talk
  53. Lesson #328 | Weight Loss Challenge and the Salad Crunch Wrap
  54. Lesson #327 | Binge Eating and The Butyrate Bath
  55. Lesson #326 | 45-Second Tortillas & Daily Diligence
  56. Lesson #325 | 3-Month Goal Challenge
  57. Lesson #324 | Get Shredded With Carrot Salad
  58. Lesson #323 | Seed to Harvest Hydroponics featuring Eggless Egg Salad Lettuce Wraps
  59. Lesson #322 | Baking Oatmeal Cookies & Fiber Fueled Microbes
  60. Lesson #321 | Slimdown & The Beauty Broth Hot Pot Demo 
  61. Lesson #320 | Beauty Broth Hot Pot Slim-down Support Challenge 
  62. Lesson #319 | Sip On Polyphenol Protection & Intro to Hydroponics
  63. Lesson #318 | Garden Confetti Bread Cooking Demonstration
  64. Lesson #317 | Walipini Field Trip, Watermellon Harvesting, and Seed Saving
  65. Lesson #316 | Seven-Day Sauerkraut: Preserve Your Harvest with Small Batch Fermentation
  66. Lesson #315 | 12 - Steps To Improve Your Metabolism
  67. Lesson #314 | Veg-it-Up with Zucchini and The 50/50 Bowl Balance
  68. Lesson #313 | Master Fasting - A Transitional Approach For Maximum Benefits
  69. Lesson #312 | Calling All Health Geeks & Health Enthusiasts
  70. Lesson #311 | Time-Sensitive Immune Boosting Benefits of Summer
  71. Lesson #310 | Using Bread Makers and Milling Whole Grains
  72. Lesson #309 | Get Excited and Get It Done
  73. Lesson #308 | Terminal Cancer Cure Part 2: How I Did It With An Anti-Cancer Diet
  74. Lesson #307 | Terminal Cancer Cure Part 1: Diagnosis Decisions
  75. Lesson #306 | A Deep Pantry Saves Us Money & Time While Improving Food Quality
  76. Lesson #305 | Protective Sprouts
  77. Lesson #304 | Personal Weight Loss Consultation
  78. Lesson #303 | ProtectiveDiet.com Tutorial
  79. Lesson #302 | Lifeline Recipe Good & Bad Actions Produce Results
  80. Lesson #301 | Kids’ Spaghetti Pasta-Bake Casserole and Demonstration featuring Melt and Bake Cheeze
  81. Lesson #300 | Okara Pie Crust Demonstration with a Happy Thanksgiving Pep Talk
  82. Lesson #299 | Making Organic Soymilk & Yogurt
  83. Lesson #298 | Stress Elimination Challenge
  84. Lesson #297 | Fall Harvest and Winter Food Storage
  85. Lesson #296 | Incorporating Dried Herbs for Flavor & Protection Incorporating Dried Herbs for Flavor and Protection and Tips to Resolve Binge Eating Cycles
  86. Lesson #295 | 48-Hour Fast: Day Two
  87. Lesson #294 | 48-Hour Fast: Day One Support
  88. Lesson #293 | 48-Hour Fast: Plan & Prep Guide
  89. Lesson #292 | Travel - Manifest - Peach Buckle
  90. Lesson #291 | July Garden Tour : Learn as we GROW with community support
  91. Lesson #290 | Fitness Support: High-Energy Fuel, Build Muscle, & Get Shredded Fast
  92. Lesson #289 | You Are Not a Victim of Osteoporosis - It's Reversible & Preventable
  93. Lesson #288 | Socializing & PD Living – a “This Is How We Do It” live broadcast
  94. Lesson #287 | Achieving A Pro Mindset
  95. Lesson #286 | Our New Workplace for Wellness
  96. Lesson #285 Protective Kimchi 101
  97. Lesson #284 | House Hunting Travel Meals & a Personal Jump Start with Bill
  98. Lesson #283 | Melt & Bake Cheeze Pro Tips
  99. Lesson #282 | Become Vanilla Rich with Bean Saving Bonus Batches
  100. Lesson #281 | Making Perfect Yogurt and Including Soy On An Anti-Angiogenic Diet to Prevent Cancer
  101. Lesson #280 | Corn Crisps, PD Success, & The 50/50 Plate Practice
  102. Lesson #279 | Nutty Butter & The Noodle Bowl
  103. Lesson #278 | Winter 2020 - Fresh Produce Restock and Enjoying Indian Food
  104. Lesson #277 | Holiday Special - Gingerbread Cookies & Sugar-Free Royal Icing
  105. Lesson #276 | Mastering PD Cooking Techniques featuring Plant-Based Stroganoff
  106. Lesson #275 | Thanksgiving Preparation Tips & Eliminating Social Media Conflict
  107. Lesson #274 | Road Trip Travel
  108. Lesson #273 | Mexican Sweet Corn Cakes, Red Lentil Chili & Apple Pie Filling
  109. Lesson #272 | Allergies and the Microbiome
  110. Lesson #271 | You Can’t Outrun an Unhealthy Diet
  111. Lesson #270 | Protective Diet Pro Tips
  112. Lesson #269 | Getting Comfortable Enjoying Delicious Food
  113. Free Lesson #268 | Mind Games: Self Awareness & Celebrating Success
  114. Lesson #267 | Finger Salad, Chips & Dip for Dinner featuring Refrigerator Tacos
  115. Lesson #266 | Homemade Tortillas & Pro Tips for Perfect Chips
  116. Lesson #265 | What's Your Food Mood
  117. Lesson #264 | Two Years Day Fasting on a Protective Diet
  118. Lesson #263 | Bag of Questions
  119. Lesson #262 | Rebuilding Our Immune System is our Social Responsibility
  120. Lesson #261 | Eliminate Produce Waste & Shopping Trips
  121. Free Lesson #260 | Day One On a Protective Diet
  122. Lesson #259 | Oil-Free Garlic Naan in my Workplace for Wellness
  123. Lesson #258 | Pandemic Pantry
  124. Lesson #257 | How the Gut Microbiota Influences Our Behavior & Controls Our Wellbeing
  125. Lesson #256 | Cornflakes & Cholesterol
  126. Lesson #255 | Baking Bread & Following Through on a Protective Diet
  127. Lesson #254 | Taquitos & Living In the Moment to Reduce Stress
  128. Lesson #253 | Benefits of Nutritional Yeast and Making Cheez-It Crackers
  129. Lesson #252 | Making MoJos - New Year New You
  130. Lesson #251 | Nice Cream Sandwiches & Building a Strong Immune System
  131. Lesson #250 | Instant Vanilla Extract
  132. Lesson #249 – Paralyzed By Stress
  133. Lesson #248 | Self Awareness Training – Not Hungry, but I’m Eating
  134. Lesson #247 | Intro to Indian
  135. Lesson #246 | The Instant Pot Advantage: Pro Tips, Tricks & Accessories
  136. Lesson #245 | Promoting Autophagy While We Eat, Sleep And Play
  137. Lesson #244 | Back To The Basics 2019
  138. Lesson #243 | Health Benefits of Spicy Food
  139. Lesson #242 | Tips From The Pros Weekend
  140. Lesson #241 | Increase Protective Lycopene with Fermented Salsa
  141. Lesson #240 | All Natural Beauty
  142. Lesson #239 | Tweak Your Physique
  143. Lesson #238 | Protective Beverages
  144. Lesson #237 | What I Eat In A Day Spring 2019
  145. Lesson #236 | Weeknight Setup SUS
  146. Lesson #235 | The Benefits of Sulforaphane & Co-Cooking Egg Rolls
  147. Lesson #234 | Know Your Fast Five
  148. Lesson #233 | Biology of Burning Body Fat
  149. Lesson #232 | Fermentation Techniques & Tools Part 3 – Probiotic Pickles
  150. Lesson #231 | Enjoying Fermented Food featuring The Pro Bowl
  151. Lesson #230 | Fermentation Techniques & Tools Part 2 – Dry Brining & Blending Fermented Hot Sauce
  152. Lesson #229 | Fermentation Techniques & Tools Part 1 – Water Brining
  153. Lesson #228 | Benefits of Fermented Food
  154. Lesson #227 | Navigating ProtectiveDiet.com
  155. Lesson #226 | New Year/New You
  156. Lesson #225 | Dementia Defense
  157. Lesson #224 | Sweet Action Rituals & Routines for a Better Life Experience
  158. Lesson #223 | Call To Action
  159. Lesson #222 | Pep Talk with Mexican Pizza Shortcut Techniques
  160. Lesson #221 | Day Fast and Feast
  161. Lesson #220 | Day Fast & Feast Guide
  162. Lesson #219 | Day Fasting on a Plant Based Diet
  163. Lesson #218 | The Hideous Truth of Opioid Addiction
  164. Lesson #217 | Baby Jack Ribs BBQ or Baked
  165. Lesson #216 | I Lost My Way
  166. Lesson #215 | Glamping On A Protective Diet
  167. Lesson #214 | In Flight Travel Meal Made Easy
  168. Lesson #213 | Healthiest Summer Kick-off Challenge
  169. Lesson #212 | Fat Reception Review & Cheezecake Workplace For Wellness Demonstration
  170. Lesson #211 | Weighing the Risks of Cancer Screening
  171. Lesson #210 | Easy Bake Loaf Bread
  172. Lesson #209 | Soup for One
  173. Lesson #208 | Workplace for Wellness - Pressure Cooked Frittata
  174. Lesson #207 | The Need To Feed
  175. Lesson #206 | Tea Ritual & Spices for Protection
  176. Lesson #205 | Celebrating Spring With Carrot Cake Frosting Techniques - Workplace For Wellness Demonstration
  177. Lesson #204 | Body Management & Understanding Cancer
  178. Size 22 to a Size 2
  179. Lesson #203 | Workplace For Wellness - Glazed Cinnamon Rolls
  180. Lesson #202 | PD Progress Challenge & Favorite Fries Cooking Technique
  181. Lesson #201 | Kitchen Peptalk
  182. Lesson #200 | Stop The Snacks Challenge
  183. Lesson #199 | Organic Co-Op Shopping Tour
  184. Lesson #198 | Grocery Store Restock
  185. Lesson #197 | Costco Run
  186. Lesson #196 | International Market Tour
  187. Lesson #195 | Navigating Holiday Dinners
  188. Lesson #194 | Co-Cooking Cherry Cheeze Danish
  189. Lesson #193 | Co-Cooking A Taste of Thanksgiving
  190. Lesson #192 | Co-Cooking Sauerkraut
  191. Lesson #191 | Healthy Halloween Treats & Co-Cooking Cinnamon Swirled Sweet Potato Bread
  192. Lesson #190 | Cancer & Angiogenesis Inhibitors
  193. Lesson #189 | Co-Cooking Egg-less Omelet
  194. Lesson #188 | Co-Cooking Apple Fritter Cake
  195. Lesson #187 | The PD Groove
  196. Lesson #186 | Co-cooking Flatbread Pizza
  197. Lesson #185 | Picnic with Julie Marie
  198. Lesson #184 | Dinner Party with Julie Marie
  199. Lesson #183 | Batch Cooking Can Stall Weight Loss
  200. Lesson #182 | A Summer Day Eating PD
  201. Lesson #181 | Keep It Out & Keep It Off
  202. Lesson #180 | Co-cooking Italian "Sausage" and Sweet Peppers
  203. Lesson #179 | Weekend of Wellness
  204. Lesson #178 | All Natural Cleaning
  205. Lesson #177 | Annual Halftime Checkin
  206. Lesson #176 | PD Picnic Packing
  207. Lesson #175 | Mastering Oil-free Grilled Pizza
  208. Lesson #174 | Downsizing Daily Salads
  209. Lesson #173 | Fat-Free Salad Dressing 101
  210. Lesson #172 | Falafel Party & Protective Spices
  211. Lesson #171 | The Burden Of Thin
  212. Lesson #170 | Slimming Down With Biscuits & Gravy
  213. Lesson #169 | Cutting Ripe Jackfruit & Cultural Adventure At International Markets
  214. Lesson #168 | Making Quick-Mix Pizza
  215. Lesson #167 | Opiods Causing More Pain Than Surgery
  216. Lesson #166 | A Winter Day Eating PD
  217. Lesson #165 | Rolling Sushi & Gimbop
  218. Lesson #164 | Eliminate, Heal and Achieve Optimal Health
  219. Lesson #163 | Handicapping The Binge
  220. Lesson #162 | Emergency Hospital Prep
  221. Lesson #161 | Tips For Limiting Stress In Challenging Times
  222. Lesson #160 | Feeling Anxious About Greens
  223. Lesson #159 | Sweet Action Saturday
  224. Lesson #158 | Be The Boss Of Your Body
  225. Lesson #157 | Preparing To Be Away
  226. Lesson #156 | Calendar of Achievements
  227. Lesson #155 | Cancer Prevention & Regression on a Protective Diet
  228. Lesson #154 | Daily Application
  229. Lesson #153 | Essential Oil Basics: Topical Applications, Oral Dosing & Diffusing
  230. Lesson 152 | Packing Travel Meals, Taking PD to the Party, Healthy Makeup & Hair Loss
  231. Lesson #151 | Hosting House Guests Protective Diet Style
  232. Lesson #150 | Complimentary Video Coaching Hour
  233. Lesson 149 | Video Coaching Hour
  234. Lesson #148 | Sulforaphane Protection: Sprouting, Chopping & Maximizing Protection On A Protective Diet
  235. Lesson #147 | Pressure Cooker Stir Fry
  236. Lesson #146 | Video Coaching Hour
  237. Lesson #145 | Cutting Food Costs & Improving Food Quality
  238. Lesson #144 | Mastering Mindful Eating Part 2: Following Through
  239. Lesson #143 | Mastering Mindful Eating Part 1: 21 Meal Challenge
  240. Lesson #142 | Video Coaching Hour
  241. Waking Up In America radio interview
  242. Lesson #141 | Maintaining A Healthy Weight & Vitality
  243. Lesson #140 | Video Coaching Hour
  244. Lesson #139 | Satisfying Salads - Building a Salad with Flavor, Texture and Nutrition
  245. Lesson #138 | Oil-Free Grilling Techniques Part 3 - Potatoes and Beets
  246. Lesson #137 | Oil-Free Grilling Techniques Part 2 Pizza 101 Grilled & Baked
  247. Lesson #136 | Oil-Free Grilling Techniques Part 1
  248. Lesson #135 | Packing a PD Picnic or Water Park Tailgate
  249. Lesson #134 | Tea Party Sipping on Liquid Antioxidants
  250. Lesson #133 | Spices and Aromatic Herbs
  251. Lesson #132 | Making Cutlets
  252. Lesson 131 | Video Coaching Hour #1
  253. Lesson #130 | Yogurt & Notzzarella Cheeze
  254. Lesson #129 | Daily Actions to Eliminate Stress
  255. Lesson #128 | Vitamins, Sunscreen and How They Work
  256. Lesson #127 | Kitchen Tools – Efficiency & Fun
  257. Lesson #126 | Cancer: The Protective Diet Advantage
  258. Lesson #125 | Kitchen Tools - Beginner Essentials
  259. Lesson #124 | Pick a Positive Proactive Partner
  260. Lesson #123 | Set It & Forget It Meals
  261. Lesson #122 | Freedom To Succeed
  262. Lesson #121 | Enjoying Cruciferous Vegetables
  263. Lesson #120 | Seven Steps to Overcoming Self Doubt
  264. Lesson #119 | Chili Cook-Off on Game-Day
  265. Lesson #118 | SUS - Set-Up For Success
  266. Lesson #117 | Fresh Restock
  267. Lesson #116 | Becoming A Plant-Based Chef/No Experience Necessary
  268. Lesson #115 | Rice Dishes From Around the World
  269. Lesson #114 | Kicking off the New Year
  270. Lesson #113 | Authentic Salsa
  271. Lesson #112 | Daily Spa Rituals
  272. Lesson #111 | Coffee and Diet Soda
  273. Lesson #110 | PD Holiday Mock-Tail Party
  274. Lesson #109 | Protection For Our Planet
  275. Lesson #108 | Whole Food Detox and Taste-bud Reprogram
  276. Lesson #107 | ProtectiveDiet.com User Guide
  277. Lesson #106 | Holiday Stress
  278. Lesson #105 | Commitment Class Kick Off
  279. Lesson #104 | KP Duty
  280. Lesson #103 | Learn Tips From A Minimalist
  281. Lesson #102 | Planning For Success
  282. Lesson #101 | Soup Month
  283. Lesson #100 | Eating A Diet In Perfect Balance
  284. Lesson #099 | Visualize Optimal Health
  285. Lesson #098 | Set Up Sunday
  286. Lesson #097 | 21 Meals to PD Mastery
  287. Lesson #096 | Kitchen Set-Up for Efficiency
  288. Lesson #095 | Back to school lunch packing Protective Diet Style
  289. Lesson #094 | Getting Back On Track
  290. Lesson #093 | Micro Goals
  291. Lesson #092 | Food Anxiety
  292. Lesson #091 | Transitioning to a Plant-Based Household
  293. Lesson #090 | Pizza Party
  294. Lesson #089 | Goal Setting
  295. Lesson #088 | Summer Holidays Protective Diet Style
  296. Lesson #087 | Pantry Par Stocking System
  297. Lesson #086 | Sugar In Health Food Camouflage
  298. Lesson #085 | Simplicity & Meal Satisfaction
  299. Lesson #084 | Steps for Replacing Self Judgement with Appreciation and Love
  300. Lesson #083 | Sip on this
  301. Lesson #082 | Mastering Label Reading & Understanding Food Additives
  302. Lesson #081 | Your Body's Sweet Spot
  303. Lesson #080 | Shift from Deprivation to Privilege
  304. Lesson #079 | Dining Out Protective Diet Style
  305. Lesson #078 | Checkup Follow up visit
  306. Lesson #077 | Spectacular Salads - PD salad prep 101
  307. Lesson #076 | The Three Phases Of Recovery & Following Through
  308. Lesson #075 | Spring Cleaning
  309. Lesson #074 | Oven Tips and Tricks
  310. Lesson #073 | Super Tasters and Taste Bud Evolution
  311. Lesson #072 | The PD-Practice Check-Up
  312. Lesson #071 | The power of the imagination
  313. Lesson #070 | Eliminating Doubt
  314. Lesson #069 | Entertaining with a Protective Diet Style Dinner Party
  315. Lesson #068 | Beans, Beans, Beans
  316. Lesson #067 | The Practice Of Gratitude
  317. Lesson #066 | Checking Into Your Healthy Life
  318. Lesson #065 | Kitchen Spa
  319. Lesson #064 | Secure Your Own Mask First
  320. Lesson #063 | Stove Top Tips & Tricks
  321. Lesson #062 | New Year! New Resolution
  322. Lesson #061 | Enjoying Your Journey to Goal
  323. Lesson #060 | Simple Meal Planning
  324. Lesson #059 | Encouraging and Coaching
  325. Lesson #058 | Improving Knife Skills
  326. Lesson #057 | Optimal Outlook
  327. Lesson #056 | Protective Diet & The Holidays
  328. Lesson #055 | Traveling Protective Diet Style
  329. Lesson #054 | Excuses Are Just Excuses
  330. Lesson #053 | Garlic Party
  331. Lesson #052 | Microwave...Yea or Nay
  332. Lesson #051 | We're Talking Tofu
  333. Lesson #050 | Let’s Talk & Cook Potatoes
  334. Lesson #048 | Greens and their importance in a Protective Diet
  335. Class #047 - Chopping, dicing, slicing and shredding
  336. Class #046 - Type I & Type II Diabetes
  337. Class #045 - Weight loss average on a Protective Diet
  338. Class #044 - Fundamentals
  339. Class #043 - Are some grains better than others?
  340. Class #042 - Protection For Human Health, The Animals & Planet Earth
  341. Class #041 - Veggie Gardens, Growing Potted Herbs or Sprouting
  342. Class #040 - Recipes for Success
  343. Class #039 - Lunch Packing
  344. Class #038 - Cooking with Kids
  345. Class #037 - Sleeping Like A Rock
  346. Class #036 - Nuts
  347. Class #035 - Search Box Dinners & Meals Without Planning
  348. Class #034 – Stocking Your Kitchen For Efficiency and Savings Part 3 – Refrigerator and Freezer Staples
  349. Class #033 - Stocking Your Kitchen For Efficiency and Savings Part 2 - Spices, Vinegars, Extracts and More
  350. Class #032 - Stocking Your Kitchen For Efficiency and Savings Part 1 – Pantry Staples
  351. Class #031 - Indigestion and Digestive Issues
  352. Class #030 - Workouts and Weight Loss
  353. Class #029 - Why am I sick?
  354. Class #028 - Inner Child Frame of Mind
  355. Class #027 - Being Challenged By Diet Trends
  356. Class #026 - Outdated recommendations in the Health Care System
  357. Class #024 - Food Obsessions
  358. Bonus - Grocery Store Tour of Costco
  359. Class #025 - Accepting and Loving The New Healthy You
  360. Class #023 - Remembering the Reasons You Began this Journey to Optimal Health
  361. Class #022 - All On or All Off, Starving or Bingeing, Perfection or Disaster
  362. Class #021 - Emotional Eating
  363. Class #020 - Food Additives & Code Names
  364. Class #019 - Kitchen Tools
  365. Class #018 - Raw vs. Cooked
  366. Class #017 - How to travel on a Protective Diet
  367. Class #016 - Inflammatory Disease - Acidic & Alkaline Foods
  368. Class #015 - GMOs & Non-Organics
  369. Class #014 - Acknowledging Your Achievements
  370. Class #013 - Pressure Cooking, Slow Cooking, Batch Cooking & Freezing
  371. Class #012 - How To Identify and Eliminate Emotional Eating
  372. Class #011 - Pantry Staples & Refridgerator Stocking
  373. Class #010 - Greens Discussion
  374. Lesson #009 | Alcoholic Beverages
  375. Class #009 - Alcoholic Beverages
  376. Class #008 - Understanding Cholesterol
  377. Class #007 - Understanding the Endothelium
  378. Class #006 - Taste bud reprogramming and eliminating food cravings
  379. Class #005 - Vitamin supplementation
  380. Class #004 - Lead By Example & Walk The Walk
  381. Class #003 - Protein Sources & Ideal Amounts
  382. Class #002 - Identify true hunger, food cravings and emotional eating
  383. Class #001 - Starting a Protective Diet
Lesson 88 of 383
In Progress

Lesson #293 | 48-Hour Fast: Plan & Prep Guide

Julie Marie September 7, 2021

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Protective Diet Class #293 Notes:

48-Hour Fast: Plan and Prep Guide

This class is Part One of a 3-part Fasting Support Series designed to kick start your day-fasting practice. Understand the Who and the Why, along with an overview of the process so you can start enjoying the extreme benefits of fasting coupled with a Protective Diet.

Announcements

Vocabulary

Day Fast and FeastEpitheliumFood SatisfactionAutophagyBeneficial Microbes
ElectrolytesEndotheliumDiureticAnti-InflammatoryKetosis

Action Steps for 48-Hour Weekend Fast Preparation

  • WHO Should Fast
  • Underweight—if are not food-focused and tend to fall underweight on a Protective Diet, continue grazing, snacking between meals and boosting your calorie intake. Get some bananas in the freezer and make yourself a Frosty every night.
  • Diseased—if you are in a diseased state that requires food taken with medication, focus on practicing a 100% Protective Diet to reverse disease and eliminate medication before starting a fasting practice.

HIGH BLOOD PRESSURE WARNING: If you are on blood pressure medication, please stay close to your doctor so you can make medication adjustments as you go. Day fasting will decrease blood pressure quickly. Stay off ladders to prevent a fall.

  • 30-Day Detoxing—it is very important to eliminate food cravings first. Watch class #260 Day One on a Protective Diet.
  • Practicing a Protective Diet Fulltime 100%—you will experience the benefits of fasting without the struggle of food cravings

– taking synthetic vitamin supplements is taxing on the liver and prevents it from performing autophagy/cellular recycling

– eat your vitamins in whole food form. Whole foods are perfectly packaged with everything you need including fiber.

– Zinc—found in legumes, beans, soymilk, yogurt—these are in our daily diet

– Vitamin C—found in fruits, vegetables and even potatoes

– Vitamin D—biosynthesized from healthy sun exposure in conjunction with protective herbal beverages

WHY Fast                                       10 Reasons to Take a Break From Digestion for 24 to 48 Hours
1Prevent Disease—#1 Health Hack! Fasting is the most effective way to prevent and reverse disease. Reduce Inflammation— most disease is inflammatory & anti-inflammatory response to fasting is fantastic.
2The Perfect Reset—Clean-up or kick-start your day fasting practice. Experience true hunger and meal satisfaction. Fasting paired with a Protective Diet delivers a double dose of multiple benefits in a manageable daily practice.
3Anti-Aging—cleans up debris in the brain & strengthens brain connections that signal word generation. Dementia Prevention—neurological clean-up is intense after 24-hours of fasting, improving cognition/focus.
4Gut-Healing—starve bad microbes/promote good microbes that thrive on a break from digestion + a PD feast. Eliminates “Leaky Gut Syndrome”—because of natural anti-inflammatory healing effects on the epithelium.
5Autophagy—cellular healing and recycling. Removes waste material from cells. Shifting into ketosis promotes new cell production, which heals DNA and promotes longevity.
6Strengthen Immune System—smooths the endothelium and tightens the epithelium for superior virus protection. Eliminates radiation damage on healthy cells DURING radiation. Initiates a cascade of protective mechanisms.
7Spiritual & Emotional Awareness—connect inward and upward, promote a body-mind-spirit-connection. Feel feelings instead of covering them up with food. Increase awareness–colors, smells and tastes intensify.
8Heighten Energy & Focus—energy increases at 16 to 20 hours of fasting. Take Back Your Time—cooking once a day leaves more time to focus, organize and be productive.
9Muscle Development—get a shredded, cut, muscular physique without food withdrawal challenges. Human Growth Hormone production increases promoting muscle building and giving you a youthful look.
10Body Fat Reduction—metabolism boosted for fast fat burn. Typical weight loss on a Protective Diet is 10lbs/month when averaged over the months from start to goal. Day fasting can reduce unwanted fat in half the time.
  • WHAT is The Plan

Pre-Fast—Eat a Starch-Heavy Meal on Thursday Night

  • Eat on Thursday night at the time you want to break your fast on Saturday. Hunger hormones will signal at that time.
  • Eat a 50/50 plate. DO NOT eat a carbohydrate-light meal. Fibrous starch balances our electrolytes and slows digestion.

– Keto flu occurs when people eat a low-carb diet. Electrolytes are low = Racing heartbeat/dizzy/shaky.

– Eating only veggies and fruits will have a diuretic effect causing you to release more water than usual.

– Without starch your body releases fluids quickly. The loss of water = unprepared to go without food for 48 hours.

  • Prepare Fresh Herb Teas for the next two days—loaded with polyphenols and anti-oxidants that protect you while you fast.

Day 1—Make a Productivity List to Accomplish on Friday

  • Abstain from all food. Drink a variety of herbal beverages. Avoid caffeinated beverages.
  • Stay off the internet. Stay off of food sites and groups you are a part of so you do not get triggered.
  • Stay out of the kitchen and away from food that taunts you and haunts you.
  • Enjoy the surge of energy—have a list of things to accomplish: refresh your bedroom, clean your closet, etc.
  • Plan what you will do at your normal eating time–watch a non-food related PD-Ed Class or two.
  • Going to bed without dinner is an unfamiliar feeling. Do things to soothe and settle yourself—take a warm bath with Epsom salts. Layer up with extra clothes because you will be colder than usual as your body burns body fat to stay warm.

Day 2—Plan to Take it Easy on Saturday

  • You may feel more sluggish on day two. Plan to take it easy.
  • Spike your herbal beverages with a little bit of salt to keep from diluting electrolytes.
  • Plan a gentle fast-breaking-meal—no high fiber, veggie-packing meals—you will get cramps and take many visits to the bathroom. Try watermelon, followed by a Yogi Bowl, then starchy soup, and a starch-based entrée.
  • It matters what you break your fast with–a Protective Diet meal passes through the digestive system in 24-hours. A SAD meal takes five days to pass through. After abstaining from food for 48-hours the system is empty. There is no fiber to hold our food or slow digestion so we have to be mindful to build it back up with starches.

Cooking Tips

  • Defrost Nice Cream Sandwiches for 2 hours in the refrigerator before eating for the perfect creamy consistency.
  • Brigham’s Tea—native to Utah; fresh pine needle tea is loaded with anti-oxidants and sustained settlers on the frontier.

Summer Slow Cook Instant Pot Meal Idea (Jerry’s Birthday Dinner):

Arrabbiata Pasta overZucchini Parmenon (in lieu of Eggplant Parmenon) with fresh basil and parsley

Drop and Bake Biscuits, Nice Cream Sandwiches, homegrown-fresh-picked peaches, and grapes

Student Q&A

Q: As a beginner, should I jump right into a 48-hour fast to prime my body or should I start with a 24-hour fast? (37:45)

Q: When can I take my Zinc, Vitamin D and Vitamin C supplements or my medication if I’m fasting? (41:16 and 52:45)

Q: When you say “fast fat loss” are you talking about 1 to 2 pounds a week? (57:30)

Encouragement

  • Remind us of your results and goals in PDL so we can support you in getting back into the groove. I understand life gets in the way. Let me help you get back in the groove and feeling good again. I want everyone feeling good on a Protective Diet.

“If we can prevent dementia by refraining from eating for a period of time, AND it intensifies how delicious our meal tastes later, AND it keeps our body fat low, AND our energy high, Why isn’t everyone doing this?”

Recommended Recipes

Unfried Zucchini SticksPressure Cooked PastaCream of Chick’N SoupSalsa Verde

Recommended Classes

#219 Day Fasting on a Plant-Based Diet#257 The Gut Microbiome#128 Vitamins
#220 Day Fast and Feast Guide#272 Allergies and the Microbiome#100 A Diet in Perfect Balance
#284 48-Hour Fast: Day One Support#102 Planning For Success#156 Calendar of Achievements
#295 48-Hour Fast: Day Two#225 Dementia Defense#289 Osteoporosis Prevention


Class Description:

This class is Part One of a 3-part Fasting Support Series designed to kick start your day-fasting practice. Understand the Who and the Why, along with an overview of the process so you can start enjoying the extreme benefits of fasting coupled with a Protective Diet.

Class URL: https://protectivediet.com/courses/protective-diet-education/lessons/class-293-48-hour-fast-plan-prep-guide/
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